WebStir in the sautéed leeks and set aside. Preheat the oven to 220°C/425°C/Gas Mark 7. When the beef has been simmering for 40 …
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WebMethod. Place a large, non-stick saucepan or flameproof casserole over a medium heat. Add the beef, onion, celery and carrots to the pan and …
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WebSep 24, 2019 · Spritz a large casserole dish with olive oil spray (or use olive oil). STEP 2. Add the onions and cook over medium heat for a couple of …
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WebJan 5, 2022 · Meanwhile, bring a large pan of water to the boil, add the potatoes and simmer for 15 minutes until tender. Drain, reserving around …
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WebNov 15, 2020 · 1. Begin by chopping the carrots – I tend to slice lengthways, then finely widthways. 2. Then, dice one onion. 3. Heat oil in a large, non-stick pan to a medium heat – then, add in the carrots and onion. Stir, and …
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WebJan 9, 2020 · 1. Fry the onion in olive oil until starting to brown. Add the minced beef and garlic and fry for a few more minutes until the beef starts to change colour. 2. Add the carrots, canned tomatoes and puree, …
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WebFeb 11, 2022 · Cook for 7-10 minutes mixing constantly. Add the minced garlic, and mix. Add the ground beef and break the meat into small pieces with a wooden spoon. Cook …
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WebFeb 6, 2017 · Brown Beef: Heat olive oil in large pan over medium-high heat. Add beef, rosemary, thyme, salt, and pepper. Cook until beef is no longer pink, breaking up meat with sturdy wooden utensil and stirring …
WebGreat recipe for Easy, Low Fat Cottage Pie. Cottage pie, it's a traditional English/Irish dish enjoyed any time of year but particularly during the colder winter months. Of course you could multiply the ingredients if you'd like …
WebAug 2, 2020 · Bring to the boil, reduce heat to medium-low and allow to bubble gently for around 15-20 minutes until the potatoes are very tender but not falling apart. Drain the potatoes and return to the pan and allow …
WebNov 12, 2023 · Mash the potatoes lightly with a potato masher (avoid over-mixing the potatoes). Add butter, sour cream, milk, parmesan cheese and salt and pepper and stir just until smooth. Set aside. Make the meat …
WebCover saucepan tightly and put over high heat. Bring to a boil, then turn heat to low. Simmer until celeriac is tender--about 10 minutes. While celeriac is cooking, place garlic, butter, thyme, 1/2 teaspoon salt, pepper, 1 cup of …
WebSep 11, 2023 · Add the onion, carrot and celery and cook until softened, about 4-5 minutes. Add the garlic and cook for 30 seconds or until fragrant. Increase the heat to medium-high and add the ground beef to the skillet, …
WebApr 2, 2024 · Add the cheese, milk, butter, salt and pepper and mash until creamy. Saute the onion and garlic. Preheat your oven to 400 degrees fahrenheit (200 celsius). In a large oven-safe saute pan, heat the oil on …
WebJan 20, 2021 · Sprinkle the frozen peas over top evenly. Spread the mashed potatoes on top tocover. Rough up the potato a bit with a fork. Brush with melted butter. Preheat the oven …
WebMar 10, 2015 · Drain and mash with chicken broth, sour cream, 1/2 tsp salt and pepper, set aside. Meanwhile, heat a large deep skillet over high heat and brown the meat, season with 1 teaspoon salt and pepper to taste. …
WebJan 4, 2024 · Put a large non-stick saucepan or flameproof casserole dish over a medium heat. Add the mince and cook it with the onions, celery and carrots for 10 minutes until lightly coloured. Use a wooden spoon to …