DirectionsStep1Set out a large food processor. Combine the cream cheese, mayonnaise, diced onion, drained banana peppers, hot sauce, and Worcestershire sauce in the food processor. Cover and purée until smooth.Step2Gently peel the skin off of the smoked white fish fillets, and discard the skin. Then carefully break the fish into clumps and remove any fine bones you come across. Place the smoked fish clumps into the foo…Step3Cover and refrigerate until ready to use. Serve with crackers or potato chipsIngredientsIngredients1 poundSmoked Whitefish4 ouncesCream Cheese½ cupMayonnaise¼ cupOnion (diced)3 tablespoonsPickled Banana Peppers (drained, or mild pickled jalapenos)2 teaspoonsHot Sauce1 teaspoonWorcestershire Sauceadd Salt And Pepperadd Fresh Parsley (for garnish)See moreNutritionalNutritional163 Calories12 gTotal Fat59 mgCholesterol2 gCarbohydrate165 mgSodium11 gProteinFrom aspicyperspective.comRecipeDirectionsIngredientsNutritionalExplore furtherGet a Taste of Authentic Florida's Smoked Fish Dip Recipeauthenticflorida.comSmoked Fish Dip: Variations on a Florida Classic – Julia …juliaeats.comThe Best Smoked Fish Dip Recipes You’ve Ever Tasted!saltstrong.comAuthentic Smoked Florida Fish Dip - Beach Girl Grillsbeachgirlgrills.comFlorida Style Smoked Whitefish Dip - Garlic & Zestgarlicandzest.comRecommended to you based on what's popular • Feedback
Smoked Fish Dip
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WEBJan 23, 2024 · Break up the fish until it's broken down, reserving a few larger pieces to add texture to the spread. In a large mixing bowl, combine the cream cheese and …
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WEBJun 22, 2021 · Drain the kipper snacks and place the fillets into the food processor. Add in the remaining ingredients and process until your dip is super smooth. Serve immediately or refrigerate until needed. To serve …
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WEBDec 26, 2017 · In a large bowl or baking dish, mix the water, 1 cup salt and 1 cup sugar, stirring until dissolved. Submerge the fish in the brine mixture and place into the …
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WEBAug 17, 2015 · Remove the skin from the fish and discard. Add chunks of the fish to a food processor and pulse 1-2 times. Add the mayonnaise, cilantro, lemon zest, juice of half the lemon, jalapeños, salt and pepper. …
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WEBJul 2, 2022 · Instructions. In a large bowl, combine the softened cream cheese and sour cream together. Add in the fresh herbs, giardiniera, lemon juice, Tabasco, and …
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WEBMay 30, 2016 · This Smoked Fish Dip Is A Quick Appetizer For Parties. This Smoked Fish Dip is a creamy full flavor Florida party classic. 6 …
WEBMar 11, 2024 · Use full fat ingredients- For a Smoked Salmon Dip that is super rich and creamy with a smooth texture, skip the low fat options for cream cheese and sour cream. Pulse until smooth- Make sure to scrape …
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WEBJan 24, 2024 · 2 cups flaked smoked whitefish. 4 tablespoons fat-free sour cream. 2 tablespoons fat-free mayonnaise. 4 drops hot pepper sauce, or to taste. 3 drops Worcestershire sauce, or to taste. 3 drops liquid smoke …
WEBDec 12, 2023 · In a large mixing bowl, add fish, celery, chives, mayo and cottage cheese with seasoning, horseradish, Worcestershire. Cut limes and squeeze in juice. Mix all ingredients until it becomes a chunky paste. …
WEBApr 19, 2024 · Made with cream cheese, herbs and smoked trout, smoked salmon or a mix of both, it's a creamy, savory dip that takes your appetizer table up a notch. Top it with briny capers and serve with baguette slices …
WEBNov 30, 2020 · Healthy Smoked Salmon Dip: The perfect 5-minute healthy party dip or spread for any season! This creamy and yummy 5 ingredient Healthy Salmon Dip is lighter by swapping fat-free Greek yogurt for …
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WEBAug 11, 2023 · How To Make Smoked Fish Dip. This dip comes together with one quick mix. Full instructions are below, but here's a brief recap before you get started: Step 1. …
WEBMar 18, 2022 · Instructions. Smoke Fish: Prepare your smoker for 225 degrees Fahrenheit using a fruit wood. Season the fish with salt and pepper. When the smoker comes to temperature, place the fish on the …
WEBApr 21, 2024 · Prep: Place all the ingredients into a food processor. Combine: Process until you get a smooth dip texture, process at 10-second increments, and use a spatula to scrape down the sides and process again. Transfer: Add the creamy mixture to a medium-sized bowl and garnish.
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WEBApr 20, 2023 · Make The Dip. Begin by removing the skin and any bones from the smoked fish, then flake the fish into small pieces using a fork. In a mixing bowl, combine the cream cheese, mayonnaise, sour cream, …
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