Spam Musubi Rice Recipe

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WebA quick and easy dish, Keto Spam Musubi is ready within 20 minutes. Tender and sweet cauliflower rice pressed and topped with crispy fried Spam coated in a sweet Teriyaki …

1. Prepare the frozen cauliflower rice by placing the entire bag of cauliflower in the microwave. Cook according to the package instructions, about 4 to 4 ½ minutes. Set aside. Take the nori sheet and cut it into 6 equal strips.
2. Take one nori strip and place it on the plate. Most of the strip will be hanging off the plate. Place the musubi mold on top of one of the nori strips. Fill the mold with ⅙ of the cauliflower rice and use the press to tamp the cauliflower rice down. Do not press too hard to where the water is starting to be released from the cauliflower rice. Have all 6 of the shaped cauliflower rice ready to go.
3. Cut Spam into 6 equal slices. Place in a cold, large nonstick skillet and place over medium heat. Allow the Spam to cook very slowly to allow it to get nice and crispy (this will take about 10 minutes on the first side). Turning the heat down to low if they are browning too quickly.
4. Flip the Spam and allow it to cook for 8-10 minutes on the second side. Combine the soy sauce and sweetener in a small bowl. Once Spam is crispy add the soy sauce and sweetener that has been mixed together. Move around the Spam in the soy sauce mixture and cook for 1-2 minutes or until the soy sauce has thickened and has glazed the Spam.

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WebSpam Musubi 12 ounces Spam, low-sodium or lite 2 tablespoons soy sauce 1 tablespoon granulated sugar 3 sheets Nori seaweed, cut into thirds Sushi Rice 3 cups …

Cuisine: HawaiianTotal Time: 40 minsCategory: Lunch, SnackCalories: 372 per serving

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WebMom’s spam musubi recipe wraps teriyaki-glazed spam, sticky white rice, & furikake (Japanese seaweed seasoning) in nori …

Rating: 5/5(4)
Total Time: 45 minsCategory: Main DishCalories: 295 per serving

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WebIn a pan over medium heat, heat oil. Add Spam slices in a single layer and cook, turning once or twice, for about 1 to 2 …

Ratings: 19Calories: 377 per servingCategory: Main Entree, Snack1. Rinse rice two to three times and drain well. In a rice cooker, combine rice and water. Soak for about 30 minutes and then turn on the rice cooker to cook rice.
2. In a bowl, combine soy sauce and sugar and stir until sugar is dissolved. Set aside.
3. In a pan over medium heat, heat oil.
4. Add Spam slices in a single layer and cook, turning once or twice, for about 1 to 2 minutes on each side or until slightly crisp.

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WebOur version of a low carb spam musubi. Made with cream cheese cauliflower rice, sugar free teriyaki sauce and turkey spam. Hope you like it :) Show more Show more Spam Musubi

Author: Low carb EatsViews: 7K

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WebNow, let’s get making this Spam Fried Rice recipe! Prepping Time 2M Cook Time 8M Total Time 10M Net Carb/Serv ~6g Servings 1 Bowl Ingredients Spam 4 oz Spam (about 1/3 of the can) 1 …

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WebPlace one to two slices of SPAM on top of the compacted rice (again depending on your mold). Place the press firmly on top of the SPAM and carefully slide your mold up and off of the musubis. Fold the strips of nori …

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WebPlace rice into musubi press or line inside of empty SPAM® Classic can with plastic wrap and place rice in can. Press rice down firmly. Sprinkle with seasoned furikake and toasted sesame seeds, if desired. Place SPAM® …

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WebLC Vlog 14: Easy Low Carb Keto Spam Musubi Recipe with Teriyaki Sauce Keto School Snacks - YouTube 0:00 / 10:02 #ketospammusubi #lowcarbspammusubi #spammusubirecipe LC …

Author: Ria & RichmondViews: 2.5K

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WebForm rice layer: Add ½ cup of cooked rice to an empty spam container lined with plastic wrap or to a musubi mold. Firmly press it down with the back of a spoon or …

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Web1 (12 ounce) container fully cooked luncheon meat (such as Spam) 2 tablespoons vegetable oil 5 sheets sushi nori (dry seaweed) Directions Soak uncooked …

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Web½ cup short grain white rice ½ cup water 1 teaspoon sugar ¼ teaspoon kosher salt 1 tablespoon rice vinegar 1 tablespoon canola oil ¼ Spam®, sliced in half …

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WebMarinate for about 15 minutes. Drain off marinade and fry SPAM on each side over medium heat until slightly crispy or until desired doneness. Some people like to …

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WebStep 3 Cook the rice: Rinse rice three times under cool water and strain. Combine rice and 2 1/2 cups water in a medium pot. Bring to a boil, cover, and reduce …

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WebClean the Spam can and dry. Cut cling-wrap to about an 8 x 12 inch piece. Line the cling-wrap inside the can and make sure the corners are outside. Scoop about 3 tablespoons …

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WebHeat the oil in a 12-inch (30cm) nonstick or well-seasoned cast-iron skillet over medium heat. Add the Spam slices and cook until browned and crispy on the …

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Web1 can Spam, cut into 8 slices approximately 3/8-inch thick 1 teaspoon cooking oil 1 tablespoon soy sauce 1 tablespoon sugar 4 sheets nori, cut in half lengthwise 3 …

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