WebOct 13, 2019 · Add the carrots and continue to cook for 3-5 more minutes. Sprinkle the flour over the mixture in the skillet and stir thoroughly. Cook …
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WebJul 10, 2023 · Preheat your oven to 375°F (190°C).Once the potatoes are cooked, drain them, reserving the bone broth. Mash the potatoes, adding the reserved broth as needed …
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WebHeat a saute pan over medium-high. Add the ground beef, onion and garlic, and cook, stirring, 5 minutes, until beef has browned completely. Reduce heat to medium, add the …
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WebFeb 7, 2023 · Add the butter to the hot potatoes and mash. Then stir in the milk, sour cream, salt and pepper. While the mashed potatoes cook, prepare the shepherd’s pie filling. …
Web1. Heat oven to 375°. 2. Pan fry the ground beef, pork, onion and garlic together until the meat is fully cooked and crumbled and the vegetables are translucent. Drain and rinse under hot water if there is still a lot of grease …
WebDec 14, 2022 · Preheat oven to 400 F. Bring a large pot of salted water to a boil, then add potatoes, cooking for about 12-15 minutes until fork tender. Drain, then add in butter, sour cream, salt & pepper. Mash with a potato …
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WebApr 3, 2024 · Easy Shepherd’s Pie. 5 from 24 votes. Cook Mode Prevent your screen from going dark. An easy shepherd's pie recipe with savory ground beef or ground lamb filling, frozen veggies, and creamy mashed …
WebApr 18, 2024 · Heat the olive oil in a large skillet over medium high. Add the onion, carrots, and celery, and sauté until they begin to soften, about 4 minutes. Add the garlic, thyme, beef, salt, and a generous shower of …
WebSep 9, 2021 · Enjoy warm! Enjoy Shepherd's Pie immediately after baking. If saving leftovers, transfer to a sealed container and refrigerate for up to 4 days. To reheat, transfer to a small saucepan, add a few tablespoons of …
WebMay 19, 2020 · When ready to serve, cover and bake in a 350° oven for 40 minutes. Remove the cover and broil at 550° for about 5 minutes. 1-2 Months Ahead: Store in Freezer. Prepare as outlined. Let it cool …
WebIn small bowl, microwave potato wedges for 5 minutes, or boil in water on stovetop until tender. In a saucepan melt butter, add flour and cook over medium heat until light golden …
WebFeb 28, 2022 · Store in the freezer for up to 2 months. Remove from the freezer and let thaw in the fridge overnight. Remove the plastic wrap and bake following the recipe instructions. If you want to bake from frozen, …
WebOct 20, 2023 · Bring to a boil, reduce to a simmer, and cook until tender (about 20 minutes). Preheat the oven to 400°F. Sauté the vegetables: While the potatoes are cooking, melt 4 …
WebMar 6, 2017 · sharp white cheddar cheese, shredded (I like Vermont white cheddar) Preheat your oven to 400℉ (or 200℃). To start this cozy-dinner party, grab a large 12-inch skillet. I’m using cast iron but any (12-inch) …
WebFeb 18, 2022 · Adjust oven rack to center position and preheat oven to 375°F. Cook beef in a large skillet over medium-high heat until no longer pink; drain and discard grease. Season the beef with oregano, salt, and …
WebApr 20, 2021 · Preheat oven to 400° and lightly spray a 9×13 casserole dish with olive oil. Add the potatoes to large pot and cover with cold water. Bring to a boil, reduce to a simmer, and cook until fork tender, about 20 …