Sweet And Spicy Cranberry Meatballs Recipe

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WebApr 17, 2024 · Storage: This meatball recipe is so easy to store. Place in an airtight container in the refrigerator for 3-4 days. Reheating: Reheat meatballs in crock pot for 1 …

Rating: 5/5(7)
Total Time: 5 hrs 5 mins
Category: Appetizers And Dips
Calories: 316 per serving

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WebNov 8, 2019 · Cooking sweet and spicy meatballs Making cranberry meatball recipe in the oven. I would still brown the meatballs in the …

Reviews: 79
Total Time: 2 hrs 25 mins
Category: Appetizer
1. Preheat oven to 400F degrees. Place a baking rack on top of a baking sheet. Set aside. If you don't have a baking rack, line baking sheet with foil or parchment paper.
2. In a large bowl, combine all of the meatball ingredients, mix until well combined. Roll meat mixture into desired meatball size**. Place meatballs onto prepared baking sheet and bake for 8 minutes, or until lightly browned.
3. Meanwhile, whisk all of the Sweet and Spicy Cranberry Sauce ingredients together in a bowl starting with just 1 tablespoon hot wings sauce if you're not sure how spicy you want them. You can add more hot sauce to taste at the end of cooking.
4. Line the bottom of your slow cooker with meatballs, then a layer of Sweet and Spicy Cranberry Sauce, then the remaining meatballs followed by the remaining. Sauce. Gently stir meatballs an hour after cooking.

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WebOct 31, 2022 · Instructions. Combine sauces over medium heat in a large deep skillet and cook until bubbly. Add meatballs in a single layer and …

Rating: 4.9/5(79)
Calories: 446 per serving
Category: Appetizer, Main Course
1. Combine sauces over medium heat in a large deep skillet and cook until bubbly.
2. Add meatballs in a single layer and stir to coat completely. Reduce heat to medium-low, cover and cook until meatballs are heated through; about 15 -20 minutes for frozen, 10 minutes for fresh.
3. Remove cover and continue to cook for several minutes, stirring occasionally, until sauce is reduced and completely coating the meatballs.
4. Serve on their own as an appetizer, or as a main dish over rice.

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WebDec 1, 2020 · In a pan (large enough to accommodate and mix the meatballs-later) mix together all the sauce ingredients until combined. …

Rating: 5/5(1)
Total Time: 40 mins
Category: Main Course
Calories: 362 per serving
1. In a large mixing bowl, combine the meatball ingredients until evenly combined.
2. Shape mixture into a 1-inch meatball, you'll have about 54.
3. In a large skillet, brown meatballs in batches, over medium-high heat. Remove browned meatballs to a paper towel-lined plate and set aside.
4. In a pan (large enough to accommodate and mix the meatballs-later) mix together all the sauce ingredients until combined. Over medium heat, cook the sauce, stirring occasionally, until the sauce is smooth, about 5 minutes.

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WebNov 15, 2017 · In a 2-4 quart slow cooker, combine cranberry sauce, honey, vinegar, broth, corn starch, garlic, salt and pepper flakes with a whisk until relatively smooth. Stir in the meatballs. Cover and cook on …

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WebMay 25, 2021 · Instructions. In a 2-4 quart slow cooker, whisk together cranberry sauce, honey, vinegar, broth, corn starch, garlic, salt and pepper flakes until combined (may still have a few lumps). Add the meatballs

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WebNov 18, 2023 · Leave at least 1-inch space between meatballs. Cook at 350°F for 10 minutes, then turn each meatball over. Cook another 10-15 minutes, or until meatballs are cooked through. Remove from oven. …

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WebFeb 3, 2021 · Instructions. Pour meatballs into a slow cooker. In a bowl, whisk together the brown sugar, honey, ketchup, sriracha, soy sauce and garlic until combined. Pour the sauce over the frozen meatballs and …

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WebDec 13, 2021 · Use a rubber spatula to mix until fully combined. Add the fresh cranberries and frozen meatballs and mix well to coat the meatballs in the cranberry sauce. Cook on high for 2-3 hours or on low for 3-4 …

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WebNov 9, 2017 · Preparation. Combine first 8 ingredients in a large bowl. Roll into 36 golf-ball-size meatballs. Place on a parchment-lined baking sheet. Heat oil in a Dutch oven over medium-high heat. Working in

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WebNov 22, 2021 · Get a printable version of the recipe here. Meatball Ingredients: 2 lbs ground beef. 1 egg. 1 small onion (minced) 2 tsp ground ginger. 1 tsp salt. 1/4 tsp black pepper. …

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WebNov 6, 2023 · Instructions. In a microwave-safe bowl, stir together the chili sauce and cranberry sauce. Microwave 30 seconds. Stir. Add brown sugar, if desired, for a sweeter flavor. In the bottom of a crockpot, add the …

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WebOct 2, 2022 · Variations. Sweet and sour version: Make a sweet and sour version of cranberry meatballs by adding soy sauce, hoisin sauce, garlic powder, ground ginger, and a spicy sauce like hot sauce. This is …

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WebSep 9, 2020 · Instructions. Place meatballs in crockpot. Combine sweet chili sauce, cranberry sauce, cumin, and brown sugar in saucepan on medium heat until brown sugar dissolves. Pour sauce over meatballs. …

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WebPreheat oven to 400. Combine eggs, bread crumbs. parsley, ketchup, onion, soy sauce, salt, pepper and ground beef and mix well. Shape mixture into 1 inch balls. Place the meatballs on a shallow baking pan lined with foil. …

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WebJellied Cranberry Sauce: This brings a tangy, sweet, and fruity element to the sauce, balancing the richness of the meatballs and the heat from the chili sauce. Orange Juice …

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