Top Round London Broil Recipes Easy

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Step 1. Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, and 1 Tbsp. Worcestershire sauce in …

Rating: 4.5/5(2)
Servings: 2-4

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3. Grilled Marinated London Broil Recipe {Low Carb, Keto, LC/HF, Diabetic, … 4. Tender London Broil {Whole30, Paleo, Keto, Gluten Free} This super simple … 5. Easy London

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This recipe for Grilled Marinated London Broil makes a flavorful, easy, and inexpensive meal. This recipe can be part of a low-carb, keto, LC/HF, diabetic, grain-free, …

Rating: 5/5(5)
Total Time: 20 minsCategory: Main CourseCalories: 268 per serving1. In a glass container that is big enough to hold the meat (or a large plastic bag), stir together the wine, garlic, red wine vinegar, Worcestershire sauce, rosemary, sea salt and black pepper.
2. Place the meat in the marinade and turn so that both sides are coated. Cover and refrigerate for 5 hours to overnight, turning once halfway through the time period.
3. Preheat the grill to high. Once the grill is preheated, remove the beef from the marinade, sprinkle lightly with additional salt and pepper if desired. Place the meat on the grill. and turn heat to low. Cover grill.
4. Cook meat for 4-7 minutes on first side, then turn and cook the other side for 4-7 minutes. Remove meat from grill and allow to rest on a plate for 10 minutes.

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Preheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5-6 minutes and then flip to the other side and broil for 3-4 minutes until it reaches an internal temperature of 125 …

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For the Balsamic Mixture: In a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire. Pour …

Rating: 4.6/5(11)
Total Time: 4 hrs 10 minsCategory: Dinner, Main CourseCalories: 353 per serving

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Get a small bowl and combine butter, lemon juice, parsley, chives, rosemary and salt, and pepper. Heat up 1 tablespoon of olive oil in a large cast-iron skillet over high heat. …

Rating: 4.5/5(51)
Total Time: 4 hrs 50 minsCategory: DinnerCalories: 751 per serving1. In a small mixing bowl, combine lemon juice, soy sauce, Worcestershire sauce, olive oil, and salt and pepper.
2. Score the top round steak on both sides for the marinate to help it absorb the marinade. Transfer it to a resealable freezer bag and pour the prepared marinade. Make sure the meat is completely covered in the marinade.
3. Take as much of the air out as you can to seal it then place it in the fridge for at least 4 hours.
4. Take the marinated meat out of the fridge 30 minutes before cooking. While resting the meat, make the herbed butter sauce.

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Rub steak with dry mustard, salt, pepper, butter: Heat a large, cast iron skillet to medium high heat. Pat the steaks dry with paper towels. Rub a little dry mustard into both …

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5 h 25 min. Step 1. Add the beef to a large bowl. Add the Italian seasoning, garlic powder, onion powder, salt, pepper, balsamic vinegar, 1 tablespoon of olive oil, and the tomato

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Turn your grill on low and let it preheat. Get out your blue cheese, chives, and butter and mix them in a bowl, then set them to the side. Next, in a different bowl, mix your onion powder, …

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The Best Easy London Broil Recipe Prep Time: 3 hours 10 minutes Cook Time: 14 minutes Cooling Time: 10 minutes Total Time: 3 hours 34 minutes Ingredients 3 lb top round steak 3 tbsp olive oil 3 tbsp red wine …

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Here is how to cook London broil in the crock pot: Slice onions and place them in the bottom of the crock pot. Place London Broil in the crock pot. Either marinate London broil the night before, or pour the marinade over …

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This easy London Broil Marinade needs only four ingredients that are staples in most pantries. Garlic, onion, extra virgin olive oil, and soy sauce. You can dice up the garlic and onions very small and mix them with oil and …

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Directions 1 Start by scoring meat with a sharp knife – go about 1/4 inch deep in a diagonal cross pattern, and be sure to score both sides of the meat. 2 Whisk together …

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Step 1 In a medium bowl, whisk together oil, lemon juice, brown sugar, Worcestershire, and garlic. Step 2 Season steak generously with salt and pepper, then rub oil

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Pat the London broil dry with paper towels. Massage the salt and pepper into both sides of the steak. Generously coat all sides with olive oil spray. For multi-tray machines, position the …

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Transfer the steak to a crock pot. Add the onion, garlic, and herbs. Combine the Worcestershire sauce, red wine, beef broth, and cream of mushroom soup in a bowl and mix …

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Frequently Asked Questions

How to make london broil steak?

For the london broil: 1 4 pounds Top Round steak 2 2 tablespoons lemon juice 3 1 tablespoon soy sauce 4 1 tablespoon Worcestershire sauce 5 3 tablespoon olive oil 6 ½ teaspoon kosher salt 7 ½ teaspoon black pepper, crushed More ...

How to cook london broil in a slow cooker?

Heat the slow cooker or the skillet and add in the butter and avocado oil. Sear the London Broil for a few minutes on each side, or until each side is browned. With the roast in the slow cooker, add in the onion and the garlic. In a small bowl, mix together the beef broth, tomato paste, balsamic vinegar, brown sugar and Worcestershire.

What is top round london broil?

Let’s start with the basics: What Is Top Round London Broil? A top round london broil is a lean subprimal cut of beef. They are also called inside round as they are cut from the inside leg of the cow. These parts are less expensive because they have very low-fat content and thus tend to be tough when not cooked properly.

What to serve with london broil?

This London broil is fantastic for an easy weeknight dinner, with potatoes, rice pilaf, scalloped corn, with asparagus– or even with fajitas! Table of contents What is London Broil London Broil Steak Marinade How to Broil Steak What to Serve With London Broil Other Easy Steak Recipes Recipe FAQ’s The Best Easy London Broil Recipe

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