Sugar Free Chocolate Mug Cake Recipe

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WEBApr 22, 2020 · In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Swirl around the inside of the mug or …

Rating: 4.9/5(390)
Category: DessertCuisine: AmericanTotal Time: 5 mins1. In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, cocoa powder, baking powder, vanilla and beaten egg. Mix well. Microwave on high for 60 seconds, being sure not to overcook. If you overcook it, it will be dry. Top with sugar free chocolate chips of desired.
2. In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, baking powder, vanilla and beaten egg. Mix well. Microwave on high for 60 seconds, being sure not to overcook. If you overcook it, it will be dry. Top with sugar free chocolate chips of desired or mix in before cooking.
3. In a microwave safe coffee mug, melt the butter in the microwave for 10 seconds. Add the coconut flour or almond flour, sweetener, baking powder, vanilla and beaten egg. Mix well. Swirl in the peanut butter. Microwave on high for 60 seconds, being sure not to overcook. If you overcook it, it will be dry. Top with sugar free chocolate chips of desired.

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WEBMar 29, 2024 · When the batter is thick and evenly combine, stir in sugar-free chocolate chips. Pour into a tall coffee mug (8-15 fl oz) or …

Rating: 5/5(230)
Calories: 318 per servingCategory: Dessert1. In a small mixing bowl, whisk egg, melted coconut oil, unsweetened almond milk, and vanilla extract.
2. Stir in almond flour, coconut flour, baking powder, erythritol, unsweetened cocoa powder. When the batter is thick and evenly combine, stir in sugar-free chocolate chips.
3. Pour into a tall coffee mug (8-15 fl oz) or microwave-safe ramekin.
4. Microwave for 60-90 seconds. Start with 60 seconds, and then increase by 30-second bursts if needed. It is cooked when the top of the cake is firm and rises up in the mug.

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WEBSep 10, 2022 · Using our recipe as a basic idea, you can alternate the flavors and build up variations for different types of low-carb, sugar-free mug cake. Some suggestions …

Rating: 4.8/5(4)
Total Time: 4 minsCategory: DessertsCalories: 226 per serving

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WEBDec 29, 2021 · Combine and mix the wet ingredients (egg, vanilla, and melted butter) in a separate bowl. Add the wet ingredients to the bowl with the dry ingredients. Mix well until fully blended. Fold in the chocolate

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WEBJan 18, 2020 · Step 2: Add the wet ingredients - the egg, cream and vanilla extract. Mix well. Step 3: Stir in the chocolate chips and let the batter rest for a minute. Step 4: Melt ½ teaspoon butter each in 2 mugs or …

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WEBApr 9, 2018 · Combine all ingredients in a greased ramekin or small mug. Either bake in a preheated 350F oven for about 10 minutes, or cook in the microwave. If microwaving, time will vary depending on wattage and …

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WEBMar 12, 2021 · Add the remaining ingredients to the mug. Stir with a fork until mixed through and lump-free. Drop-in a few sugar-free chocolate chips or chunks if desired. Microwave for 1 minute. Cool for 3-5 minutes …

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WEBFeb 15, 2020 · Instructions. Place butter and sweetener in a large microwaveable mug cake (10-14 oz.) or ramekin. Heat in the microwave until butter is melted, approximately 30 seconds. Add the egg and …

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WEBMethod: Measure the dry ingredients into a mug or jelly jar and mix completely with a fork. Add the mayonnaise, egg yolk, and water, stirring completely making sure to get it all from the bottom. Let batter sit 1-2 …

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WEBJan 27, 2021 · In a large mug, heat butter and chocolate chips in the microwave for 30 seconds. Take out and stir. If the chips and butter stir to a smooth consistency, then it's done heating. If the chocolate chips and …

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WEBFeb 15, 2022 · Combine together the almond flour and baking powder, giving them a quick stir with a fork to blend and break up any chunks. Stir in the coconut oil, monk fruit, vanilla extract, and the egg until just blended. …

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WEBFeb 19, 2022 · Start by whisking together the dry ingredients in a small bowl. Add the melted butter, eggs, and milk and whisk until a smooth batter remains. If using chocolate chips, fold them through at the end. Now, …

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WEBMay 11, 2021 · Melt the butter in a small microwave safe bowl (about 30 seconds in microwave). Add the remaining ingredients and stir until combined. Pour batter into 2 small greased mugs or ramekins. …

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WEBFeb 13, 2021 · In a microwave safe container, melt the butter by placing it in the microwave for about 15 to 20 seconds. Add the egg and whip it until fluffy. Add lots of air by whipping the egg helps make a fluffy texture. …

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WEBFeb 5, 2024 · Step One: Add all the the wet ingredients and dry ingredients into a microwave-safe mug. Step Two: After that, stir well. You want the ingredients to be thoroughly incorporated. Step Three: Place the mug

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WEBSep 11, 2020 · Melt the butter in the microwave for a few seconds. Combine the dry ingredients: the coconut flour, cocoa powder, and sweetener. Combine the wet ingredients: butter, whipping cream, egg, …

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