Smoked Spicy Venison Jerky Recipe

Listing Results Smoked Spicy Venison Jerky Recipe

WEBOct 18, 2021 · Mix all the spices together in a bowl. If you are not using the citric acid powder (Fruit Fresh), wet the slices of the venison with the …

Rating: 5/5(14)
Total Time: 28 hrs 20 mins
Category: Appetizer, Snack
Calories: 249 per serving

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WEBOct 30, 2023 · Place venison slices into a 1 gallon Ziploc bag. Add all of the marinade ingredients into a large mixing bowl and whisk together. Pour marinade over the …

Cuisine: American
Total Time: 3 hrs
Category: Snacks

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WEBAug 7, 2023 · Marinating the Venison Jerky. In a large mixing bowl, combine soy sauce, Worcestershire sauce, brown sugar, honey, onion …

Servings: 12
Category: Snack

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WEBWhen ready to cook, set the smoker temperature to 180℉ and preheat with the lid closed for 15 minutes. Remove the venison from the bag, discarding the marinade. Arrange …

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WEBDec 18, 2018 · Dehydrate at 160°F for around 4-5 hours or until the jerky is finished. To dehydrate in an oven: Turn the oven to 175°F or the lowest setting it will go. Place aluminum foil on baking sheets and then place …

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WEBAug 10, 2020 · Pre-heat to 160 degrees. Remove the meat from the marinade and squeeze off excess liquid. Lay each piece of meat on a metal grid or pizza screen. If you have the time and space, let the pieces air …

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WEB1. With a sharp knife, slice the venison into 1/4 inch thick slices. Trim any fat or connective tissue.

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WEB4. When ready to cook, set Traeger temperature to 180℉ and preheat, lid closed for 15 minutes. 180 ˚F / 82 ˚C. 5. Remove the venison from the marinade and discard …

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WEBOct 27, 2023 · Exactly How To Make Smoked Venison Jerky. Step 1. Slice. Carefully slice 2 pounds of venison roast in 1/4 inch slices against the grain of the meat. I prefer to use …

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WEBOct 12, 2023 · Cover the bowl and place it in the refrigerator for at least 8 hours. The longer it marinades, the more flavorful the meat will be. Heat your smoker up to 180F using the …

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WEBMar 30, 2023 · Homemade Venison Jerky Recipe. One of the things that makes homemade jerky recipes fun is the freedom to experiment with different flavors. You …

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WEBMar 14, 2017 · Instructions. Trim all visible fat from the venison and place in freezer for an hour or two to partially freeze. While the meat is in the freezer, combine the soy sauce, …

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WEBAug 31, 2022 · Directions. Whisk teriyaki sauce, Worcestershire sauce, sugar, soy sauce, liquid smoke, pepper, onion powder, garlic salt, lemon juice, paprika, and hot pepper …

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WEBCutting against the grain gives an appropriate texture to the beef jerky. Appetizing Sodium Free Beef Jerky Recipe. Healthy beef jerky can be as simple as making any other …

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WEBJul 18, 2023 · 1. Deer Jerky. This deer jerky recipe is perfect for meat lovers. With a marinade that includes soy sauce, Worcestershire sauce, beef stock, molasses, and …

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WEBDec 2, 2019 · Arrange your sliced meat on the dehydrator trays and let the meat dehydrate for at least four hours, or until the jerky has reached your desired consistency. Avoid …

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WEBCutting meat for Low Sodium Beef Jerky. Whisk together all the ingredients listed above until they are well combined. Place the beef jerky in a resealable bag or container and …

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