Turkey Picadillo - Keto/Low Carb - Double Protein. Serving Size: 1 Container. 742 Cal. 9% 17g Carbs. 51% 42g Fat. 40% 74g Protein. Track macros, calories, and more with MyFitnessPal. …
Preview
See Also: Keto Recipes, Low Carb RecipesShow details
Turkey Picadillo is a lighter alternative to my favorite Cuban beef picadillo recipe only much leaner, and made with ground turkey instead. Brown the ground turkey on medium heat in large sauté pan and season with salt and pepper.
My Picadillo recipe is one of the simplest weeknight meals you can make, it’s very flavorful, uncomplicated to make, and we really love it in our house! It’s also naturally low carb, we did not use any added sugar like some recipes do so it comes in at around 4g net carbs per serving which makes it perfect for Keto and low carb diets.
Season the ground beef evenly with 1 tsp salt and let sit for 10-15 minutes before cooking it. Mix the Picadillo seasoning and set aside. Add 1 tbsp olive oil to a cast iron skillet and add the chopped onions and bell peppers and cook over a medium heat until softened, which will take 8-10 minutes, in the last couple minutes add the garlic.
Turkey Picadillo is a lighter alternative to my favorite Cuban beef picadillo recipe only much leaner, and made with ground turkey instead. Brown the ground turkey on medium heat in large sauté pan and season with salt and pepper. Use a wooden spoon to break the meat up into small pieces.