The Best Bread Machine Bread Recipe

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WEBJun 25, 2008 · directions. Add ingredients to bread machine in the order given, or according to your machine instructions. Set on whole wheat or …

Rating: 4.5/5(15)
Category: Yeast Breads
Calories: 2105 per serving
1. Add ingredients to bread machine in the order given, or according to your machine instructions.
2. Set on whole wheat or basic cycle. On my very old Black and Decker machine I use the powdered milk/wheat setting.
3. This is a high rising whole wheat bread, and the large recipe usually squashes at the top of my machine. I can give small and medium versions if you send a private message.

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WEBSep 18, 2015 · Use nesting measuring cups and spoon flour into cups until over the top. Level by sweeping across the top with a knife. Bread will …

1. Place the water or chickpea broth in the bread machine’s pan. Add the remaining ingredients in the order listed (or as recommended by your bread machine’s manufacturer.) Make sure the yeast doesn’t come into contact with the liquid by placing it in a shallow well at the top of the ingredients.
2. Choose either a quick-bake whole wheat cycle (use 2 1/2 tsp. rapid rise yeast) or a regular whole wheat cycle (use 2 tsp. active dry yeast). Press start. Remove bread when baking is complete. Bread will slice best if allowed to cool first.

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WEBJun 14, 2022 · Reduce the amount of sugar in the recipe. Add applesauce, banana or pumpkin puree instead of oil. Replace refined white sugar with honey, molasses or agave nectar. Use a lower-fat version of butter or …

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WEBJun 18, 2018 · Stir in the whole wheat flour then cover the bowl with a cloth again and leave to soak for 30 minutes. When the whole wheat flour has absorbed a lot of the liquid, stir the all-purpose flour into the bowl. Knead …

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WEBAug 8, 2022 · Ingredients. 1 (.25 ounce) package active dry yeast. 1 cup skim milk, luke warm. 2 tablespoons warm water (110 degrees F/45 degrees C) ½ teaspoon salt. 2 cups all-purpose flour. 1 ¼ cups whole …

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WEBFeb 19, 2021 · Add all of the ingredients to the bread machine bread pan in the following order: water, yeast, flour, sugar, salt, oil. Add the filled bread pan to the bread machine and twist the container into place. …

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WEBJul 7, 2008 · Stand Mixer Method – Combine dry mixture and liquid ingredients in mixing bowl with paddle or beaters for 4 minutes on medium speed. Gradually add remaining …

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WEBJul 5, 2022 · Spray bread machine pan with nonstick cooking spray or baking spray. In a bowl, mix vegetable oil, eggs, pumpkin puree, and sugar together until well blended. Stir in the baking powder, soda, salt, spices, …

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WEBPut bread pan with ingredients back into unplugged bread machine. Plug in bread machine. Enter the correct settings (for either 1.5 lb or 2 lb loaf version) and press the “start” button. When the bread machine has …

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WEBAug 21, 2019 · This sugar adds just under 19 carbs total for the recipe which should yield 12 servings. You can skip the sugar however, it will affect the outcome of your bread as well as the taste. Bread Machine

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WEBNov 14, 2021 · 1 Tablespoon Apple Cider Vinegar. 4 Cups plus 3 Tablespoons Bread flour. 3 ½ Tablespoons Sugar. 3 Tablespoons Powdered (dry) milk. 2 ½ Tablespoons Unsalted butter. 1 ¼ teaspoons …

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WEBApr 23, 2024 · Instructions. Place hot water, egg, butter, sugar, and salt in bread machine. Add 3 cups flour. Make a small well in the flour and add yeast. Set bread machine to …

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WEBMar 9, 2021 · If you'd prefer to bake your white bread in the oven, choose the dough cycle on your breadmaker. Once the cycle is complete, remove the dough from the bread pan and shape or put into a loaf pan. Let rise …

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WEBFrench Baguette Mix recipe for bread machine. When using any other flour but white, substitute one tablespoon of gluten flour* for regular flour. You can use mixed grains, …

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WEBAug 15, 2016 · How To Make. Add the wet ingredients to the bread pan. Add the salt and sweetener to the wet ingredients. Add the flour to the pan, sprinkling it overtop all of the water. Either sprinkle the yeast on top of …

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WEBGently deflate the dough and shape it to fit a greased 8 1/2" x 4 1/2" loaf pan. Let it rise, covered, until doubled, about 1 to 1 1/2 hours. Bake the bread in a preheated 375°F oven for 35 minutes, or until a digital …

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