DirectionsStep1Preheat the oven to 350 degrees F (or 325 degrees F for convection bake) and line several half sheet pans with parchment paper.Step2In the bowl of a stand mixer fitted with the paddle attachment (or in a bowl using a handheld electric mixer), add the butter, oil, granulated sugar and powdered sugar. Sprinkle the baking soda, cream of tartar, …Step3Add the sour cream, eggs and vanilla and mix until well-combined, 1-2 minutes, again scraping down the sides of the bowl as needed.Step4Add the flour and mix until no dry streaks remain and the mixture is evenly combined; don't overmix.Step5Scoop the dough into about 3-tablespoon sized portions (I use a #20 cookie scoop) and roll into balls. Place several inches apart on the prepared baking sheets. Add about 1/2 cup granulated sugar to a shallow dis…Step6Bake the cookies for 7-9 minutes until the edges are set (it's ok if the center of the cookies looks slightly under baked).Step7Let the cookies cool for a few minutes on the baking sheets before removing to a cooling rack to cool completely.Step8For the frosting, in a medium bowl (can use a handheld or stand mixer) combine the butter, sour cream and vanilla. Mix until thick and smooth and creamy, 1-2 minutes. Add the powdered sugar and cream (or milk) a…Step9Frost the cooled cookies and decorate with sprinkles, if desiredIngredientsIngredients1 ¾ cupsSalted Butter (softened)¾ cupNeutral-Flavored Oil (canola, vegetable, grapeseed, etc)1 ¼ cupsGranulated Sugar6 ¾ cupsPowdered Sugar½ teaspoonBaking Soda½ teaspoonBaking Powder (or cream of tartar)½ teaspoonSalt4 tablespoonsSour Cream2 Large Eggs1 teaspoonVanilla Extract (see note)5 ½ cupsAll-Purpose Flour (I use unbleached)add Granulated Sugar (for pressing the cookies)1 teaspoonVanilla Extract2 tablespoonsMilk (or cream)See moreNutritionalNutritional386 Calories17 gTotal Fat43 mgCholesterol55 gCarbohydrate68 mgSodium3.3 gProteinFrom melskitchencafe.comRecipeDirectionsIngredientsNutritionalExplore furtherSwig Cookies (with 4 variations) - Favorite Family Recipesfavfamilyrecipes.comCopycat Swig Sugar Cookies - The Seaside Bakertheseasidebaker.comThe Best Rolled Sugar Cookies - Allrecipesallrecipes.comEasy Sugar Cookies Recipe (with Video)allrecipes.comAlmost Swig Sugar Cookie Recipe A Bountiful Kitchenabountifulkitchen.comRecommended to you based on what's popular • Feedback
Low-Carb Sugar Cookies
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WebJan 2, 2018 · 15g. Carbs. 36g. Protein. 4g. There are 293 calories in 1 cookie of Swig Sugar Cookie. Calorie breakdown: 46% fat, 49% carbs, 5% protein.
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WebJun 23, 2023 · In a bowl, combine the flour with baking soda, cream of tartar, and salt and set aside. In a mixing bowl, combine butter with …
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WebAug 8, 2022 · Instructions. Preheat the oven to 350 degrees. In a medium-sized mixing bowl, combine flour, baking soda, cream of tartar, and salt. …
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WebAug 31, 2021 · Preheat your oven to 350 and Line 2-3 baking sheets with parchment paper. While the oven is heating grab a medium sized bowl and cream together the butter, oil, …
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WebApr 24, 2021 · In the bowl of a stand mixer, add your butter, granulated sugar, powdered sugar, canola oil, water and egg. Stir on low with the paddle attachment to slowly incorporate, then increase speed to medium …
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WebApr 6, 2021 · How to make Swig Sugar Cookies. In a large mixing bowl (or stand mixer ), cream together butter, Crisco, sugar, powdered sugar and milk. Add eggs and mix until well combined. In a separate bowl, combine …
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WebApr 24, 2023 · Add 4½ cups powdered sugar, vanilla, and salt, and mix on low speed to avoid a mess. Gradually pour in 1 tablespoon of cream at a time (start with just 4 tablespoons) and mix on medium-high speed until …
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WebOct 23, 2020 · First, blend on high speed the dry ingredients. This step will evenly combine the flour and pulse your sweetener in a fine powder to avoid a grainy cookie. Then, add the soft butter cubes, cream cheese, vanilla, …
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WebApr 28, 2022 · Instructions. Preheat oven to 350 degrees. Use paddle attachment and cream together the butter, oil, sugar, powdered sugar, water, eggs, vanilla, and almond until smooth and creamy. Turn off …
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WebMay 6, 2021 · Bake at 350°F for 8 minutes. The cookies end up being about 3.5 inches in diameter after being baked. Let them cool and place them in the fridge. FROSTING. For the frosting, mix butter, sour cream, …
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WebJun 13, 2023 · Preheat the oven to 350ºF. Line 2 baking sheets with parchment paper and set aside. In a stand mixer fitted with a paddle attachment, mix the butter and sugars 1 to 2 minutes, or until pale and …
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WebSep 10, 2015 · Instructions. Preheat oven to 350°F. In a stand mixer, combine the butter, vegetable oil, sugars, water and eggs. Mix on medium speed for about 3 minutes or until it is a smooth and creamy texture. …
WebNov 27, 2022 · Using a hand mixer, beat the butter and Besti in a large mixing bowl, until fluffy. Add wet ingredients. Beat in the eggs, vanilla, baking powder, and sea salt. Add flour. Gradually beat in the coconut …
WebAug 19, 2014 · Preheat oven to 350 degrees. In a bowl, cream together the butter, canola oil, granulated sugar, powdered sugar, water, and almond extract. Then add in eggs …
WebOct 17, 2022 · Cookies. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper. Combine butter, oil, granulated sugar, and powdered sugar in a large mixing bowl. Beat on medium speed until …
WebNov 18, 2014 · Set the oven to 350F. To make the cookies, cream together the butter and the sugars. Beat in the oil and eggs, one at a time. Beat in the molasses, vanilla, and spices. Whisk the flour, baking soda, baking …