Three Cheese Steak Dip Recipe

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WebMar 7, 2023 · Heat 1 tablespoon olive in a large skillet over medium high heat. Add peppers and onion; saute for 5-7 or until tender. Then add …

Rating: 5/5(20)
Total Time: 40 mins
Category: Appetizers And Dips
Calories: 482 per serving
1. Heat 1 tablespoon olive in a large skillet over medium high heat.
2. Add peppers and onion; saute for 5-7 or until tender.
3. Add garlic and stir for 30 seconds.
4. Remove from skillet and add to slow cooker.

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WebSep 19, 2015 · How to make simple Cheesesteak Dip: (Scroll down for full printable recipe.) Cook Steak – Add the sliced steak to a skillet drizzled …

Reviews: 4
Category: Appetizer
Cuisine: American, Southern
Total Time: 40 mins
1. Preheat the oven to 350°F. Spray a 1 1/2 quart baking dish with cooking spray, set aside.
2. In a medium size saucepan, heat a few drizzles of olive oil. Add the sliced steak. Cook for for 2-3 minutes until browned or to your desired doneness. Season lightly with Montreal steak seasoning. Remove from the pan.
3. Add the diced onion, green bell pepper and sliced mushrooms to the pan. Season lightly with salt and pepper. Add additional olive oil if needed. Cook for 5-7 minutes until browned and the liquid from the mushrooms has evaporated. Drain any excess fat from the pan.
4. Lower the heat and add the cubed white American cheese, 1/2 cup cream, cream cheese, steak seasoning, dry Italian seasoning and garlic salt. Cook until the American cheese and cream cheese has completely melted. Add additional half & half as needed to thin.

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WebFeb 8, 2019 · Melt butter in a large skillet over medium-low heat. Add brown sugar and onions. Saute 10-15 minutes until lightly caramelized. Add …

Rating: 4.9/5(77)
Total Time: 30 mins
Category: Appetizer
Calories: 265 per serving
1. Preheat oven to 375 degrees F.
2. In a large bowl, beat the cream cheese with a mixer until smooth. Add in sour cream. Set aside.
3. Melt the butter in a large skillet over medium to medium-low heat. Add the brown sugar and onions and saute 10-15 minutes until caramelized.
4. Add in the green pepper and garlic and cook for a few minutes more until peppers are tender.

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WebDec 27, 2021 · First, preheat the oven to 375 degrees Fahrenheit. In a stand or hand mixer, beat the softened cream cheese and sour cream until …

Rating: 4.7/5(26)
Total Time: 50 mins
Cuisine: American
Calories: 55 per serving
1. Preheat oven to 375 degrees.
2. In your mixer beat cream cheese. Add in sour cream.
3. In a skillet over medium heat, add butter and brown sugar. Toss in onions and saute them until they are nice and caramelized. This will take about 10-15 minutes.
4. Add in garlic and green pepper and cook for a few minutes more. Let the green pepper get a little bit tender. Using your spatula, roughly chop the veggies.

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WebMay 25, 2023 · In a separate large bowl, mix together cream cheese and yogurt. Add the steak mixture to the bowl and mix everything together. Then, add half of the cheese to the bowl and stir everything together. …

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WebJan 22, 2019 · Preheat oven to 350 degrees. Have cream cheese at room temperature in a large bowl for ease in mixing. In a cast iron skillet sauté the onions and peppers in butter until translucent. Add to the bowl. Stir in …

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WebJan 28, 2013 · Add milk, cornstarch and shredded cheese and process until combined. In a large pan, heat oil and saute bell pepper, onion, mushrooms and garlic until onions are softened, about 3-4 minutes. Add ground …

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WebFeb 19, 2020 · Preheat oven to 400 degrees and grease a casserole dish with nonstick cooking spray. Set aside. Add butter, green and red pepper, onion and mushrooms to a large skillet. Heat over medium high heat for …

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WebPreheat oven to 350 degrees F. In a small nonstick skillet over medium heat add olive oil and saute green bell pepper until slightly softened, about three minutes. Add shallots …

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WebJan 9, 2024 · Season steak with salt and pepper. Place a pan, preferably a cast iron pan, over medium-high heat. Add 1/2 tablespoon butter and olive oil. Cook steak about 4-6 minutes each side, depending on thickness …

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WebOct 1, 2023 · Directions. Preheat your oven to 425°F (218°C). Dice the onions and peppers, then sauté them in a frying pan over medium heat with 1 tablespoon of butter until the …

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WebAug 10, 2022 · Cook Steak: Sear steak for around 4-5 minutes on each side. Cook Veggies: Cook onions, peppers, and garlic in the same skillet. Make Dip Base: Combine cream cheese, sour cream, and …

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WebJul 29, 2021 · Directions: Preheat the oven to 400 degrees. In a large cast iron skillet place flank steak on high heat with olive oil, salt, and pepper. Saute on both sides, only flipping once to form crust. About 3-4 minutes …

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WebApr 10, 2021 · Preheat the oven to 425F. Heat the butter in a large cast-iron skillet over high heat. Once hot, add the bell pepper and onion and cook until starting to soften, about 2 to 3 minutes, stirring frequently. Add the …

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WebJan 19, 2024 · Coarsely chop the steak. Beat the cream cheese with a mixer until smooth. Add the sour cream and beat again for 1 minute. Add the vegetables and steak to the cream cheese mixture and fold to …

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WebPlace the slow cooker on high for 2 hours on or low for 4-5 hours. Half way through the cooking process, open the lid to the crock pot and stir the Philly Cheesesteak Dip. Once …

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WebDec 18, 2021 · Melt butter in a medium skillet over medium-high heat. Season both sides of the steak liberally with salt and pepper. When the skillet is hot, cook steak for about 4 minutes on each side. Remove from …

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