Spicy Pear Applesauce Recipe

Listing Results Spicy Pear Applesauce Recipe

WEBJul 31, 2023 · 26.1 g. Cooking Instructions Hide images. step 1. Core the Asian Pears (4) and Apples (4), and chop into quarter inch pieces. Place fruit in a heavy bottom pot, and turn the stove burner to low. step 2. Mix juice from Lemon (1), Water (2 Tbsp), and Honey (to taste). Add liquid mixture, Cayenne Pepper (1/8 tsp), and Ground Ginger (1/8 tsp) to

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  • I told you we'd only need a handful of ingredients and I wasn't joking. All we need are: 1. apples 2. pears 3. water or apple juice 4. cinnamon 5. lemon juice 6. maple syrup (optional but delicious!) So basically we're talking about ingredients you can literally count on one hand! To make a batch of this pear sauce recipe in your slow cooker or Ins
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  • 5/5(1)
  • Total Time: 24 mins
  • Category: Side Dish Recipes
  • Published: Aug 3, 2020
  • People also askHow do you cook pear applesauce?Cook the fruit unpeeled to add flavor and a pink hue to this perfectly spiced pear applesauce. Then pass through a sieve to remove the peels. If you have a food mill, use it instead of a sieve. Or cool the fruit slightly, remove and discard the peels, and pulse in a food processor. Refrigerate for up to 5 days.Pear Applesauce Recipe MyRecipesmyrecipes.comIs unsweetened applesauce healthy?

    Cassia D Muller

    Rating: 5/5(1)
    Total Time: 24 mins
    Category: Side Dish Recipes
    Published: Aug 3, 2020

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  • WEBSep 25, 2013 · Seal jars and cool on a wire rack to room temperature. Store in refrigerator and use within 3 weeks. Alternatively, spoon into a non …

    1. Combine all ingredients in a medium saucepan. Bring to a boil over high heat. Loosely cover and reduce heat to medium-low.
    2. Simmer until pears have softened, about 30 to 40 minutes. Stir occasionally.
    3. Add 1 tablespoon of water if pears seem too try during cooking.
    4. Transfer cooked pear mixture to a food processor fitted with a knife blade. Process until smooth or desired texture. Stop and scrap down sides of processor bowl as needed.

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    WEBNov 16, 2016 · Directions. Combine the apples, pears, lemon juice, cinnamon sticks, nutmeg, 1 tablespoon sugar and 1/4 cup water in a …

    1. Combine the apples, pears, lemon juice, cinnamon sticks, nutmeg, 1 tablespoon sugar and 1/4 cup water in a medium saucepan. Bring to a boil over medium-high heat. Cover, reduce the heat to medium-low and cook until the apples and pears are very soft but still a bit chunky, 15 to 20 minutes. Taste the mixture and add the remaining tablespoon of sugar if desired.
    2. Remove the sauce from the heat and stir a few times until the sauce is well combined with small chunks. Cool to room temperature. Remove the cinnamon sticks and serve. (For a smoother sauce, remove from heat, remove the cinnamon sticks and then whisk the mixture until smooth before cooling.)

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    WEBJan 9, 2022 · Combine the diced pears, water, lemon juice, vanilla extract, cinnamon, nutmeg and salt in a large pot. Cover the pot and bring to a boil over medium-high heat. Reduce the heat to medium-low and simmer, stirring occasionally, until pears are really soft and are easily smashed. This will take about 25-30 minutes.

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    WEBMay 15, 2024 · Return the pot to medium-high heat, and bring to a boil. Once boiling, stir in apples, then lower and adjust heat as needed to maintain a simmer. Cover pot and simmer until apples are tender and liquid has thickened enough that the base of the pot is dryish when you pull a spoon across the bottom, 30 to 35 minutes.

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    WEBDirections. Combine first 5 ingredients in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 45 minutes or until the fruit is tender. Discard cinnamon sticks and lemon. Press fruit mixture through a sieve …

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    WEBImmersion blender (optional) Toss together the apples, pears, 1/4 cup water, maple syrup and 2 teaspoons cinnamon in a large pot with a heavy bottom (a Dutch oven works great for this). Cover and

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    WEBDec 1, 2015 · Add to a slow cooker, top with cinnamon and sugar. Stir in water. Set on low for 8 hours or high for 4 hours. Do not open the slow cooker while it is doing it's business. When finished run a fork through …

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    WEBFit your KitchenAidJuicer Stand Mixer attachment with the saucing screen and run the apples and pears through the attachment. Pour the apple pear pulp into a saucepan and add the brown sugar, cinnamon, nutmeg and …

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    WEB3 days ago · This quick & easy Korean Spicy Cold Noodle Sauce (Bibim Guksu) recipe features a sweet, spicy, and tangy sauce that is perfect for serving with cold noodles. This Korean sauce is so incredibly simple to prepare yet packed with flavor. Sauce Fanatic. Prep Time 10 minutes. Total Time 10 minutes.

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    WEBOct 30, 2022 · Instructions. Wash, peel, and core the apples. Cut them into quarters or eighths. Place prepared apples and remaining ingredients in a slow cooker. Cook on low heat for 6 hours. Stir once or twice during …

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    WEBNov 2, 2022 · Heat a skillet over medium heat; add pears, apples, water, and vanilla extract to the hot skillet. Cover and simmer fruit mixture for 10 minutes; remove lid and cook until most of liquid is evaporated and fruit is softened, 10 to 15 more minutes. Remove skillet from heat and transfer fruit mixture and any remaining liquid to a food processor.

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    WEBAug 28, 2022 · Instructions. Combine all ingredients (pears, apples, brown sugar, cinnamon, clove or nutmeg, ginger, vanilla extract, water, and lemon zest) in a sauce pan. Heat over medium-high heat until the mixture …

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    WEBCombine pears, water, lemon juice, cinnamon, ginger, and vanilla in a large saucepan. Bring to a boil over high heat. Reduce heat to medium-low and simmer, stirring occasionally, until pears have softened, about 25-30 …

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    WEBJun 30, 2023 · Directions. In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender, stirring occasionally. Mash until sauce is desired consistency. …

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