Traditional Amish Friendship Bread Recipe

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WebNov 26, 2012 · Set aside. In a medium bowl, whisk together remaining 1 cup almond flour, remaining ½ cup granulated erythritol, vanilla pudding mix, whey protein powder, coconut …

Rating: 5/5(3)
Servings: 16

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WebJun 14, 2018 · Starter Recipe: 1 (.25 ounce) package active dry yeast - 1/4 cup warm water (110 degrees F/45 degrees C) - 3 cups all-purpose flour, …

Estimated Reading Time: 2 mins

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WebDec 29, 2020 · Instructions. Preheat oven to 325f degrees. Spray two 8×4-inch bread loaf pans (or 8 mini loaf pans) with nonstick cooking spray. In a small bowl, mix together the sugar and cinnamon. Sprinkle half of the …

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WebMar 30, 2022 · In a large bowl, combine 1 cup Amish friendship bread starter with 3 large eggs. Then add 1 cup oil and beat until completely combined. Add 1 cup granulated sugar, and 2 teaspoons vanilla extract …

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WebJun 8, 2021 · Add the wet ingredients to the dry ingredients and mix just until combined. Divide the batter evenly between two loaf pans. Sprinkle the top of each loaf with a cinnamon-sugar mixture. Bake at 325°F for 1 …

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WebJan 30, 2024 · Preheat oven to 325°F/160°C. Spray two loaf pans with nonstick cooking spray; set aside. To the bowl with the remaining 1 cup of starter, add the eggs, flour, instant pudding mix, canola oil, sugar, milk, …

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WebBake the loaves in a preheated oven at 350 for 30 minutes. Once the loaves have baked, brush the tops with melted butter and turn them out to cool on a wire rack for 30-60 minutes before slicing. This resting period is …

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WebJan 25, 2017 · Mix ½ cup sugar and 1 ½ teaspoons cinnamon into a small bowl. Dust the greased pans with half of this cinnamon/sugar mixture. Pour the batter evenly into the pans and sprinkle the remaining sugar mixture …

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WebNote: this variation requires the basic Amish batter Low Fat Variations. Emily Smith writes: "I have been enjoying baking Amish Friendship Bread for a number of years now. I …

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WebJul 26, 2021 · Bread. Preheat oven to 325°. Grease two 9×5 loaf pans and set them aside. In a glass bowl mix the starter, oil, granulated sugar, eggs, and vanilla together. In another bowl mix the baking powder, baking …

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WebApr 3, 2020 · In a medium size bowl, use a whisk to mix together the starter, oil, salt, and water. Add the flour. Use a rubber spatula to mix the ingredients together until the flour is …

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WebMar 7, 2022 · Preheat the oven. Combine all the ingredients in a bowl, mixing well and folding it so you don’t toughen the bread. Spray your bread loaf pans with cooking spray …

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WebJun 28, 2021 · Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of cinnamon …

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WebJan 24, 2024 · Place each loaf into a greased 9×5 inch loaf pan. Cover the pans and let the loaves rise until doubled, about 30-45 minutes. Preheat oven to 350°F. Bake the loaves …

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WebOct 28, 2020 · Day 1. Dissolve the yeast in the water and let sit for 10 minutes. If the water is too hot it will kill the yeast. In a large bowl, mix one cup of sugar and one cup of flour. …

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WebJun 1, 2010 · Grease or butter 2 large loaf pans (9×13 cake pan also works well). In a bowl mix an additional 1/2 cup sugar and 1 1/2 tsp cinnamon. Dust the greased pans with 1/2 …

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WebStir in remaining warm water, flour and sugar. Beat until smooth. Cover with loose fitting cover. Do not refrigerate! The starter requires 10 days for fermentation as follows: DAYS …

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