Tamale Pie Recipe Cornmeal

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WEBFeb 19, 2024 · Preheat oven to 375 degrees. Coat a 9″ 2-quart casserole dish or oven-proof 9″ glass bowl, or a 9″ X 12″ rectangle, with cook …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Main Course
Calories: 380 per serving

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WEBFeb 20, 2022 · Transfer the filling into a 9 x 13-inch casserole dish; set aside. Make the Tamale Topping: In a saucepan combine the cornmeal, water, and salt. While stirring, …

Ratings: 20
Calories: 305 per serving
Category: Casserole

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WEBDec 13, 2017 · Preheat oven to 375 degrees. In large skillet, saute chopped onions and green peppers in olive oil, until softened. Add meat and cook …

Rating: 5/5(1)
Total Time: 40 mins
Category: Dinner
Calories: 202 per serving
1. Preheat oven to 375 degrees.
2. In large skillet, saute chopped onions and green peppers in olive oil, until softened.
3. Add meat and cook until lightly browned. Move meat around pan with wooden spoon.
4. Add in corn, tomatoes, and olives. Stir and simmer until mixture has thickened.

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WEBApr 22, 2024 · Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with nonstick cooking spray; set aside. In a small …

Servings: 6
Calories: 182 per serving
Total Time: 1 hr 5 mins
1. Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with nonstick cooking spray; set aside. In a small saucepan, bring the 1 1/3 cups water to boiling. In a small bowl, stir together the cornmeal, the 1/2 cup cold water, and 1/4 teaspoon of the salt. Slowly add the cornmeal mixture to the boiling water, stirring constantly. Cook and stir until mixture returns to boiling; reduce heat. Cook over low heat about 10 minutes or until mixture is very thick, stirring occasionally.
2. Pour the hot mixture into the prepared dish. Cover and chill while preparing filling.
3. To prepare the filling: In a large skillet, cook turkey, onion, sweet pepper, and garlic until meat is brown. Drain off fat. Stir chili powder and the remaining 1/4 teaspoon salt into meat mixture in skillet; cook for 1 minute. Stir in the drained tomatoes, corn, tomato paste, and the 2 tablespoons cilantro.
4. Spoon the meat mixture on top of the chilled cornmeal mixture in baking dish.

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WEBJul 23, 2022 · Sprinkle with seasonings, stir to combine and cook for a few minutes. Pour enchilada sauce, whole kernel corn, black olives and diced green chilies into pan. Stir. Add sharp cheddar cheese to meat mixture, …

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WEBStep 2: Make the Cornbread Topping. Add the cornbread mix to a large bowl and set aside. In a medium bowl, mix the sour cream, water, egg, onion, and green chilies together. Then, pour the wet ingredients into …

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WEBJan 7, 2022 · To the beef, stir in tomatoes, corn, olives, chiles, chili powder, garlic powder and salt. Bring to a boil, then reduce heat and simmer until thickened; about 10 minutes. Pour the beef mixture into the prepared …

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WEBSep 30, 2021 · In a large bowl whisk together the cornmeal, flour, baking powder, and salt. Then mix in the sour cream, milk, beaten eggs, oil, cheese, and reserved corn. Stir just until combined. Spoon the beef …

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WEBAug 7, 2021 · Cook until the ground meat is thoroughly browned, and then add the beans and garlic to the mixture and cook for 2 minutes more. Reduce the temperature to LOW, and add the diced tomatoes, tomato …

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WEBSep 8, 2021 · First, make the filling: Brown a pound of ground beef, drain the grease, and remove to a plate. In the same pot, add some olive oil, stir in fresh minced garlic until fragrant, and then whisk in flour and cook for …

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WEBNov 16, 2022 · Step 1: Brown up your ground beef in an oven-proof skillet. Step 2: Add onion, bell pepper, corn, green chilies, and taco seasoning. Cook for a few minutes until …

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WEBNov 3, 2017 · Preheat oven to 400F. Make the filling: In a 10-11 inch ovenproof skillet or dutch oven, saute onion, garlic, ground meat and bell pepper in the olive over medium heat until meat is golden brown, about …

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WEBApr 26, 2024 · Allow the meat mixture to cool completely, then place in a disposable foil pan or line skillet with plastic wrap or foil (after entirely cooled), for easy removal and freezing. Add the meat mixture and …

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WEBMar 1, 2023 · Instructions. Cook ground beef in a deep 12-inch skillet* or cast iron pan, crumbling it into small pieces as it cooks, until browned. Add diced onion, season with salt and pepper, and sauté for 3 minutes. Add …

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WEBApr 23, 2019 · Pour the cornbread batter into a greased cast iron skillet, pie dish, or baking dish and bake for 20 minutes. Use a handle of a wooden spoon to poke holes in cornbread. Pour 1/2 can of enchilada sauce and …

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WEBJun 28, 2023 · In a small sauce pan heated to medium-high heat, add cornmeal, salt, and cold water. Cook, stirring constantly, until thickened, adjusting temp if boiling too much. Add butter and mix well. Spread the …

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