Spam Musubi With Egg Recipe

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WebMom’s spam musubi recipe wraps teriyaki-glazed spam, sticky white rice, & furikake (Japanese seaweed seasoning) in nori …

Rating: 5/5(4)
Total Time: 45 minsCategory: Main DishCalories: 295 per serving

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WebScramble the eggs with salt and pepper. Then cook in a large non-stick pan, covered, until set. Slide out onto a plate or cutting board. Use the inside of a musubi

Rating: 5/5(4)
Total Time: 45 minsCategory: Breakfast, SnackCalories: 137 per serving

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WebNow, let’s get started with this Spam Musubi in a Bowl recipe! Prepping Time 5M Cook Time 10M Total Time 15M Net …

Rating: 4.8/5(9)
Calories: 433 per servingCategory: Main Course1. Gather all the ingredients.
2. In a small Teflon fry pan, add Japanese sake, Swerve/Monkfruit and Soy Sauce and bring to boil. Once boiling, reduce heat to med-low and let it cook/reduce for 1 minute while stirring occasionally (make sure you keep an eye out on this as Swerve/Monkfruit tends to burn much easier than sugar). Once a minute has passed, reduce heat to simmer or remove from heat.
3. In the meantime, grate garlic with a grater and set aside.
4. Dice spam into small cubes, about 1/8 x 1/8 inch. Set aside.

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WebMusubi maker or empty Spam can Ingredients 2 cups uncooked sushi rice 4 large eggs, beaten 1 Tablespoon coconut aminos or soy sauce or teriyaki sauce 4 slices …

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WebRemove SPAM from marinade and fry in a single layer in a pan on high heat. Lightly brown the SPAM, 2-3 minutes on each side. Cut your nori sheets into 2 1/2 - 3 inch wide strips. Place a strip (or two depending on …

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WebPrepare the Spam/luncheon meat and eggs: In a large frying pan over medium heat, pan-fry slice of SPAM, until crisp and lightly browned. Drain on paper …

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WebCut Spam into 6 equal slices. Place in a cold, large nonstick skillet and place over medium heat. Allow the Spam to cook very slowly to allow it to get nice and crispy (this will take …

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WebHow do I make spam musubi with egg? To make a rolled egg omelet, simply mix 4 large eggs in a small mixing bowl. Then on a greased medium 10 or 12-inch …

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WebHeat a pan. 1. Place a non-stick pan over a medium heat. If you don’t have a non-stick pan, add a little butter or oil to a regular pan and heat. 2.

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WebHow to Make Spam Musubi with Egg Rinse and cook the rice according to the package instructions. I use a rice cooker. Combine the soy sauce, mirin, and sugar and set aside. Slice the can of spam into 8 …

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WebCut egg into spam shape Add cooked rice into mold and press firmly. Sprinkle Furikake on top and remove mold Place egg, spam, and wrap with nori sheet with the ends facing …

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WebAdd eggs, sugar, mirin, and shoyu in a bowl and whisk. Heat oil in a skillet over low-medium heat. Once the oil is hot, slowly pour egg mixture into the skillet. Cover …

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WebSpam musubi is an easy snack or lunch made with rice topped with fried slices of spam and wrapped in nori seaweed. Add sweet and savory teriyaki sauce, …

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WebMarinate for about 15 minutes. Drain off marinade and fry SPAM on each side over medium heat until slightly crispy or until desired doneness. Some people like to …

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WebTransfer the rice to a medium bowl and pour the vinegar mixture over the rice. Stir with a spatula to combine. Set aside. Heat the canola oil in a large nonstick skillet …

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WebStep 1. Cook the rice, and keep warm. Step 2. Mix the sugar and soy sauce together until the sugar dissolves. Step 3. Crack the eggs into a medium bowl; add a spoonful of the …

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WebHawaii’s iconic spam musubi gets the breakfast treatment with the addition of gently cooked scrambled egg in this recipe. Spam musubi is the ubiquitous local snack sold …

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