Slow Cooker Porcupine Meatballs Recipe

Listing Results Slow Cooker Porcupine Meatballs Recipe

WebApr 19, 2019 · Instructions. Place a liner in your crock pot. Mix uncooked ground beef, uncooked rice, onion, egg, cold water, garlic, salt, celery …

1. Place a liner in your crock pot.
2. Mix uncooked ground beef, uncooked rice, onion, egg, cold water, garlic, salt, celery salt and black pepper.
3. Form into tight meatballs around an inch in diameter. (I got around 40 of them)
4. Mix sauce ingredients and pour some in the bottom of the crock pot.

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WebSep 1, 2020 · PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside. …

1. PREP: Preheat the oven to high broil (550 degrees F.) Line a large tray with foil, spray with cooking spray, and set aside.
2. MEATBALLS: In a large bowl, combine the ground beef, uncooked white rice, grated white onion, minced garlic, large egg, salt, Italian seasoning, pepper, and dried basil. Knead the mixture until just combined, avoiding overmixing (which makes the meatballs dense).
3. FORM MEATBALLS: Form meatballs by measuring out 1 and 1/2 tablespoons per meatball and tightly squishing the mixture together until a firm meatball is formed. Repeat until all of the mixture is used up. The mixture should make around 22-25 meatballs.
4. BROIL: Place all of the formed meatballs on the prepared tray, generously spritz with cooking spray, and then broil in the oven for 3 minutes per side (6 minutes total). This helps ensure they don't break apart in the slow cooker. Remove from the oven and set aside.

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WebOct 14, 2016 · Mix the sauce ingredients in a small bowl until combined. Spray the slow cooker with non-stick spray. Add a layer of meatballs and drizzle over some sauce. Do this a few times, until all the meatballs and …

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WebJul 15, 2013 · Shape into meatballs with an ice cream scoop. Place in the bottom of a slow cooker, in a single layer. Mix together soup and ½ cup milk. Pour over the top of the meatballs. Cover and cook on LOW 3-5 …

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WebOct 22, 2016 · Ideal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll mixture into 16 balls (aka "porcupines"). Place meatballs in the slow cooker, …

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WebJan 12, 2023 · Preheat the oven to broil (550 degrees F.) Line two large trays with aluminum foil. Spray generously with cooking spray and set aside. In a large bowl, combine the ground beef, softened Vigo Red Beans & …

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WebDec 28, 2023 · Preheat oven to 350 degrees F. In a medium bowl, whisk together tomato sauce, 1/2 cup water, brown sugar, and Worcestershire sauce until the sugar has dissolved. Set bowl aside. In a large bowl, add …

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WebApr 10, 2024 · Add the ground beef to the mixture and mix until combined. Roll the mixture into meatballs. Heat a skillet over medium-high heat with oil. Brown the meatballs for about 1-2 minutes per side. add the ground …

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WebApr 24, 2024 · How to Make Porcupine Meatballs – Step by Step Photos. In a small bowl, stir together 2 tsp Italian seasoning, 1/2 tsp onion powder, 1/2 tsp garlic powder, 1 1/2 tsp salt, and 1/4 tsp freshly cracked black …

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WebDec 11, 2023 · Mix meat and egg. Place the ground beef and egg in a medium-sized bowl. Add onions and rice. Then put the onions and rice into the bowl and mix until just combined. Season the meatballs. Add the …

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WebApr 2, 2019 · Heat olive oil in a skillet over medium heat, and brown the meatballs well on all sides, about 15 minutes. Place the spaghetti sauce, diced tomatoes, beef broth, red …

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Web1. Place soup or passata and water in pressure cooker or a deep casserole dish (with lid) 2. Combine mince, garlic, herbs, egg, tomato paste and rice in a large bowl. Season with …

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WebMay 22, 2021 · Heat olive oil in a large pot over medium-high heat. Add half the meatballs spacing evenly apart. Let sear on bottom until golden brown, about 1 - 2 minutes. Carefully turn to opposite side (meatballs can be …

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WebHow To Make porcupine meatballs in the crockpot. 1. In mixing bowl combine ground beef, rice, onion, green pepper, egg, salt and pepper. Mix well to blend. 2. Shape meat mixture into 24 meatballs, about 1 1/2 …

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WebFeb 8, 2013 · Combine ground meat, 1 cup of the skim milk, rice, onion, bread crumbs, salt, and pepper in a bowl. Shape into meatballs with an small ice cream scoop. Place in the …

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