Slow Roasted London Broil Recipe

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WebSeason both sides of the London broil generously with salt and pepper. Searing the London Broil: Using the sear function on your …

Rating: 4.7/5(12)
Total Time: 4 hrs 10 minsCategory: Dinner, Main CourseCalories: 353 per serving

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WebHow to cook Tender London Broil in the oven: Preheat oven to 250 degrees. Salt and pepper all sides of the London broil. Combine …

Rating: 4.9/5(24)
Category: Main CourseCuisine: AmericanTotal Time: 3 hrs 10 mins1. Preheat oven to 250 degrees.
2. Salt and pepper all sides of the London broil.
3. Combine red wine vinegar, ketchup, brown sugar, garlic, Worcestershire, and beef broth in a small bowl and set aside.
4. Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London broil and sear on all sides. (about 15 seconds on each side).

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Web1 tsp garlic salt Directions 1 Pat the London Broil down with a paper towel to remove excess moisture and season with salt and pepper. 2 In a bowl, combine together …

Cuisine: AmericanTotal Time: 15 minsCategory: AllCalories: 372 per serving

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Web3. Sprinkle 2 tsp. Onion Powder over the side that is facing up. 4. Pour 1/2 Cup Chicken Broth, 1/2 Cup Coffee, and 1/4 Cup White Wine over the meat. 5. Set slow cooker to high and let this cook for 4-6 hours. 6. After the …

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WebCuisine American, low-carb Prep Time 10 minutes Cook Time 10 minutes Marinating time 5 hours Total Time 20 minutes Servings 6 Calories 268 kcal Author Annissa Slusher …

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WebFour Simple Ingredients This easy London Broil Marinade needs only four ingredients that are staples in most pantries. Garlic, onion, extra virgin olive oil, and soy sauce. You can dice up the garlic and …

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WebPlace the steak into the slow cooker and sprinkle gelatin over the meat. In a small bowl, mix together the rest of the ingredients EXCEPT Sesame Oil. Pour the sauce over the steak in the slow cooker and stir to coat evenly. …

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WebIngredients Meat: 3 pounds Top Round Steak or London Broil (flank steak) For the Marinade: 1/3 cup olive oil 2 tablespoons balsamic vinegar 1 whole juice of one lime 1/4 cup coconut aminos 1 …

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WebPour the marinade over the steak inside the ziploc bag; seal the bag and massage the marinade all around the steak. Set aside for 1 hour to marinate, OR …

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WebDirections. Gather ingredients and place London broil in a slow cooker. Add the garlic, condensed soup, water, basil, oregano, and salt; cover. Cook on Low 6 to 7 …

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WebPreheat the broiler to high heat. Remove the steak from the marinade and put in a baking dish. Broil for 5-6 minutes and then flip to the other side and broil for 3-4 minutes until it reaches an internal …

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WebSlow cooker Chopping knife Chopping board potato peeler Salt and pepper grinder Measuring jug measuring cups Measuring spoons Weighing scales Ingredients …

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WebIn the meantime, preheat oven to 400F. Add your brussel sprouts to a sheet pan, toss with oil, salt, and onion powder. Arrange bacon pieces all over it and then …

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WebSlow Cooker Balsamic London BroilLow Carb with Jennifer London Broil cooked in the slow cooker is tender and full of flavorespecially with a balsamic gravy. Make it keto …

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Frequently Asked Questions

What is the best recipe for london broil?

Instructions

  • Place the steak on a work surface and pierce all over both sides with a fork. ...
  • In a medium bowl, add the soy sauce, balsamic vinegar, Worcestershire sauce, olive oil, garlic as well as the optional mustard and honey. ...
  • Add the steak to the bowl and coat with the marinade.
  • Cover and refrigerate for 6-12 hours*.

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What is london broil and how to cook it?

London Broil is not necessary the type of meat it is but the way you cook it. It is usually known as flank or top round steak that is marinated over night and then broiled on a high temperature in the oven. Flank or top round steak is known to be a tougher piece of meat but when marinated and broiled under high heat it is tenderized and cooked perfectly. London Broil Ingredients

How to make london broil?

Method 5 Method 5 of 5: Cooking London Broil in a Cast Iron Skillet

  1. Heat you cast iron skillet for three minutes. Set your oven to high to get your cast iron skillet very hot.
  2. Apply butter, oil, or spray to your skillet. Applying butter, oil, or cooking spray will prevent your meat from sticking to the bottom of your skillet, especially if you ...
  3. Cook your meat for three minutes on both sides. ...

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How to cook london broil for ultimate tenderness?

How to Cook the Most Tender London Broil

  • Whisk Together Marinade: Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. ...
  • Broil on high: Preheat the broiler to high heat. ...
  • Rest before slicing: Let the steak rest for 10 minutes and slice

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