WebSlow Cooker Swiss Steak Red Gold Tomatoes. mashed potatoes, shredded swiss cheese, round steak, flour, italian salad dressing and 4 more.
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WebSlow Cooker – 4 quart or larger Ingredients: 2.5 lbs. round steaks or bottom or top round roast cut into thick steaks (2-4 …
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Web400 g (14.1 oz) crushed tomatoes ½ cup beef stock Instructions Tenderize each piece of steak by using a meat tenderizer. …
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WebSpray 4- to 5-quart slow cooker with cooking spray. Sprinkle both sides of beef with flour, salt and pepper. In 12-inch skillet, heat oil over medium heat until hot. Cook beef in oil 6 …
Webdirections. Cut steak into serving pieces. Tenderize. Combine 2 tablespoons flour with stewed tomatoes. Set asside. Flour meat and lightly brown in medium skillet with small …
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WebInstructions. Spray slow cooker with non-stick cooking spray. Sprinkle both sides of steak with salt and pepper. Cut steak into 4 serving size portions. Place steak in slow cooker. Sprinkle onion soup …
WebShake the steaks in flour in a gallon size zip lock bag to coat the steaks thoroughly with the flour. Heat the olive oil in a large sauce pan on medium high heat. …
WebSlow-Cooker Butternut Squash Soup. Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. Once you’ve …
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Webdirections. Cut steak in half and season with salt and pepper. Place onion in the slow cooker. Arrange meat on top of onion. Pour tomato sauce over the steak and onion. …
WebEasy crock pot recipe yields tender beef in a thick tomato-based sauce. Easy to assemble in the morning (or even the night before). Perfect with mashed potatoes and a green …
WebIngredients: 2 1/2 to 3 pounds chuck steak, 1 inch thick; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper; 14.5 ounces petite diced tomatoes …
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WebPlace the tomatoes, tomato sauce, and all of the seasonings in a bowl. Give that a good stir. Slice those onions up however you feel like slicing them up. Place the meat in the …
WebSlow Cooker Ingredients FOR SEARING THE STEAKS: 3 lb Bottom Round Roast cut into 3 to 4 steaks, tenderized (top round also works) 2 tbsp Oil 1/2 c Flour 1/4 …
WebJun 13, 2015 - A no tomato and no condensed soup swiss steak recipe for the slow cooker. A no tomato and no condensed soup swiss steak recipe for the slow …
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WebFeb 5, 2014 - A no tomato and no condensed soup swiss steak recipe for the slow cooker. A no tomato and no condensed soup swiss steak recipe for the slow …
Web1.5 Lbs Beef Round Steak 2 Cans Stewed Tomatoes 1 Envelope Lipton Onion Soup Mix 1 Medium Onion Sliced Salt and Pepper Directions Sprinkle steaks with salt and pepper, give it a real good pounding with a meat …
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How to Thicken Sauce in a Slow Cooker
Cook the steaks on each sides until slightly brown (approximately 3-5 minutes on each side). Transfer the steaks to the crock pot. Put the remaining ingredients in the crock pot. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the steak is tender. Serve over mashed potatoes and enjoy!
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