Smothered Burrito Recipe

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WebBake at 400°F for about 20-25 minutes or until golden brown and crispy. 3. Make the green chile sauce: Melt butter in a medium …

Rating: 4.9/5(61)
Total Time: 50 minsCategory: Main CourseCalories: 446 per serving

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WebSave Recipe! Ingredients 1 Head Cabbage cored 2 Tablespoons Mild Tasting Oil (see notes below) 1 Cup Onion chopped 4 …

Ratings: 1Category: DinnersCuisine: MexicanTotal Time: 40 mins1. Bring a pot of water to a boil (large enough to submerge your head of cabbage).
2. Once boiling, add cored cabbage (1 head) and blanch for about 3 minutes, then use 2 tongs to remove each of the leaves. If they're difficult to remove, allow the leaves to blanch longer. Set blanched leaves aside on a plate as you cook remaining leaves. You'll need 8 leaves in total, so feel free to discard the center smaller leaves.
3. Optional: Once leaves are cool enough to handle, use a small knife to remove some of the core's thickness by dragging the blade over the top of the core, see photos above!).
4. Meanwhile, heat the veggie oil (2 tablespoons) in a large nonstick.

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WebTo a large skillet, add 2 tablespoons olive oil, beef, onion, and cook over medium-high heat for about 7 minutes, or until beef is …

Rating: 4.4/5(202)
Calories: 701 per servingCategory: Mexican1. To a large skillet, add 2 tablespoons olive oil, beef, onion, and cook over medium-high heat for about 7 minutes, or until beef is cooked through and onions are soft and translucent; stir and crumble intermittently to ensure even cooking.
2. Add the taco seasoning and stir to combine; set skillet aside off the heat.
3. Preheat oven to 350F and drizzle the remaining 2 tablespoons olive oil into a large oven-proof skillet; set aside.
4. Lay the tortillas out on the countertop, evenly smear each with about 2 tablespoons of refried beans down the center, evenly distribute the rice (about 2 to 3 tablespoons) to the center of each tortilla, evenly top with the beef mixture down the center, and evenly distribute 1 1/2 cups of cheese down the center of each tortilla.

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WebSteps: Step 1: Start by preheating the oven to 350 degrees. While the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess …

Rating: 4/5(1)
Calories: 543 per servingCategory: Dinner, Lunch, Main Course

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WebInstructions. Preheat the oven to 400 degrees. In a large skillet sauté the onions and garlic in the olive oil over medium heat for 5 minutes. Add the ground beef and brown while crumbling until it is …

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WebFor the Burrito Filling. Combine chicken, sour cream, drained diced green chiles, and 1 cup shredded Monterey Jack cheese in a large mixing bowl. Season with salt and pepper. Preheat oven to 350 degrees …

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WebA light work, low carb InstantPot Beef Smothered Burritos recipe that's super satisfying and ready in just 10 ingredients and 1 hour and 10 minutes. Prep Time: …

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WebMake the keto tortillas as per my recipe here. Heat 1 tablespoon of olive oil in a frying pan. Fry the onion and garlic over medium heat for 3 minutes until slightly soft. Add the beef and cook for a further 4 …

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Webdirections. Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, cook the ground beef, until the beef browned. While beef is browning, mix together …

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WebReheating Low Carb Breakfast Burrito Casserole From The Freezer: In the oven: Thaw overnight in the refrigerator. Keep the baking dish covered with foil. Heat in a 350 degree F oven for 15 – 20 minutes or until heated …

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Web8 (8 inch) Olé Xtreme Wellness High Fiber Low Carb Tortilla Wraps 6 Sargento 4 Cheese Southwest Blends slices Instructions Preheat oven to 450°F. Mix …

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WebSprinkle with cumin, garlic, salt, and pepper. Cover with lid and cook on low for 3-4 hours. When the chicken can be easily pulled apart, shred it and toss it in the …

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WebCook for amount directed. Stir in refried beans. Cube velveeta and put in microwavable bowl. Microwave for a minute or two, add rotel, stir, and microwave again until melted …

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WebPan-fried chicken breast and broccoli are smothered with cheese and served over cauliflower rice. Filling but light with only 5 g carbs and 43 g of protein. Santa Fe chicken low carb meal prep has cilantro …

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WebUse a spoon to scoop out and discard the pulp and seeds, then finely chop. Combine chopped tomatoes, onion, jalapeños, and cilantro in a bowl. Add lime juice, …

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WebLow Carb Beef Burrito Skillet Recipe Ingredients 1 1/2 pounds ground beef, 80/20 lean 1 small yellow onion, diced (about 3/4 cup) 1 green pepper, diced 1 red …

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Web2 large eggs; 1 tbsp. skim milk; 1 tbsp. freshly chopped chives; kosher salt; Freshly ground black pepper; 1 tbsp. butter; 4 slices cooked bacon; 1/2 c. black beans; …

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