Slow Cooker Porcupine Meatballs Recipe

Listing Results Slow Cooker Porcupine Meatballs Recipe

WebThese Low-Carb Porcupine Meatballs are cooked in a thick Italian style tomato sauce with hints of garlic, oregano, and basil. …

Rating: 5/5(7)
Category: Appetizer, Main Course, SnackCuisine: American, Italian, Low-CarbTotal Time: 40 mins1. Mix ground beef, cauliflower, egg, parsley, onion, garlic, chili powder, oregano, red pepper flakes, sea salt, and black pepper in a medium bowl until completely combined.
2. Discard all but 1 tablespoon of pan drippings. If there are no pan drippings, add 1 tablespoon butter or coconut oil. Place pan over medium heat. When pan is heated, add the onions.

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WebFor the meatballs 1.5 lbs uncooked ground beef 3/4 cup uncooked white minute rice 1 small onion, finely chopped 1 egg 3/4 cup cold water 1 Tablespoon minced garlic 1/2 tsp salt …

Estimated Reading Time: 3 mins1. Place a liner in your crock pot.
2. Mix uncooked ground beef, uncooked rice, onion, egg, cold water, garlic, salt, celery salt and black pepper.
3. Form into tight meatballs around an inch in diameter. (I got around 40 of them)
4. Mix sauce ingredients and pour some in the bottom of the crock pot.

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WebLow Carb Slow Cooker Meatballs Yield: 8 Servings Prep Time: 10 minutes Cook Time: 4 hours Total Time: 4 hours 10 minutes This is the only sweet and sour low

Rating: 4.5/5(274)
Total Time: 4 hrs 10 minsCuisine: AmericanCalories: 174 per serving1. Set slow cooker to high, cover and set aside. Preheat oven to 400. Grease a sheet pan with Olive oil.
2. Mix all meatball ingredients together in a bowl. Roll into 42 meatballs, about 1.5 oz each. Place on sheet pan and bake 12-15 mins in PREHEATED oven.
3. While the meatballs are baking add the sauce ingredients to the slow cooker, mix well. NOTE- add a dash of onion and garlic powder if desired.
4. Place cooked meatballs in slow cooker , mix, cover. Cook on high for 2-3 hours or low for 8 hours.

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WebHeat olive oil in a skillet over medium heat, and brown the meatballs well on all sides, about 15 minutes. Place the spaghetti sauce, diced tomatoes, beef broth, red wine, basil, cayenne pepper, bay leaves, …

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WebIdeal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll mixture into 16 balls (aka "porcupines"). Place meatballs in the slow cooker, …

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WebUse a ¼ cup (or a large spoon or an ice cream scoop) to form about two dozen 3” meatballs from the ground beef and pork mixture. Step 3. Heat a large skillet …

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WebShape hamburger mixture into roughly 20-24 meatballs about 1 1/2 inches around. Place meatballs in crockpot and pour soup and tomatoes (plus juice from tomatoes) over the …

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WebMeatball Ingredients. 1 lb. ground beef *I use 93/7 or 96/4. 1/2 cup white long grain rice *uncooked; 1 egg; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon …

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WebHow To Make Porcupine Meatballs To start, pull out your large mixing bowl. Add in your ground beef, riced cauliflower, half of your diced onion, celery salt, garlic powder, dried parsley, black pepper, egg, and some of …

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WebTo make the meatballs mix the mince, half of the onion, half of the oregano, egg, minced garlic, grated carrot and zucchini and brown rice together. Roll into about 10 big …

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Webdirections. Mix ground beef, rice, onions, egg and seasonings. With hands, shape into small meatballs 1inch to 1 1/2 inch (3cmm) are best shape. Add to crock pot with tomato …

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WebPlace cabbage on the bottom of the casserole crock-pot. Spread an even layer of red sauce over the top of the cabbage. Add meatballs to the top of the cabbage …

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WebGet the 5-star recipe for Slow Cooker Porcupine Meatballs with Peppers at http://allrecipes.com/Recipe/Slow-Cooker-Porcupine-Meatballs-With-Peppers/Detail.as

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WebSlow Cooker Porcupine Meatballs with Peppers Gluten free · 6 hrs 30 mins 62/ 100 Rating Allrecipes 17 Ingredients Ingredients 16 meatballs with sauce 2 poundslean …

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Frequently Asked Questions

How do you cook meatballs in a slow cooker?

Instructions

  • Spray slow cooker with cooking spray.
  • Combine all meatball ingredients in a a bowl. Using a tablespoon, form 24 meatballs. Place uncooked meatballs in the bottom of the slow cooker.
  • Combine all sauce ingredients in a large bowl. Pour over meatballs and cook on high for 3-4 hours.
  • Serve over pasta.

How to make easy and delicous porcupine meatballs?

  • Combine ingredients: In a medium sized bowl combine meat, rice, egg, parsley, onion, garlic powder, paprika, pepper, salt and ¼ cup tomato soup. ...
  • Mix Sauce: Mix together remaining soup, water and Worcestershire sauce. Pour over meatballs.
  • Bring to a boil: Once the sauce is bubbling reduce the heat. ...

How to make slow cooker meatballs?

Instructions

  • Put the beef, breadcrumbs, onion, garlic, oregano, egg and salt and pepper in to a bowl and mix well. ...
  • Heat some oil in a large pan and add the meatballs. ...
  • Add the onion, carrot and meatballs to the slow cooker bowl.
  • Add the rest of the ingredients for the sauce on top of the meatballs and gently stir so everything is coated. ...

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How long do you bake porcupine meatballs?

Steps Download Article

  1. Preheat oven to 350 °F (177 °C).
  2. Mix meat, rice, 1/2 cup water, the onion, salt, garlic powder and pepper.
  3. Shape mixture by rounded tablespoonfuls into balls.
  4. Place meatballs into 8 x 8" baking dish.
  5. Stir together remaining ingredients; pour over meatballs.
  6. Bake 45 minutes.
  7. Uncover and bake 15 minutes longer.
  8. Did you make this recipe? ...

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