WebNov 7, 2022 · Keto Jump to Recipe ↓ Smoked turkey legs (drumsticks) are easy to make by brining, coating with a rub, and cooking in a smoker to …
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WebSmoked Turkey Legs in a Masterbuilt Smoker Recipe 3.8 - 28 vote [s] I prefer the leg and thigh meat of a turkey to the breast, except for sandwiches. I do enjoy leftover roasted …
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WebApr 13, 2014 · Instructions First loosen the skin on the turkey drumsticks by running your fingers or the bowl of a spoon under it. In a small dish, dissolve the blackstrap in the 3 …
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WebSep 1, 2022 · Granulated white sugar Salt Black peppercorns Seasoned salt Bay leaves Use Lawry’s or your favorite brand of seasoned salt. To …
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Web1 In a large stockpot, combine the warm water, the rub, curing salt, brown sugar, allspice, if using, peppercorns, bay leaves, and liquid smoke. Bring to a boil over high heat, stirring to dissolve the salt . Let cool to room …
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WebLet cool for 30 minutes. 2. Immerse turkey legs in the brine and store in the refrigerator for 12 to 16 hours. 3. Preheat your smoker to 275°F. 4. Remove the turkey legs from the brine, rinse under cold water and pat dry with …
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WebNov 12, 2022 · Quick prep work! Whether you decide to brine your turkey legs or not, you can have the turkey legs prepped and seasoned within 30 minutes with no problem. Use your favorite BBQ rub or this Traeger Fin …
WebAug 22, 2022 · Fire up electric smoker to 275°F (135°C) Remove turkey from brine. Rinse and pat dry with paper towels. Apply dry rub to turkey legs, covering all over. Place turkey legs on smoker grates, leaving …
WebOct 12, 2019 · Preheat your oven to 190C/375F. Place the turkey legs into a large roasting pan. In a small bowl, mix the remaining ingredients. Brush the turkey legs with the butter. Roast the legs for 45-60 minutes, until a …
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WebTransfer the turkey legs to the smoker. Cook until the legs are very tender and the juices run clear, about 3 1/2 to 4 hours. Mop the legs at 45 …
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WebDec 12, 2022 · Posted: 12/12/2022 Updated: 12/14/2022 These Disney copycat smoked turkey legs have become a tradition in many of our readers’ households around the holidays since we published this recipe …
WebSep 15, 2022 · Put turkey legs in a sealed oven dish. Add a few tablespoons of water or broth and some butter. As the legs reheat, the liquid and the melting fat will ensure that …
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WebPlace the water, kosher salt and brown sugar in an 8-quart plastic container and stir until fully dissolved. Add the ice before submerging the turkey …
Web7 INGREDIENTS • 6 STEPS • 9hr Smoked Turkey Legs 3.0 2 Ratings It’s hard to beat a good slow smoked turkey leg. You typically find these at fairs and festivals, and the turkey leg vendors always have a big line. …
Websmoked turkey legsI put foil on the turkey legs to keep them moist and I also added holes to foil so the smoke can enterindoor smokerhttps://amzn.to/2BgeDfeL
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WebThe next morning, preheat the smoker to 240ºF and remove the turkey legs from the brine and rinse the turkey legs under cold water. Then, pat them dry with a paper towel. Next, …
WebSmoke the legs on the rack for 3 hours, rotating the legs halfway through. Heat your oven to 350°F. Make 2 pouches out of double-layered heavy-duty tin foil, adding 3 legs and 1/2 …