WebJul 18, 2012 · Make the Filling: In a small saucepan, whisk together the sugar, cornstarch and ¼ cup of the water to form a paste. Stir in the …
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WebApr 1, 2024 · In a large bowl of a stand mixer, or a large mixing bowl with an electric mixer, beat the shortening and brown sugar until creamy and light, about 2–3 minutes. Add wet ingredients. Next, add the eggs and vanilla …
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WebJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies are golden brown. Remove the cookie sheet from the oven allow the …
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WebFeb 3, 2023 · For the cookie dough: Cream together the sugar, shortening, and eggs. Then mix in all the other ingredients. Roll out into tablespoon sized balls and flatten into rounds. Put down one round on prepared …
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WebMay 18, 2024 · Instructions. In a large bowl, beat the butter or margarine, 1½ cups of sugar, eggs, and vanilla until fluffy. Sift the flour with baking powder, baking soda, and salt. At low speed, beat the sour cream into …
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WebDec 12, 2013 · Instructions. Preheat oven to 425°F degrees. Line cookie sheet with parchment paper. In the bowl of your stand mixer, cream together the shortening and sugar for about 2 minutes. Add the eggs and …
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WebINSTRUCTIONS. To make the dough: 1. In a medium size mixing bowl, combine the flour, baking powder and salt. Set aside. 2. In a medium mixing bowl, preferably with a hand …
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WebSift flour with baking powder, baking soda and salt. At low speed, beat sour cream into the egg mixture, gradually beat in the flour until well mixed. Add raisins and mix by hand. Refrigerate dough for 1 hour. Preheat oven to …
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WebIn mixer combine butter, eggs, sugar & vanilla; beat until fluffy. Add to egg mixture the sour cream. Mix well. In a bowl combine flour, salt, baking powder and baking soda. Mix in slow till combined well. Stir in raisins. …
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WebSep 13, 2015 · Set raisin mixture aside to cool. For the cookie dough: Preheat oven to 350 degrees F. Lin a large cookie sheet with parchment paper and set aside. In a large bowl, using an electric mixer, mix …
WebPreheat 350. 2. Line 2 baking sheets with parchment or use silpat mats. 3. Cover raisins with boiling water and let stand 10 minutes. Drain well and dry. 4. In large bowl, cream …
Webdirections. Cream the butter and sugar together. Add the milk, eggs, baking soda and baking powder. Gradually mix in the flour so it will easily roll out. Roll about 1/4" thick, cut …
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WebDec 21, 2022 · Roll dough out very thin. Using a 3-inch wide biscuit or doughnut cutter, cut enough to fill a cookie sheet. Put a tablespoon full or a nice big blob of filling in the center of each cookie. Now, using the same …
WebYield: 3 dozen cookies Serves: 36. Ingredients. 2 1 / 2 Cups all-purpose flour, divided; 1 Cup sugar; 1 / 2 Cup sour cream; 1 / 2 Cup softened butter; 2 eggs, slightly beaten; 2 …
WebSTEP 4. Combine sugar, sour cream, egg yolks and cornstarch in 2-quart saucepan. Cook over low heat, stirring occasionally, 15-20 minutes or until mixture comes to a boil. Boil 1 minute. Remove from heat; stir in raisins. …
WebNov 30, 2022 · To make raisin filling: Chop or grind the raisins. In a saucepan, mix the brown sugar and flour. Add the water and raisins. 1 c. brown sugar, 2 ½ Tbsp. all-purpose flour, 1 ½ c. water, 1 ¾ c. …