The Best Chewy Oatmeal Raisin Cookies Recipe

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WebCream together butter and sugars. Add flour, salt, cinnamon and soda and mix well. Blend in egg-raisin mixture, oatmeal, and chopped nuts. Dough will be stiff. Drop by heaping …

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WebChewy Oatmeal-Raisin Cookies Recipe - Food Network . 1 week ago foodnetwork.com Show details . 1. Combine the oats, flour, cinnamon, baking powder and salt in a large …

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Web30 Easy Low-Calorie Cookie Recipes to Curb Those Cravings 1. Keto Peanut Butter Cookies (133 Calories) Let’s start with an easy, keto-friendly recipe made by …

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Web1 day ago · Jonesboro, GA (30236) Today. Cloudy skies. A few flurries or snow showers possible. Low around 25F.

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Frequently Asked Questions

How do you make homemade oatmeal raisin cookies?

Steps

  1. Heat oven to 375°F. In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. ...
  2. On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
  3. Bake 9 to 11 minutes or until light brown. Immediately remove from cookie sheet to cooling rack.

How to make moist oatmeal raisin cookies?

Instructions

  • Beat eggs in small bowl. ...
  • Cream softened butter, sugar and brown sugar in a mixer.
  • Mix dry ingredients (flour, salt, baking soda and cinnamon) in a separate bowl.
  • Mix in flour mixture one cup at a time until thoroughly mixed.
  • Add egg, vanilla and raisin mixture and mix until thoroughly combined.
  • Add oatmeal and mix until combined.

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How to make soft and chewy oatmeal cookies?

Instructions

  • Preheat oven to 300ºF.
  • In a medium bowl, combine flour, soda, salt and oats. ...
  • In an electric mixer bowl, combine sugars and mix to combine. ...
  • Scrape down sides of bowl then add honey, vanilla and eggs. ...
  • Add the flour mixture, dates and pecans and blend at low speed until just combined. ...
  • Drop by rounded tablespoons onto ungreased cookie sheets. ...

What are some easy recipes for oatmeal cookies?

Instructions

  • Preheat the oven to 325 degrees and line your baking sheets with parchment paper.
  • Add the butter and the brown sugar to the bowl of your stand mixer and beat on medium speed until the mixture is light and fluffy, around 5 minutes.
  • Add the egg and vanilla and beat for another minute.
  • Add the flour, sprinkle in the baking soda, baking powder, and salt. ...

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