Turkey Picadillo Recipe

Healthy Ground Turkey Picadillo Recipe — The Mom 100

WEBNov 1, 2019 · Instructions. Spray a large nonstick pan with nonstick cooking spray or coat it lightly with oil and brown the turkey over medium-high …

Rating: 5/5(7)
1. Spray a large nonstick pan with nonstick cooking spray or coat it lightly with oil and brown the turkey over medium high heat, stirring often and breaking it up with a spatula. When browned, after about 5 minutes, drain in a colander.
2. In the same skillet, heat 1 tablespoon of the oil over medium heat. Add the onion, garlic, pepper and carrots and sauté over medium heat for about 5 minutes until the vegetables are tender. Add the cumin, coriander, 1 teaspoon salt, pepper and red pepper and stir, then add the tomato paste and the diced tomatoes with their juice. Bring to a simmer over medium high heat, return the browned turkey to the pan and simmer, covered, for 15 minutes.
3. Meanwhile, heat another large skillet over medium-high heat (preferably nonstick), add the remaining tablespoon of oil, then sauté the potatoes until lightly browned, but not cooked through, about 8 minutes. You may need to do this in batches; don’t crowd the pan. Add a bit of salt and toss and stir frequently.
4. Stir the potatoes into the mixture, and add the raisins (if using) and the olives. Serve hot, with tortillas if desired.

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Turkey Picadillo Recipe Healthy and BudgetFriendly!

WEBOct 16, 2021 · Heat olive oil over medium-high heat in a large skillet or saute pan. Add the onion, reduce heat to medium-low and cook for 4-5 …

1. Heat olive oil over medium-high heat in a large skillet or saute pan.
2. Add the onion, reduce heat to medium-low and cook for 4-5 minutes or until beginning to soften.
3. Add the green bell pepper and continue cooking for another 3-4 minutes or until beginning to soften.
4. Add the ground turkey. Increase heat to medium-high and brown well, breaking up the meat into small pieces as you go until no longer pink.

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Turkey Picadillo (Cuban Picadillo de Pavo) A Sassy …

WEB6 days ago · Instructions. In a large skillet, heat oil over medium heat. Add onions, green peppers, pimientos, and sauté for 2-3 minutes or until …

1. In a skillet, heat olive oil over medium heat. Add onions, green pepper, and garlic and cook for 1-2 minutes.
2. Add ground turkey and cook, breaking the meat apart, until no longer pink, about 5 minutes.
3. Turn the heat down to low. Stir in tomato sauce, cumin, oregano, salt, and pepper. Simmer for 10-15 minutes. Add green olives and raisins. Serve and enjoy!

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