The Best Slow Cooked Bolognese Sauce Recipe

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WebSep 23, 2016 · Add 1 cup white wine and sauté on med/high heat until wine has completely evaporated (8-10 mins) Transfer to slow cooker. 3. Add …

Rating: 5/5(107)
Category: Lunch, Main Course, Sauce
Cuisine: American, Italian
Total Time: 8 hrs 25 mins
1. In a large deep pan, heat 1/4 cup olive oil. Add onion, celery and carrots and sauté until softened (8-10 mins). Add garlic and 1/2 cup parsley and stir 30 seconds or until garlic is fragrant. Transfer to slow cooker.
2. In the same pan (without washing it), add ground beef, season with 1 tsp salt, 1/4 tsp pepper and sauté until cooked through and no longer red (6-10 mins). For leaner sauce, you can spoon off and discard excess oil at this point keeping 3 Tbsp oil in the pan. Add 1 cup white wine and sauté on med/high heat until wine has completely evaporated (8-10 mins). Transfer meat to slow cooker.
3. Add 1 cup milk, 1 bay leaf, 1 Tbsp sugar, and both cans of tomatoes with juice and stir to combine.
4. Cover and cook on low 8 hours or on high 3-4 hours. If it it seems too liquidy, let it cook with the lid off for the last 30 minutes.

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WebApr 18, 2024 · Add the chopped tomatoes, milk, bay leaves, sugar, salt and pepper. Turn the heat to low and simmer for at least 3 hours - the longer …

Rating: 4.8/5(5)
Total Time: 2 hrs 21 mins
Category: Main Meals
Calories: 625 per serving
1. Heat the oil in a large heavy bottomed saucepan. Add the onion, sprinkle over a little salt and cook for 5-10 minutes or until the onion is soft and translucent. Add the crushed garlic, chopped celery, carrot, tomato puree and dried oregano and cook on a low-medium heat for 10-15 minutes, or until the vegetables have softened
2. Turn the heat up and add the minced beef, breaking it up with a fork. Cook until the mince has browned (it will take a good 5-10 minutes for this amount of meat).
3. When the minced has browned nicely, pour in the wine or vermouth if using and let it bubble for 2-3 minutes. Add the chopped tomatoes, milk, bay leaves, sugar, salt and pepper. Turn the heat to low and simmer for at least 3 hours - the longer the better. Give the Bolognese a stir every now and then to make sure it's not sticking to the bottom of the pan. If it seems a little dry, you can add some water or beef stock.

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WebJan 24, 2022 · Remove the skillet from heat and add the vegetables and excess liquid to the slow cooker. Add the crushed tomatoes, diced tomatoes, tomato paste, worcestershire, …

Rating: 4.9/5(35)
Total Time: 6 hrs 20 mins
Category: Lunch And Dinner
Calories: 352 per serving

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WebMay 19, 2020 · In a large dutch oven, heat the olive oil over medium heat. Add the onions, celery, and carrots and allow to cook for 8-10 minutes or until the onions are translucent. Drain any unnecessary grease with the …

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WebNov 30, 2021 · Add the tomatoes, the beef, and all the other ingredients to your slow cooker. Use a wooden spoon to break up the meat and to stir the sauce until it's mixed thoroughly. Cover the pot of your slow cooker

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WebAug 4, 2021 · Instructions. In a 6-quart slow cooker, mix together all the ingredients (except the milk, Parmesan, and parsley.) Cover and cook on low for 8 hours until meat is cooked through and vegetables are tender. …

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WebJun 1, 2023 · Add the beef, breaking it apart with your spoon and cooking until it is just browned. Stir in the thyme, oregano, pepper, nutmeg, and remaining 1 teaspoon salt. Stir in the milk and bring to a rapid simmer. …

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WebFirstly, fry the ground beef in a frypan over high heat. Once browned, drain and transfer to the slow cooker. In the slow cooker, add all the ingredients and mix to ensure that it is all combined. Cook on low for 6-8 hours. …

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WebMar 12, 2023 · Step-by-Step Directions. Step One – Brown the ground beef until cooked completely. One done, add it to the bottom of the slow cooker pot. Step Two – In the same skillet, add the onion and garlic. Cook them …

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WebNov 16, 2023 · Step 2 – Place beef in Slow Cooker – Add the browned ground beef to the slow cooker. I used a 6 quart slow cooker. Step 3 – Add remaining ingredients – Add in all the other ingredients, including …

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WebDec 28, 2022 · Stirring as the meat is cooking to break up the pieces. Once the meat has browned turned the heat up to high and add the wine. Cook until the alcohol has evaporated (about 20-30 seconds) and the liquid …

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WebJust preheat the oven to 120C (250F) and make sure to use an ovenproof dish with a lid. The steps should then all be the same. Heat the olive oil in a saucepan over a medium heat and peel and dice the onions. Add the …

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WebJan 19, 2019 · Place the vegetables into the bottom of a large slow cooker. In the same pan cook the ground beef until it is fully browned and no longer pink. Drain the grease and add to the slow cooker. Add the tomatoes, …

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WebAdd the tomatoes, broth, bay leaves, and kosher salt. Bring to a simmer then reduce the heat to the lowest setting so it cooks with barely a bubble breaking the surface occasionally. Cook for 2 ½ to 3 hours until the meat …

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WebOct 10, 2016 · Increase the heat to medium-high, add the garlic and ground beef, and season it with 3/4 teaspoon of the salt, and pepper to taste. Cook, using a wooden spoon to break the meat into small pieces as it browns, …

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WebDec 28, 2023 · Instructions. Heat the olive oil in a large skillet or pan over medium-high heat. Sauté onion until softened. Add the garlic and cook until fragrant (about 30 seconds). Brown beef, breaking it apart with a …

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WebApr 28, 2016 · Instructions. Heat 1 tablespoon olive oil in a large skillet over medium high heat. Add garlic and onion, and cook until translucent and sweet - around 7 minutes. Transfer to slow cooker. Heat 1 tbsp oil in …

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