WebDec 16, 2017 · Instructions. Line a 9 x 9-inch pan with aluminum foil, pressing down the sides of the pan, and spray the foil with nonstick …
Preview
See Also: sour cream fudge recipeShow details
WebCombine sugar, sour cream, milk, butter, corn syrup and salt in a heavy 2-qt saucepan. Stir over moderate heat until sugar is dissolved and mixture reaches a boil. Boil at moderate …
See Also: white fudge recipesShow details
WebDec 8, 2014 · Combine first 5 ingredients in saucepan; bring to a boil slowly, stirring until sugar dissolves. Boil, without stirring, over medium heat, to 236 degrees on candy …
See Also: Share RecipesShow details
WebNov 7, 2023 · Prep the pan. Line an 8×8-inch pan with aluminum foil or parchment paper. Leave overhangs around the edges so you can use them to lift the fudge out of the pan. …
See Also: Chocolate RecipesShow details
WebNov 30, 2023 · Combine sugar, salt, and sour cream. Cook to the soft ball stage (when a bit of mixture dropped into a cup of cold water forms a soft ball— between 235 and 245 degrees on a candy thermometer). Cool …
WebThe best Sour Cream Fudge! (247.9 kcal, 41.9 carbs) Ingredients: 2 cups white sugar · 1 cup sour cream · 2 tablespoons light corn syrup · ½ teaspoon salt · 2 tablespoons butter …
WebCombine sugar, sour cream, milk, corn syrup, and salt in a heavy saucepan and bring to a boil, stirring constantly. Then cover and cook 3 minutes without stirring. Remove cover …
See Also: Food RecipesShow details
WebMar 11, 2014 · 1. Grease 8-inch square pan with butter. In 2-quart heavy saucepan, stir together sugar, corn syrup, sour cream, 2 tablespoons butter and the salt. Cook over medium heat, stirring constantly, until sugar is …
WebDec 19, 2001 · 1. Butter an 8-inch-square pan. Set aside. 2. Cook the sugar, salt and sour cream in a saucepan over medium heat to 236 degrees (soft-ball stage), stirring …
WebStir butter and chocolate until melted (heat more if necessary). Stir in sour cream a little at a time. Add Vanilla. Stir in Equal (the sour cream should have cooled the mixture enough …
Webdirections. In 2 quart saucepan, mix sugar, sour cream, salt and corn syrup. Bring to a boil and boil until soft ball stage. Remove from heat and add remaining ingredients, stirring …
See Also: Chocolate Recipes, Food RecipesShow details
Web2. In a 2 quart saucepan, mix sugar, salt and sour cream. Cook over medium heat to softball stage, 235 degrees, stirring constantly. It may spit and sputter, be careful. 3. …
WebInstructions. LINE an 8 or 9-inch square pan with wax paper, extending paper over edges of pan. MELT chocolate with sweetened condensed milk and salt in heavy saucepan, over …
WebMix sugar, corn syrup, butter, and thinned sour cream in a saucepan. If using a candy thermometer, clip it to the side of the pan. Stirring infrequently, cook the mixture over medium heat to 232-243 degrees, the …
WebNov 20, 2019 · Reduce heat to low, cover with a lid, and simmer, stirring frequently, for about an hour. Keep covered while simmering, leaving only a little crack for the steam to escape. Stir from time to time. Transfer into a …
WebJul 14, 2022 · Butter an 8 inch square baking dish, and set aside. In a heavy saucepan, combine the sugar, sour cream, corn syrup and butter. Bring to a boil; cover and cook …
WebJan 26, 2021 · Begin by lining the bottom and sides of a 9×9″ baking pan with foil, leaving some overhang on the sides. Butter bottom and sides. Set aside. Next, In a medium bowl, beat cream cheese, sugar, and vanilla …
See Also: Cheese Recipes, Chocolate RecipesShow details