Tavern Recipe Iowa

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WEBFeb 11, 2014 · Tavern Sandwich {a.k.a. Loose Meat Sandwich} recipe adapted from Big Rigs 'n Lil' Cookies Crockpot Tavern Sandwich 2 pounds ground beef 1 large onion, diced 1 teaspoon salt 1 teaspoon garlic …

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WEBJul 21, 2012 · 1 tablespoon bacon fat; 1/4 teaspoon salt; 1 pound ground beef; 1/2 cup finely diced celery (1 or 2 stalks) 1 small clove garlic, …

Rating: 4.3/5(3)
Total Time: 30 mins
Category: Main Dish
Calories: 168 per serving

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WEBApr 28, 2014 · Instructions. Heat oil in a large saute pan or skillet on medium heat. Add onion and cook until translucent. Add ground beef …

Rating: 5/5(1)
Total Time: 30 mins
Estimated Reading Time: 3 mins

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WEBJul 5, 2021 · Step 2: Add the minced onions to the ground beef, stirring to fully combine. Step 3: In a mixing bowl, combine the other ingredients to form a sauce. Step 4: Pour the mixture over the cooking meat. Mix it all …

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WEBOct 4, 2018 · Add the chicken broth and set the vent closed. Run on the manual pressure cooker setting for 10 minutes. Open the valve and allow all the steam to vent off before removing lid. Drain the loosemeat with a …

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WEBNov 10, 2021 · Season with salt and pepper. Next in a bowl whisk together the consommé, paprika, garlic powder, ketchup, mustard, brown sugar and Worcestershire. Add to the meat mixture and stir well. Bring to

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WEBJan 8, 2020 · Add the vegetable oil, ground beef and onion to large skillet on medium high heat. Break the meat apart and continue cooking until the onions are translucent, about 6-8 minutes. Add salt, pepper, garlic, …

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WEBMar 3, 2019 · When meat is browned, drain off any fat by tilting the pan, and scooping out the grease using a large spoon. Add and stir in mustard, vinegar, sugar, and just enough water to barely cover the meat in the …

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WEBNov 4, 2021 · Directions: In a large sautee pan over medium high heat flatten beef to cover the bottom of the pan, add salt & pepper, chopped onion, mustard, and water. Simmer for 10-12 minutes or until no longer …

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WEBSep 13, 2022 · Stir into meat until melted. Gather beef into a pile on your griddle. Top with additional shredded cheese, lower heat, and cover. Butter and toast the buns. On the top half of the bun, spread 1-2 …

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WEBMay 14, 2021 · Thaw overnight in the refrigerator, and reheat on the stove or in the microwave. Slow cooker: To make Loose Meat Sandwiches in a slow cooker, brown ground beef in a skillet, then add to a slow cooker. …

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WEBOct 10, 2019 · In this recipe, you can make eight servings, which seem more than enough to satisfy your beef cravings and feed the whole bunch of people at home. Ingredients. 2 pounds lean ground beef uncooked. 1 …

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WEBApr 10, 2016 · IOWA LOOSEMEAT RECIPE ( aka a Tavern) Ingredients 2 Tbsps. oil 2 small onions, minced (reserve some for garnish) 2 lbs.85% lean ground beef 2 Tbsps.

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WEBIngredients. 1 lb of real goodground chuck or 1 lb ground beef round or 1 lb ground sirloin. 1 tablespoon fat likelard (if meat is round or sirloin) or 1 tablespoon Crisco (if meat is …

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WEBMar 26, 2018 · A loose meat sandwich is cooked, seasoned ground beef on a steamed bun, typically with diced pickles and onions. (Here’s a recipe from The Sioux City Journal by …

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WEBdirections. In a medium skillet, brown ground beef until no longer pink, drain fat. Over medium heat add additional ingredients to ground beef. Simmer a minimum of 30 …

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WEBFeb 16, 2017 · The Garden Cafe, 1322 Jackson St. Claim to fame: 1924 birthplace of the original Ye Olde Tavern. Also, had its Ye Olde Tavern named "Iowa's Best Sandwich" …

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