Traditional Norwegian Cookie Recipes

Listing Results Traditional Norwegian Cookie Recipes

WEBDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the …

Rating: 4.5/5(186)
Total Time: 44 mins
Cuisine: Kid-Friendly
Calories: 87 per serving
1. In a medium mixing bowl, combine sugar, egg, and sour cream.
2. In another bowl, combine flour, baking soda, and salt.
3. Add the flour mixture to the cream mixture and combine completely. Dough will be a little sticky.
4. Refrigerate for 30 minutes.

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WEBNov 11, 2023 · Slice the butter into ½" cubes and add them to the dry ingredients. Beat on medium speed until crumbly. Add the sugar, vanilla and egg and mix to combine. Roll the dough into a log. If you find your …

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WEBSep 16, 2014 · Cover with cling wrap and refrigerate overnight. Preheat oven to 200°C. Take lemon sized balls from the dough, dust with flour and roll into a 15cm long rope. Shape it into 8 or like a pretzel. Arrange on a …

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WEBNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …

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WEBJun 6, 2022 · Beat the butter with an electric mixer until smooth and creamy. Add sugar, salt and vanilla and beat for 1 or 2 minutes until smooth and fluffy. With a wooden spoon stir in the nuts, then stir in the flour until …

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WEBDec 14, 2022 · Kakemenn (Norwegian Christmas Cookies) Makes about 30 to 45 cookies. In a large bowl, stir the melted butter and granulated sugar together. Add the milk and combine. Add half of the flour and the …

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WEBNov 14, 2023 · First, make the syrup. Combine the heavy cream, molasses and sugar in a saucepan, cooking until warm. Add the butter and cook until melted. Second, make the dough. Remove from heat and stir in the …

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WEBNov 13, 2019 · 1 large egg. 2 cups all-purpose flour, sifted. 1 egg white, beaten. Chopped almonds to garnish. Preheat oven to 350°F. In a stand mixer with the paddle attachment, …

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WEBNov 22, 2022 · Whip the eggs together and slowly pour in the butter. Then add in the dry ingredients: flour, sugar, and cardamom. Mix until combined, then add in the water and mix until combined again (2). Let sit for at …

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WEBSep 22, 2023 · 750 grams (6 cups) flour, plus plenty of extra for your counter. 1 ½ kilos (3 pounds) lard for frying. The smultringer will be easier to fry if you leave the dough …

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WEBDec 16, 2022 · Combine the butter, sugar and syrup. Cook over low-medium heat until the butter melts and the sugar dissolves. Remove and allow to cool for about 10 minutes. Second, make the dough …

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WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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WEBPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and molasses using a stand (or hand) mixer. …

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WEBDec 3, 2022 · For example, some recipes call for cooking just a few seconds on each side. I don’t need to flip anything for my iron, but it takes a full minute and thirty seconds to get a desirable golden brown crisp on …

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WEBJul 4, 2023 · Mixing the Cookie Dough. To make low-sodium cookies, start by preheating the oven to 350 degrees F. line. In a large mixing bowl, add the butter, granulated sugar, …

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WEBSep 23, 2021 · Instructions. In a large bowl, whisk together both kinds of sugar with the butter for about a minute to make sure there are no lumps. Add the pumpkin puree, egg, and vanilla and whisk until well …

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