DirectionsStep1Preheat the oven to 350F and line a baking sheet with parchment paper. Add the flour to the pan and toast for 5 minutes. Remove from the oven and let cool completely before using in the recipe.Step2In a medium bowl, use a whisk to mix together the melted vegan butter, coconut sugar, and vanilla extract. Add in the flour and pea protein, and use a whisk to mix into the wet ingredients. Add in the dairy-free …Step3Enjoy! Any leftovers, store in an airtight container in the fridge for up to a week, or up to a month in the freezerIngredientsIngredients2 tablespoonsVegan Butter (melted)1 ½ tablespoonsCoconut Sugar½ teaspoonVanilla Extract (or 1/4 tsp vanilla powder)¼ cupOat Flour (or gluten free 1-to-1 flour)1 tablespoonPea Protein1 tablespoonVegan Chocolate Chips1 tablespoonDairy Free Milk (optional, to help combine the flour, optional add-ins, such as sprinkles)NutritionalNutritional353 Calories12 gTotal Fat48 gCarbohydrate369 mgSodium12 gProteinFrom thebananadiaries.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Cookie Dough (Edible, Vegan, Paleo, Gluten Free)40aprons.comGluten-Free Edible Cookie Dough {Dairy-Free & Vegan …mamaknowsglutenfree.…Edible Cookie Dough Recipe (Eggless, Gluten Free)veggiebalance.comHealthy Edible Cookie Dough 8 Ways Vegan, Gluten Free …mindovermunch.comHealthy Edible Cookie Doughchensplate.comHealthy Cookie Dough - iFoodReal.comifoodreal.comRecommended to you based on what's popular • Feedback
Sugar Free Cookie Dough (Chocolate Chip)
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WEBJan 12, 2021 · This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per …
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WEBApr 27, 2022 · Pour the melted butter (2 tablespoons) and vanilla extract (1/2 teaspoon) on top and stir to incorporate. Add 1-2 teaspoons of almond milk (1-2 teaspoons), only as …
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WEBMar 12, 2020 · Instructions. Recommended: Toast chopped walnuts and oats in oven at 350°F (180°C) for ~10 minutes, then allow to cool 15 …
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WEBMar 4, 2022 · Gluten Free Edible Keto Cookie Dough (Flourless) Today's edible cookie dough is not only sugar-free, but it's also …
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WEBJun 25, 2020 · In a medium-sized bowl, stir together the softened butter, granulated sugar, brown sugar, and pure vanilla extract until fully combined and smooth. (photo 1) Add the flour and salt and mix until fully …
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WEBFeb 7, 2022 · 1/2-3/4 cup Lakanto Sugar-Free Chocolate Chips; Instructions Sugar-free, Gluten Free, Edible Cookie Dough: Cream butter and Brown Monkfruit Sweetener in a …
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WEBAug 24, 2022 · Add the vanilla extract, salt and baking soda and mix until combined. Add the flour and mix until fully incorporated into the gluten free chocolate chip cookie dough. Add 1 tablespoons of milk at a time, …
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WEBSep 9, 2019 · Instructions. For safety, toast the gluten free flour blend at 350 F for 10 min first.*. Using a stand mixer or a handheld electric mixer, cream together the butter, peanut butter, and brown sugar. Add in the …
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WEBJun 3, 2021 · 3 tablespoons pure maple syrup. 3 tablespoons melted coconut oil. 1 ½ teaspoons pure vanilla extract. ¼ cup + 1 tablespoon chocolate chips (mini and regular) or chopped paleo vegan chocolate. …
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WEBDec 17, 2021 · In a small bowl, combine the almond flour, coconut flour, salt, and sweetener. Stir well to evenly combine all the dry ingredients. Stir in melted butter, heavy cream, and vanilla extract. When the dough …
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WEBDec 21, 2022 · How to make edible sugar cookie dough. For the full ingredient measurements and step-by-step instructions, scroll down to view the recipe card at the bottom of the page. First, heat treat the flour. …
WEBApr 10, 2020 · It's made with simple ingredients including almond flour, maple syrup, coconut milk and chocolate chips. This edible cookie dough is made without peanut butter, without butter, and is refined sugar free …
WEBSep 1, 2016 · Instructions. In a large mixing bowl, whisk together the dry ingredients (coconut flour through salt). Set aside. In a medium mixing bowl, whisk together the wet …
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WEBJun 5, 2018 · Storage: Keep in an airtight container in the fridge for up to 3-4 days. Bring to room temperature before serving. Vanilla Extract: The 1 tablespoon vanilla makes this dough taste rich and vanilla-y, but you …
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WEBSep 14, 2017 · This Healthy Sugar-free Cookie Dough is vegan, grain free, paleo, and sooo good! Whip some up for a treat that's sure to please! 4.88 from 8 votes. Print Pin Rate. Course: Dessert, Snack. Cuisine: …
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