Slimming World Granola Bars Recipe

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WebNov 6, 2023 · Spread into a parchment lined 9×9 baking pan. Use an extra piece of parchment paper to press the granola mixture into the pan, …

Rating: 5/5(3)
Total Time: 1 hr 20 mins
Category: Snack
Calories: 161 per serving

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WebMay 25, 2017 · Pulse the almonds in a blender until you have a course mix of small crushed pieces. Add half of the water and blend again. You …

Rating: 5/5(3)
Estimated Reading Time: 6 mins
Servings: 10
Calories: 208 per serving
1. Pulse the almonds in a blender until you have a course mix of small crushed pieces.
2. Add half of the water and blend again. You want a mix which still has lots of texture.
3. Add the dried dates and blend again until the mix has become sticky.
4. Add the oats and the rest of the water and then add the honey. Blend until you have a semi-smooth mixture (you still want some texture in there!).

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WebApr 2, 2024 · 1. Preheat the oven to 160°C. Line a large roasting tray with baking paper and set aside. 2. Drain the chickpeas over a mixing bowl to reserve the liquid (aquafaba). …

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WebToast the oats, nuts, and seeds. This adds big flavor! Warm the peanut butter and honey together until smooth. Stir in the spices. Stir the toasted oats and nuts into the peanut butter mixture. Press the mixture into a …

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WebApr 12, 2023 · Dries: In a large bowl, combine rice krispies, oats, almonds, and salt. Wets: In a microwave safe bowl, combine almond butter and honey, then microwave for 30 seconds, or until hot and pourable. Mix …

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WebSep 12, 2022 · Bake in preheated oven for 15-18 minutes, until edges are slightly brown. (For no bake granola bars - freeze pan for 1 hour, or until bars are set). Remove from oven and allow to cool completely. Once …

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WebJun 7, 2011 · Instructions. Preheat oven to 350°. Line a 9 x 9 baking pan with 2 long pieces of parchment paper, long enough to go up over the sides for easy removal. Lightly spray with oil. In a medium bowl, whisk together …

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WebJan 28, 2017 · Instructions. Preheat oven to 190c/375f (gas mark 7) Add the oats to a bowl with the apple sauce, maple syrup and cinnamon and combine well. Spread out onto a tray line with parchment paper. Not too …

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WebOct 10, 2022 · Cover a small tray or square bowl with a piece of parchment paper. I use a 9 x 9-inch pan (23×23 cm). Adding a bit of oil or butter to the tray helps the paper stick to it. Pour the granola bar mix in and stack …

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WebOct 11, 2021 · Instructions. Preheat the oven to 350 degrees and line a baking sheet with parchment paper. In a small bowl combine the almond flour, baking soda, salt, and brown sugar. In a large bowl combine the …

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WebMar 2, 2024 · Line an 8×8-inch baking pan or a granola bar pan with parchment paper and set aside. Step 2- Combine ingredients. In a large mixing bowl, combine the maple syrup …

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WebDec 17, 2016 · Preheat oven to 180c or 350f (gas mark 4) Add the oat, chocolate chips, cocoa powder, maple syrup, banana and vanilla extract to a bowl and mix well to combine. Line a baking tray with parchment …

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WebInstructions. Preheat the oven to 170°C, fan 150°C, gas mark 3½ and line 2 baking trays with baking paper. In a large bowl, combine the porridge oats, flaked almonds and salt. Stir in the honey, vegetable oil and vanilla …

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WebMay 16, 2024 · Instructions. Preheat oven to 325F and line a baking sheet with a silicone mat. Whisk egg whites until frothy. Stir in the desired sweetener. Whisk in cinnamon, …

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WebOct 20, 2018 · 1. Preheat oven to 340F (170C). line a 10” x 8” (25 X 20 cm) pan with parchment paper and set aside. 2. In a large bowl mix all dry ingredients. Add wet …

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WebMay 13, 2019 · Instructions. Preheat the oven to 160°C (fan), 180°C, or 350°F (Gas Mark 4). In a bowl, combine the oats, banana, maple syrup, pinch of sea salt and vanilla extract. Mix thoroughly until the banana is …

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WebJul 11, 2019 · Bake the granola for 30-40 minutes at 350˚F until it starts to turn golden. But, be careful and don’t let it burn. The cooking time will vary depending on the appliance. Remove the healthy oil-free granola from …

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