WEBJul 14, 2023 · Place the smoked fish clumps into the food processor. Pulse until the fish dip comes together into a thick spreadable consistency. Pro Tip: Take care to not over …
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WEBOct 17, 2022 · Flake the fish, careful to remove any pin bones. Add the cream cheese, mayo, lemon juice and zest, hot sauce, Worcestershire sauce, and seafood seasoning …
WEBDec 12, 2023 · In a large mixing bowl, add fish, celery, chives, mayo and cottage cheese with seasoning, horseradish, Worcestershire. Cut limes …
WEBJul 2, 2022 · Instructions. In a large bowl, combine the softened cream cheese and sour cream together. Add in the fresh herbs, giardiniera, lemon juice, Tabasco, and worcestershire sauce. Use a fork to flake the …
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WEBSep 21, 2021 · If you can’t find mullet, try Spanish Mackerel, King Mackerel, or Whitefish. A Base. You can use mayonnaise, sour cream, or cream cheese. Seasonings. Some recipes call for cayenne pepper, black …
WEBJan 23, 2024 · Break up the fish until it's broken down, reserving a few larger pieces to add texture to the spread. In a large mixing bowl, combine the cream cheese and …
WEBSep 22, 2022 · Break up smoked fish into pieces. In a small food processor, pulse until fish is ground into small pieces. Add ground fish to a large mixing bowl. Add about one-third of the tartar sauce. Mix
WEBJun 8, 2020 · Transfer the cream cheese mixture to the chopped fish and stir to combine. Add the chopped bell pepper, celery, onion, pepperoncini, jalapenos & sun dried tomatoes. Mix to combine. Add hot sauce to taste. …
WEBSmoked fish is a popular delicacy in Florida, whether enjoyed in a dip or as a fillet. The origins of smoked fish can be traced back to early Floridians and their cooking …
WEBJan 24, 2024 · 2 cups flaked smoked whitefish. 4 tablespoons fat-free sour cream. 2 tablespoons fat-free mayonnaise. 4 drops hot pepper sauce, or to taste. 3 drops Worcestershire sauce, or to taste. 3 drops liquid smoke …
WEBMay 30, 2016 · This Smoked Fish Dip is make with a few simple ingredients and is ready in just 5 minutes! It's the perfect quick and easy appetizer for parties. Everyone Will Love This Smoked Fish Dip …
WEBJun 6, 2021 · Instructions. Flake fish, being careful to pick out all the bones, and place in food processor with all remaining ingredients. Process til smooth. If you like your spread with a little more chunkiness just …
WEBOct 12, 2021 · Instructions. In a food processor, combine cream cheese, sour cream, Worcestershire sauce, black pepper, salt and cayenne pepper (if using), then process until combined and smooth. Add parsley, green …
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WEBMay 26, 2019 · Add the seasoning ingredients and mix on a low speed until well blended. Break the smoked fish up into small chunks. Save about half of the fish, including the …
WEBSep 4, 2021 · Remove the skin from the smoked trout by sliding a sharp knife between the skin and the fish. Discard the skin. Break apart the trout into rough pieces. Set aside. Put the cream cheese, sour cream, and …
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WEBApr 15, 2010 · Ingredients (Serves 4-6) 8 oz. fresh blackfin tuna 1/4 cup celery, diced 1/4 cup onion, diced 1/2 cup jalapeno, diced 1/2 lemon, zested w/ juice 1/2 cup sour cream 1/2
WEBDec 26, 2017 · In a large bowl or baking dish, mix the water, 1 cup salt and 1 cup sugar, stirring until dissolved. Submerge the fish in the brine mixture and place into the …