Smothered Burritos Recipe Red Sauce

Vegan Smothered Burritos with Red Sauce • The Curious …

WebVegan Smothered Burritos with Red Sauce Yield: 6 burritos Prep Time: 20 minutes Cook Time: 35 minutes Total Time: 55 …

Rating: 4.8/5(4)
Servings: 6Cuisine: MexicanTotal Time: 55 mins1. In a mixing bowl combine the cabbage, vegan mayo, lime juice, and salt. Taste and adjust seasoning if desired. Set aside until ready to use.
2. Heat a large skillet over medium heat. When hot, the oil and the diced potatoes. Cook for 5 minutes, stirring occasionally, until the potatoes are starting to brown. Then add 1/2 tsp of salt and the ancho chile powder (or chili powder) and cover the skillet and cook another 5 minutes, or until the potatoes are soft and tender and golden all over. Taste and add more salt if desired. Remove from the skillet and set aside.
3. In the same skillet over medium heat (no need to clean it out), add the oil and the diced onion. Cook the onion for 4-5 minutes, stirring occasionally, until it's lightly caramelized and golden. Add the garlic and cook for an additional minute.
4. Add the black beans, salt, Mexican red chile sauce (or tomato paste for milder beans), and water and cook, stirring occasionally, for about 5 minutes until the beans have started to break down and the mixture turns creamy. Add the lime juice, taste, and adjust seasoning if desired. Turn off heat and assemble your burritos!

Preview

See Also: Recipe for smothered burritosShow details

Red Sauce Smothered Burritos {Instant Pot Recipe}

WebInstructions. Add beef, half of the enchilada sauce, bouillon cubes and water to the Instant Pot. Select High Pressure and set the …

Servings: 10Total Time: 54 minsCategory: BeefCalories: 553 per serving1. Add beef, half of the enchilada sauce, bouillon cubes and water to the Instant Pot. Select High Pressure and set the timer for 30 minutes. When beep sounds, turn off pressure cooker and use a natural pressure release for 10 minutes and then do a quick pressure release to release pressure. When valve drops carefully remove lid.
2. Turn oven on to broil setting.
3. Line a rimmed baking sheet with aluminum foil. Place one flour tortilla onto the sheet and add approximately 1/2 cup beef to the center of the tortilla. Fold in the sides and starting at one end, roll up into a burrito. Repeat with remaining tortillas. Top with enchilada sauce and shredded cheese. Broil until cheese is bubbly, about 2-4 minutes.

Preview

See Also: Best smothered burrito recipeShow details

LightenedUp Smothered Burritos FlippedOut Food

WebMix all ingredients and simmer over low heat in a saucepan until slightly darkened and fragrant, about 15 minutes. TO MAKE THE …

Rating: 5/5(3)
Total Time: 30 minsCategory: EntreeCalories: 700 per serving1. Mix all ingredients and simmer over low heat in a saucepan until slightly darkened and fragrant, about 15 minutes.
2. Saute the ground meat until browned (5–7 minutes) in a non-stick skillet over medium heat, breaking up into small chunks as you go. Drain and mix with seasonings.
3. While the meat browns, peel and cube the cooked sweet potato. Mix the ground meat, sweet potato, black beans, and enchilada sauce.
4. Place the filling (about 1 cup each) in a roughly burrito-shaped line along the middle for the tortilla, leaving plenty of space on either side of the line for rolling (see step 4 in the preparation collage above). Fold the sides of the tortilla inward over the filling (see step 5 in the collage). Then, holding the sides in place, fold the bottom of the tortilla up and over the filling and roll until you have a tight burrito (see step 6 in the collage).

Preview

See Also: Smothered burritos green chili recipeShow details

Smothered Burritos Recipe

WebAdd water, chili powder, salt, red pepper flakes, cumin, and garlic powder to beef mixture; bring to a boil. Reduce heat to medium …

Rating: 5/5(43)
Total Time: 55 minsServings: 4Calories: 1136 per serving1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2. Heat a large skillet over medium-high heat. Cook and stir beef, onion, and green chiles in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Add water, chili powder, salt, red pepper flakes, cumin, and garlic powder; bring to a boil. Reduce heat to medium-low and simmer. Stir refried beans into beef mixture and cook until heated through, about 5 minutes.
3. Mix cream of mushroom soup and sour cream together in a bowl.
4. Fill each tortilla with beef mixture and roll tortilla around filling. Arrange burritos in the prepared baking dish; top with sour cream mixture.

Preview

See Also: Smothered burrito sauce recipeShow details

Easy to Make Smothered Burrito Recipe Mom's Dinner

WebAn easy recipe for delicious Smothered Burritos that are filled with seasoned ground beef, refried beans, Mexican rice and cheese and then smothered in red chile sauce and more cheese! Your …

Preview

See Also: Smothered burrito recipes ground beefShow details

Red Sauce For Burritos Recipe : Top Picked from our Experts

WebWet Burritos - Grandma Beatty's Red Sauce Recipe - Eat 2 trend www.eat2gather.net Cook on medium high for 3-5 minutes until sauce thickens. Whisk in mole. 2. Add in chili …

Preview

See Also: Smothered burritos recipe red sauceShow details

Low Carb Keto Burritos (Legit + Easy!) Little Pine Kitchen

WebNutritional information is for 1 burrito if you make 4 using this recipe: Nutrition Calories: 478 kcal Total Carbohydrates: 15 g Protein: 37 g Fat: 32 g Sodium: 899 mg Fiber: 6 g Sugar: 7 g Net Carbs: 9 g ©Little …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Wet Burrito with Ground Beef {Smothered in Red …

WebOnce hot, add the ground beef and cook for 3 - 4 minutes. Drain off any excess grease. Return the beef pan back to the heat, and add the onions. Cook until the …

Preview

See Also: Beef RecipesShow details

InstantPot Beef Smothered Burritos The Gestational …

WebA light work, low carb InstantPot Beef Smothered Burritos recipe that's super satisfying and ready in just 10 ingredients and 1 hour and 10 minutes. Prep Time: …

Preview

See Also: Beef RecipesShow details

Smothered Burritos Recipe Food.com

WebCook for amount directed. Stir in refried beans. Cube velveeta and put in microwavable bowl. Microwave for a minute or two, add rotel, stir, and microwave again until melted …

Preview

See Also: Food RecipesShow details

Easy Low Carb Smothered Beef Burritos The Good Fat Bar

WebIngredients: 3 lbs Round steak (you can cube or leave it as is) 1 bunch of fresh cilantro- chopped (set aside half for topping) 1 white onion- chopped 1 16oz …

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

Smothered Burritos with Bombero Sauce Tasty Kitchen: A Happy …

WebPreheat oven to 400ºF. Warm a large flour tortilla so it is pliable, then add shredded chicken and about 1/2 cup of the quesadilla cheese. Roll and fold the burrito, and place onto a …

Preview

See Also: Share RecipesShow details

Slow Cooker Smothered Beef Burritos Healthy Cooking Source

WebInstructions. Add the beef to the slow cooker. Add the salt, pepper, oregano, onion, diced chile peppers and the enchilada sauce. Stir. Cover and cook on low for 6-8 hours. When …

Preview

See Also: Beef Recipes, Healthy RecipesShow details

Smothered Burrito Tastemade

WebSmothered Burrito. 4 large flour tortillas; 2 cups cooked shredded chicken; 1/2 cup canned black beans, rinsed and drained Mix 2 tablespoons of the red sauce into the chicken. …

Preview

See Also: Share RecipesShow details

Enchirito Recipe (Taco Bell Copycat) Recipes.net

WebDump the meat into a strainer in the sink, rinse with hot water, and drain the water and grease from the beef. Return the beef to the pan. Stir in the spice mix and 1 …

Preview

See Also: Share RecipesShow details

Smothered Beef Burritos Recipe HelloFresh

Web1. • Wash and dry produce. • In a small pot, combine rice, ¾ cup water (1½ cups for 4 servings), and a big pinch of salt. Bring to a boil, then cover and reduce heat to low. …

Preview

See Also: Beef RecipesShow details

InstantPot Beef Smothered Burritos Recipe Smothered burritos

WebIngredients Meat 2 lbs Chuck beef roast Produce 3/4 tsp Garlic powder 1 tsp Oregano, Dried 2 Red bell pepper 1/2 Yellow onion, Small Baking & Spices 3/4 tsp Paprika, Smoked 1/2 …

Preview

See Also: Beef RecipesShow details