Top Round Roast Beef Recipe Slow Cooker

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WebFeb 14, 2024 · Set your crock pot to low heat and cover it with the lid. Let the top round roast cook for 6-8 hours, allowing the flavors to meld together and the meat to become …

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WebFeb 21, 2024 · Instructions. 1. Prepare the Herb Rub - In a small bowl, mix together the chopped thyme, rosemary, minced garlic, salt, and black pepper to create your herb rub. …

Rating: 4.9/5(13)
Category: Meats
Cuisine: Roast Beef
Total Time: 1 hr 40 mins

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WebJan 20, 2020 · Cover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate. If …

Ratings: 12
Category: Dinner
Cuisine: American
Total Time: 8 hrs 10 mins
1. Mix the onion powder, garlic powder, thyme, parsley, salt and pepper together in a bowl. Rub the seasoning mix into the pot roast really well, covering the entire thing.
2. Add the broth to the slow cooker then place the pot roast in it. Add the Worcestershire sauce then place the onion, carrots and potatoes around and over the top. Cover and cook on low 8-10 hours.
3. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate.
4. If making the gravy, use the leftover liquid in the slow cooker by adding the arrowroot powder (or cornstarch). Whisk continuously until the flour disolves and the water thickens. This should take less than 5 minutes. You can also pour the liquid in a saucepan and heat to thicken.

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WebNov 3, 2021 · Add the aromatics to the slow cooker. Step 3 – Stir in the beef broth, other tablespoon of Worcestershire sauce and tapioca. Step 4 – Nestle the pot roast into the …

Ratings: 33
Calories: 593 per serving
Category: Dinner

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WebPreheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. Sprinkle the pepper and salt over the beef. Stir in the …

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WebDec 11, 2023 · Using softened butter makes this much easier and more seamless. Place the cut onions into the slow cooker and arrange them in an even layer. Rub the garlic butter mixture onto the beef. Set the beef

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WebNov 19, 2022 · Finely chop 4 garlic cloves. Add 4 fresh thyme sprigs. Transfer the beef to the slow cooker, nestling it into the onions. Add 1 1/2 cups low-sodium beef broth and 2 tablespoons Worcestershire sauce to …

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WebJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High for 3 to 4 hours. Add carrots, …

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WebOct 5, 2023 · Preheat oven to 220C/450°F. Combine all ingredients and rub evenly on the top round roast. Place the roast in a shallow roasting pan fitted with a rack. Roast for …

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WebNov 5, 2023 · Heat the oil in a Dutch oven or other heavy pot over high heat and liberally brown the roast on all sides. Place the roast in the slow cooker. Add the broth to the …

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WebApr 23, 2023 · Directions. Place beef roast in a slow cooker with onion, carrots, and celery. Season with garlic powder and pepper, then pour Worcestershire sauce and barbecue …

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WebCut 6-8 slits in your roast and place half a clove of garlic in each slit. Coat your entire roast with flour. Pour your oil in a skillet (or in your insert pan if you have a slow cooker with a …

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WebApr 22, 2020 · Put the top round in the prepared pan and insert a wireless thermometer if you're using one. Place the pan in the preheated oven and roast for 10 minutes. Then …

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WebJun 5, 2023 · Season with salt, pepper, garlic, and thyme. Pour beef broth around the sides of the roast. Put the lid on the crock pot and, cook on high for 6 hours or 8 hours on low. …

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WebJan 4, 2021 · Stove-Top Directions: In a large pot heat the oil over medium-high heat. Rub the beef in the flour and paprika, then add to the skillet, and brown on all sides. Once …

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WebSep 27, 2019 · Set aside. In a large heavy bottomed skillet over medium-high heat, add oil. Add meat and quickly sear on all sides. Transfer meat to a 7+ quart crockpot. Top meat …

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WebAug 15, 2014 · Let roast come up to room temperature, about 1-2 hours. Heat a cast iron skillet to smoking hot and add olive oil. When the oil is shimmering and hot, add beef

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