WebOct 4, 2022 · Boil for 2 minutes and then add saffron and nuts. When it is boiled for 5-6 minutes, add the sweetener and boil until 1/4 milk is reduced and only ¾ remains. Add …
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WebAug 4, 2021 · Make sugar syrup by adding sugar in water and cardamom powder, let it boil for some time, and keep aside. Heat milk in a pan, add condensed milk, cardamom powder, and bring to boil. Add saffron …
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WebNov 29, 2021 · Ingredients. 4 white bread slices, edges removed. 50ml desi ghee. 250ml unsweetened fresh/thick cream. Slivered pistachios, for topping. For Sugar Syrup
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WebApr 7, 2024 · To this, add cashews, saffron, ¼ cup milk, and blend it to a smooth paste. 20 Cashews, 15 to 20 Saffron strands. In a pot or pan on a medium flame, add all the remaining milk and cashew paste and mix …
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WebMay 11, 2021 · Add 1 litre of full fat whole milk boil the milk, when milk starts to froth and rises on stop. Regulate the flame to low. In half way , add 12-15 strands of saffron , 1 clove in it and continue to boil , stirring milk for …
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WebFeb 27, 2023 · Heat 1 liter of whole milk in a heavy-bottom non-stick pan over medium heat. When it comes to a boil, reduce the heat to medium-low. Add 15-20 saffron strands and mix well. Cook the rabdi until it is reduced …
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WebDec 26, 2023 · Method: For Rabdi: In a deep non-stick pan, bring the milk to a boil, stirring occasionally. Use a flat spoon to stick the cream (malai) formed on the top of the milk to …
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WebJun 26, 2023 · Shahi Tukda - Rich & Decadent Bread Dessert. Published: Jun 26, 2023 · Modified: Sep 11, 2023 by Tasty Cluster · This post may contain affiliate links · Leave a …
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WebJan 24, 2019 · In the same frying pan, add milk, sugar, cardamom powder and saffron strands at medium flame. Allow the milk to cook for around 10 minutes and turn a yellow shade. Bring out the dish you want to plate …
WebFeb 27, 2016 · Learn how to make Shahi Tukda step-by-step, including assembly instructions. Step 1: Cut the bread slices. Use a sharp serrated knife to remove bread crusts, and then cut bread into triangles or …
WebAug 30, 2020 · In a kadai or pan, add ½ cup water and ½ cup sugar. Add few saffron strands, rose water and cardamom powder in water. Stir till sugar dissolves. Boil till sugar solution thickens and you get 1 thread …
WebApr 15, 2023 · Indulge in the sweet and decadent flavors of Shahi Tukda, a traditional Indian dessert that's a perfect recipe for Eid celebrations! This Shahi Tukda dessert
WebSep 26, 2023 · Shahi tukda is a popular Indian dessert that has its origins in Mughlai cuisine. It is believed to have been created during the Mughal era in India, known for its …
WebAdd the fresh bread crumbs and condensed milk, mix well and cook on a medium flame for approx. 10 to 15 minutes, while stirring occasionally and scrapping the sides of the pan. …
WebMay 1, 2023 · Boil the milk stirring in between until the milk starts to form a layer of cream (malai) on top. When you notice that the cream floating on top, then gently move the cream layer with the back of a spatula and …
WebMay 17, 2021 · To prepare the sugar syrup, bring the sugar and water to a boil until the syrup achieves one-thread consistency. Take off the stove immediately and mix in rose water. Toast or shallow fry bread slices in …