Sugar Free Mug Cake Recipe

Listing Results Sugar Free Mug Cake Recipe

WebJun 30, 2022 · Whisk in almond milk, melted coconut oil, and vanilla extract until a batter forms. Fold in the dark chocolate chips – keep a few to add on top – or keep the batter …

Rating: 5/5(115)
Total Time: 6 mins
Category: Dessert, Snack
Calories: 107 per serving

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WebAug 17, 2018 · Healthy Peanut Butter Mug Cake. Healthy Chocolate Chip Mug Cake. Healthy Raspberry Chocolate Chip Mug Cake. Healthy Chocolate Mug Cake. H ealthy Vanilla Mug Cake. Healthy Chocolate …

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WebNov 28, 2018 · Instructions. In a microwave safe mug stir together your flour, sugar alternatives, and cocoa. Next add the water, butter, and …

Rating: 4.6/5(48)
Total Time: 2 mins
Category: Dessert, Snack
Calories: 443 per serving
1. In a microwave safe mug stir together your flour, sugar alternatives, and cocoa
2. Next add the water, butter, and vanilla extract. Stir and add any optional ingredients as well.
3. Microwave for about a minute (average time for this to bake) or until the batter appears to be leaving the mug. Do not microwave longer than 90 seconds.Allow this to cool before eating- about 5 minutes.

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WebApr 29, 2024 · For the full printable recipe instructions and ingredient quantities, scroll to the recipe card at the bottom of this post. Step 1- …

Cuisine: American
Category: Dessert
Servings: 1
Calories: 96 per serving
1. Grease a microwave-safe bowl or ramekin generously with cooking spray.
2. Add your dry ingredients and mix well. Add the rest of the ingredients and mix until fully incorporated. If using chocolate chips, fold them through.
3. Microwave for 1-2 minutes, or until done. Remove from the microwave and let sit for 30 seconds, before enjoying.
4. Preheat the oven to 180C/350F. Grease an oven-safe dish or ramekin (4-6 inches).

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WebFeb 19, 2022 · Start by whisking together the dry ingredients in a small bowl. Add the melted butter, eggs, and milk and whisk until a smooth batter remains. If using chocolate chips, fold them through at the end. Now, …

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WebApr 22, 2020 · In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Swirl around the inside of the mug or ramekin. Add the coconut flour or almond flour, sweetener, baking powder, vanilla …

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WebAug 7, 2020 · Step 1: Measure out all the ingredients. Step 2: Add butter to a microwave-safe mug and heat on high until melted for about 30 seconds. Swirl the butter around the cup to lightly coat the edges. Step 3: Add all …

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WebMelt the butter in the mug in the microwave (or preheated air fryer). Add the almonds, cocoa and sweetener. Mix well. Add the egg and all other ingredients. Mix well. Cook in the …

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WebJan 18, 2020 · Step 2: Add the wet ingredients - the egg, cream and vanilla extract. Mix well. Step 3: Stir in the chocolate chips and let the batter rest for a minute. Step 4: Melt ½ teaspoon butter each in 2 mugs or microwave …

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WebNov 14, 2018 · Microwave the butter in a microwave safe cup to melt the butter. Stir in the dry ingredients (flour, baking powder, and sugar alternative). Then add the remaining ingredients. Microwave your cake

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WebDec 29, 2023 · For a moister cake, use melted butter. For a chewier cake, use melted coconut oil. Stir in almond flour, cocoa powder, baking powder, erythritol, and half the amount of sugar-free chocolate chips. Pour the …

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WebAug 5, 2022 · In a second bowl, whisk the egg using a fork. Then add the melted and cooled butter plus the vanilla extract and whisk until combined. Add the dry ingredients to the wet and stir until a smooth batter forms. …

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WebNov 6, 2022 · Grease two microwave-safe coffee mugs or ramekins with coconut oil. Set aside. In a medium mixing bowl, combine the dry ingredients: almond flour, unsweetened cocoa powder, sugar-free

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WebApr 10, 2023 · Take a look: Step One: Combine the melted coconut oil, vanilla, sour cream, egg, sweetener or choice, flours, baking powder, and salt in a mug or small bowl. Mix well. Step Two: Microwave for 1 ½ …

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WebJan 21, 2017 · Combine all dry ingredients in medium mixing bowl, and whisk with a fork until well-combined. Add in wet ingredients, and stir. Pour batter into prepared mug or ramekin, and microwave on 50% power for …

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