Traditional Lobster Bisque Recipe

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WebMar 20, 2023 · Saute Vegetables Chop the onions, carrots, celery, and garlic finely. Sauté the ingredients in a dutch oven over medium heat …

Rating: 4.4/5(147)
Total Time: 35 minsCategory: DinnerCalories: 228 per serving1. In a large stock pot or dutch oven heat the olive oil over medium heat. Sauté garlic, onion, carrots and celery in the oil until the vegetables are soft.
2. Add the tomato paste, stock, Old Bay, white wine and bring the mixture to a simmer for at least 15 minutes.
3. Blend the soup using an immersion blender until smooth, stir in the heavy cream. Reduce the heat to low and cover.
4. In another skillet sauté the lobster meat in the butter, garlic and lemon for 3-4 minutes. Add the lobster and garlic butter to the soup. Blend again if desired.

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WebMay 23, 2022 · Just kidding. I’ll get to it! Jump to Recipe 🥘Ingredients: To make the Lobster & Stock 8 cups Water – a lot of this will cook out. 4 …

Rating: 5/5(1)
Total Time: 1 hr 10 minsCategory: Brunch, Main Course, SoupCalories: 368 per serving1. Fill a large pot with 8 cups of water. Stir in ½ teaspoon sea salt and bring to a rolling boil.
2. Heat butter and oil in a large stock pot over medium heat, Saute the onions, carrots, celery and fresh herbs for 4-5 minutes. Season with the bouillon powder and pepper. Stir in 4 cloves of garlic and cook until fragrant, about 1 minute.
3. Melt butter a pan over medium heat. Add in chopped lobster meat and lightly sauté for 1 minute while stirring occasionally, until lobster meat is just warmed through. Don't cook it for too long. You just want to infuse the meat with butter. Pour the meat and melted butter from the pan into the bisque.
4. Give the soup a quick stir and pour into individual serving bowls. Top each bowl with extra tarragon if desired and serve with butter and rolls or low carb bread sticks.

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WebFeb 12, 2022 · 71 Comments 5 Cals: 203 Protein: 14 Carbs: 17 Fats: 6 1 hr 5 mins Jump to Recipe Save to List Save Recipe 6801 shares This post …

Rating: 4.7/5(24)
Total Time: 1 hr 5 minsCategory: Dinner, Lunch, SoupCalories: 203 per serving

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WebJun 16, 2015 · Moving on to the broth, that is actually where you’ll find the majority of the hidden carbs: many chefs will thicken their bisques with …

Rating: 4.5/5(39)
Category: AppetizerServings: 4Calories: 220 per serving

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WebMar 21, 2023 · Traditionally, it’s made by simmering whole lobster or lobster shells with aromatics to make the stock, blending the stock with other ingredients for a velvety texture, and finally adding lobster meat …

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WebFeb 3, 2021 · Bring large pot of water to boil. Add lobster tails to water, and boil until cooked through and bright red, approximately 5 minutes. Using tongs, transfer lobsters to large bowl. Reserve 2 cups cooking liquid, …

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WebJun 1, 2021 · Fill a large pot with 6 cups of water, and set over high heat. Stir in a teaspoon of salt, and bring to a boil. Add the lobster tails to the boiling water; cover with a lid and continue to boil for 4 to 5 minutes, or …

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WebFeb 7, 2020 · CHOP into bite-sized pieces and refrigerate while boiling the empty shells for a further 15 minutes. Keep that stock to add into the bisque later. WHAT IS LOBSTER BISQUE MADE OF? Once you have your …

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WebOct 16, 2018 · This low carb lobster bisque is creamy and packed with flavor! Course Soup Cuisine French Keyword bisque, lobster, soup Prep Time 5 minutes. Cook Time 45 minutes. Total Time 50 minutes.

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Web1 stalk celery 1 bay leaf 1 tablespoon whole cloves 2 tablespoons sherry wine salt black pepper nutmeg 1 egg yolk, beaten 1⁄4 teaspoon lemon extract 2 tablespoons butter 1⁄4 …

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Web30 m Medium Rate recipe 6 g US Metric servings Ingredients water 2 tsp sea salt 2 lbs lobster tails, tails 1½ oz. butter or ghee 1 cup chopped leeks, white and green parts 1½ …

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Web1 cup cooking sherry 4 cups (1 box) chicken broth or stock 2 cups fish stock 14.5 ounces (1 can) diced tomatoes 1 teaspoon smoked paprika 1/2 teaspoon dried thyme 1/2 teaspoon …

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WebJun 26, 2021 · This lobster bisque is one of my favorite meals to make - and this version is naturally low carb and keto compliant - even though it is not a specifically keto designed …

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WebNov 2, 2016 · 🔪 instructions Sauté the veggies in the butter in a medium sized pot until it starts to soften and brown a little bit for approximately 10 minutes. Add all the rest of the ingredients, bring to a boil and then lower …

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WebFeb 24, 2022 · Add the onion, the carrots and simmer (again, do not boil) for 10 minutes. Add the cooked lobster meat and stir. Taste the bisque and adjust the seasoning to your liking. Stir in the cognac and finally, the …

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WebJul 9, 2018 · BLT Lobster Roll Salad. Rounding out the list of amazing lobster recipes is this tasty twist on classic lobster salad. This recipe takes things to the next level by …

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WebJun 2, 2017 · Pour into a high speed blender, or use an immersion blender, and blend until creamy. Return blended onion mixture to pot and simmer over low heat for 10-15 minutes. Whisk in heavy cream and butter and …

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