Taralli Recipe From Puglia

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WebI NGREDIENTS. 4 cups (1 lb, 500 grams) flour 1 tsp (10 grams) salt 2/3 cup (150 ml) extra-virgin olive oil 1 cup (200 ml) dry white wine optional spices: 1-2 tsp fennel seeds or …

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WebFeb 15, 2019 · The flour is mixed with the yeast (sourdough) with the addition of warm water between 20 and 30 degrees and 2% salt. The amount of water will depend on the degree of humidity in the …

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WebApr 21, 2023 · Crunchy yet friabile with a choice of olives, fennel seeds, onions, black pepper or hot pepper. But also small and crumbly thanks to the use of durum wheat. …

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