Swig Sugar Cookie Nutrition Facts

Listing Results Swig Sugar Cookie Nutrition Facts

WEBJan 2, 2018 · 15g. Carbs. 36g. Protein. 4g. There are 293 calories in 1 cookie of Swig Sugar Cookie. Calorie breakdown: 46% fat, 49% carbs, 5% protein.

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WEBAug 8, 2022 · Instructions. Preheat the oven to 350 degrees. In a medium-sized mixing bowl, combine flour, baking soda, cream of tartar, and salt. …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dessert
Calories: 363 per serving
1. Preheat oven to 350 degrees. In a medium sized mixing bowl, combine flour, baking soda, cream of tarter, and salt. Set aside.
2. In a large mixing bowl, cream together butter, vegetable oil, sugar (1 1/4 C), powdered sugar, and water. Add in eggs.
3. Slowly add in flour mixture until combined. Roll the dough into golf sized balls and place onto a non stick cookie sheet.
4. To give the cookies their signature rough edge, dip the bottom of a glass into the reserved 1/4 cup sugar and press onto the cookie ball to flatten the cookie. You still want the cookie to be thicker so don't press them to thin.

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WEBMay 22, 2024 · 1 cup unsalted butter, ¾ cup vegetable oil, 1¾ cups granulated sugar, ¾ cup powdered sugar. Add in the milk and eggs. …

Rating: 5/5(2)
Calories: 425 per serving
Category: Cookie, Cookies, Dessert

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WEBApr 6, 2021 · How to make Swig Sugar Cookies. In a large mixing bowl (or stand mixer ), cream together butter, Crisco, sugar, powdered sugar

Ratings: 9
Calories: 270 per serving
Category: Cookies
1. In a large mixing bowl (or stand mixer), cream together butter, Crisco, sugar, powdered sugar and milk.
2. Add eggs and mix until well combined. In a separate bowl, combine flour, baking soda, cream of tartar and salt.
3. Add the flour mixture to the butter mixture and mix until smooth and well combined.
4. Roll the dough into 1-inch balls and place on a greased cookie sheet.

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WEBJun 23, 2023 · In a bowl, combine the flour with baking soda, cream of tartar, and salt and set aside. In a mixing bowl, combine butter with sugar and beat with hand mixer until smooth and creamy (about 2 minutes). …

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WEBJul 10, 2017 · Add in vanilla extract (1 teaspoon), almond extract (1 teaspoon), and salt (⅛ teaspoon). On medium/low speed, begin adding in powdered sugar (½ cup at a time, 1 ½ cups total) until all is …

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WEBJul 27, 2021 · Whip until light and fluffy. Add Milk. In a separate bowl combine Powdered Sugar, Baking Soda, Cream of Tartar, Salt, and Flour. Mix to combine. Add flour mixture a little at a time until fully …

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WEBInstructions. Preheat oven to 350 degrees. Use paddle attachment and cream together the butter, oil, sugar, powdered sugar, water, eggs, vanilla, and almond until smooth and creamy. Turn off mixer. Add the flour, salt, …

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WEBMay 6, 2021 · Preheat oven to 350 degrees and lightly grease a cookie sheet. Set aside. In the stand of a mixer, cream together butter, oil, sugars, sour cream and eggs. Mix until well combined and fluffy. In another …

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WEBApr 24, 2023 · Add 4½ cups powdered sugar, vanilla, and salt, and mix on low speed to avoid a mess. Gradually pour in 1 tablespoon of cream at a time (start with just 4 tablespoons) and mix on medium-high speed until …

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WEBJul 31, 2020 · Preheat oven to 325 convection or 350 regular bake. Take butter out of refrigerator and microwave for about 15 seconds or just until slightl soft. Place butter, oil and cold sour cream in a mixing bowl. Mix …

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WEBFeb 12, 2020 · Instructions. Preheat oven to 350°F. In the bowl of a stand mixer, combine butter, shortening, granulated sugar, confectioners sugar and mix on medium speed for …

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WEBMar 3, 2015 · 1. Preheat oven to 350 degrees. 2. In a standing mixer or large bowl cream together butter, oil, 1 cup granulated sugar and powdered sugar for 2 minutes on …

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WEBInstructions. Preheat the oven to 350 degrees F. Cream together the butter, oil, sugar, powdered sugar, water, eggs and vanilla until smooth and well combined. In a large bowl, whisk together the flour, cocoa powder, salt, …

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WEBFeb 22, 2021 · In a mixing bowl, beat together butter, both sugars and milk for good 2-3 minutes using a stand mixer or hand mixer. Add and mix in oil well in 2-3 increments. Next add and beat in one egg. Now for the dry ingredients, combine flour, salt, baking soda and cream of tartar well using a balloon whisk in a separate bowl.

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WEBApr 24, 2021 · In the bowl of a stand mixer, add your butter, granulated sugar, powdered sugar, canola oil, water and egg. Stir on low with the paddle attachment to slowly incorporate, then increase speed to …

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