Web1 ½ teaspoons dried oregano, divided 2 tablespoons tomato paste 1 (28 ounce) can no-salt-added crushed tomatoes 4 cups lower-sodium vegetable broth 1 cup …
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WebTomato Florentine Soup Yield: 6 Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes An easy soup recipe …
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WebIngredients 3 tablespoons olive oil 4 garlic cloves, minced 8 medium tomatoes, chopped 4 cups spicy hot V8 vegetable juice 3/4 cup uncooked small pasta …
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WebDirections Heat a 3-quart Dutch oven over medium heat. Add 2 tablespoons olive oil and the carrots, celery, onion and 1 teaspoon …
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WebDirections. In a large saucepan over medium heat, cook bell pepper, onion and garlic in oil until tender. Stir in tomatoes, water, basil, bouillon and black pepper. Bring to a boil, then reduce heat and simmer …
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WebHeat oil in Dutch oven over medium heat. Add onion and celery; cook 7 minutes or until tender, stirring frequently. Stir in garlic, cook 1 minute. Add Italian seasoning, water, …
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WebDirections Combine broth, tomatoes, juice, and soup in a saucepan with a wire whisk over medium heat. Add sugar, spinach, nutmeg, and salt and pepper to taste, without thawing spinach. Allow to heat …
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WebRich and creamy without dairy, this Tomato Florentine Soup uses the clever Trimmy Bisque method found in the Trim Healthy Table cookbook. This soup is silky and satisfying and perfect for THM S, low carb, and …
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WebCheesy Low-Carb Tomato Soup Keto Diet. olive oil, sea salt, bone broth, crushed tomatoes, pepper, shredded cheddar cheese and 4 more. Guided.
WebHeat olive oil over high heat in a large soup pot. Add the onion, celery, and carrots; saute until the onions turn clear. Add in the soup, tomatoes, tomato sauce, salt, pepper, sugar …
WebThis low carb tomato soup is around seven carbs per cup! This recipe makes eight cups, so your entire family can have a generous, encouraging bowl of soup! …
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WebIn a large soup pot over medium heat warm the oil; add the onion and garlic and sauté until tender, about 5 minutes. Stir in the spices and then the wine. Add the …
WebWarm the olive oil in a large soup pot over medium-high heat. Add the carrots, onion, and garlic and saute until soft, about 2 minutes. Add the jar of marinara sauce, chicken broth, …
WebHere’s the steps to making the BEST tomato soup in the instant pot! See the instructions below for stovetop and slow cooker. Step One: Sauté the onions, garlic …
Yes, you can use rice in Tomato Florentine Soup. Leave out the pasta and add in cooked rice in the pot after the mixture comes to a boil. Cover and simmer on medium low for 10 minutes. Craving more hearty soup recipes?
Be the first to rate & review! This hearty tomato Florentine soup has great tomato flavor from caramelized tomato paste and crushed tomatoes, with plenty of spinach that complements the flavors. The cheese and lemon topping with a hint of dried oregano adds an extra pop of flavor.
Since I had a lot of veggies to use up, as they were tipping just over the edge of perfection, I made this Florentine Tomato soup recipe this morning, using low sodium, low fat chicken broth rather than the bouillon granules, and a whole bag of fresh spinach rather than the frozen spinach.
Added fresh chopped button mushrooms, diced mini red, yellow, & orange peppers, 1pkg Knorr veggie mix, shrimp, & pine nuts. Also added pinch of cumin. The added ingredients gives it a little more weight but doesn't make the soup too heavy. This soup goes well with either an onion roll or rosemary bread.