Simple Bhindi Recipe

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WebMay 2, 2023 · 4. Add chopped bhindi and saute them well for 5 to 7 mins on a medium heat. Keep stirring often to fry them uniformly. While you …

Ratings: 376
Calories: 166 per serving
Category: Main
1. Rinse bhindi very well under running water & drain them.
2. Heat 1½ tablespoons oil in a pan.

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WebMay 19, 2021 · Trim the bhindi at both ends and chop into 1/2 cm thin pieces. Place in a wide microwave-safe bowl. Sprinkle coriander, cumin, …

Ratings: 1
Calories: 169 per serving
Category: Side Dish

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WebJun 24, 2023 · Preparation. 1. Rinse 1.1 lb (½ kg) bhindi under running water and pat dry or air dry until all of the moisture from the surface is …

Rating: 5/5(15)
Total Time: 40 mins
Category: Side Dish
Calories: 150 per serving

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WebJul 30, 2023 · While the bhindi is getting fried, add 1½ tablespoons peanuts and 1 to 2 cloves of garlic to a small pan. Roast them on a medium flame until peanuts turn golden and aromatic. Meanwhile keep an eye on the …

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WebFeb 6, 2023 · Stir and mix the onions. 7. Sauté the onions until they soften on a low to medium-low heat. 8. Now add 1 teaspoon chopped green chillies (1 green chili) and ¾ to 1 cup chopped tomatoes (1 large …

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WebApr 15, 2018 · Cooking (20 minutes) 1. Heat the oil in a pan and add cumin seeds and garlic. Saute for 2 minutes. 2. Add the onions and fry until the onions change color (3-4 minutes). If you like your onions caramelized, …

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WebNov 10, 2022 · 2. When they are completely dry, chop each bhindi in 1 or 2 inch pieces. Before chopping, make sure there is not even a single drop of water or any moisture on the okra pods. 3. In a heavy kadai, pan or …

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WebNov 19, 2019 · Heat oil in a frying pan, add ginger and garlic. Sauté for 30 seconds and add cumin seeds, red chillies and green chillies. Cook them for another 30 seconds and add the onions. Stir fry the onions on high heat …

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WebFeb 5, 2024 · Cook the masala till tomatoes are mushy. STEP 6 – Now add back in the cooked Okra to pan. Mix everything gently but thoroughly. STEP 7 – Keep the heat at low- medium, cover the pan/wok with a lid and …

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WebMay 28, 2021 · 1- Add 1.5 tablespoons of oil in a pan on medium heat. Once the oil is hot, add the chopped bhindi to the pan. I like to slice each okra in two lengthwise and then cut each slice in 3 more parts. Give a good stir. …

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WebAdd in the chopped onions and sauté until tender. Once tender, add in the bhindi and salt to taste. Cover the pan with its lid slightly ajar and cook in its steam until the bhindi is tender. Do make sure to keep stirring it …

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WebMar 14, 2022 · Step by step process. Wash the Bhindi and thoroughly dry with no trace of moisture. Trim the ends and cut them into ½” pieces. Very important Note – Wash the okra first, and then dry those completely …

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WebSep 28, 2023 · In just 30 minutes, you can have a healthy and satisfying dinner on the table. These dinners are high in fiber, a nutrient that can help remove excess cholesterol from …

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WebJan 7, 2008 · Test the heat by adding one cumin seed to the oil; if seed crack right away oil is ready. Add the cumin seeds and asafetida (hing). When the cumin seeds crack, add the okra. Stir for a minute and reduce …

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WebAug 7, 2023 · It’s easy to prepare and also has many health benefits. This dish is rich in omega-3 fatty acids, plus, it’s low in calories and cholesterol. Cholesterol: …

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