WebFeb 27, 2023 · Heat 1 liter of whole milk in a heavy-bottom non-stick pan over medium heat. When it comes to a boil, reduce the heat to medium …
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WebMar 4, 2021 · Cut the bread diagonally into triangles. 3. Done. In a pan gently heat oil. Add the bread slices and on a low heat shallow fry them on both sides turning frequently. Take care not to break or burn them. 4. …
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WebNov 3, 2015 · Mildly sweet golden fried bread served with thickened milk (rabri) or cream garnished with crunchy dry fruits- the description itself sounds delicious. This uncomplicated sweet called Shahi Tukda is a …
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WebApr 7, 2024 · To this, add cashews, saffron, ¼ cup milk, and blend it to a smooth paste. 20 Cashews, 15 to 20 Saffron strands. In a pot or pan on a medium flame, add all the remaining milk and cashew paste and mix …
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WebJan 24, 2019 · In the same frying pan, add milk, sugar, cardamom powder and saffron strands at medium flame. Allow the milk to cook for around 10 minutes and turn a yellow shade. Bring out the dish you want to plate …
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WebAug 15, 2020 · Boil milk in a pan. Once boiled, simmer it, add saffron strands, 1 teaspoon each of Almonds, Cashew and Pistachios and 1 teaspoon Rose water and cook on medium low flame for 15 minutes …
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WebAug 30, 2020 · In a kadai or pan, add ½ cup water and ½ cup sugar. Add few saffron strands, rose water and cardamom powder in water. Stir till sugar dissolves. Boil till sugar solution thickens and you get 1 thread …
WebSet aside. Place milk in a large saucepan. Bring to a boil. Reduce heat to medium. Add condensed milk, white sugar and breadcrumbs. Cook, stirring continuously, for 10-12 minutes or until the mixture thickens. Add saffron …
WebOct 4, 2022 · Boil for 2 minutes and then add saffron and nuts. When it is boiled for 5-6 minutes, add the sweetener and boil until 1/4 milk is reduced and only ¾ remains. Add cardamom and rose water and cook for a …
WebFeb 27, 2016 · Step 4: Cook the milk. Add crushed cardamom seeds to milk, and bring to a boil on medium heat. Turn heat to low-medium, and let it simmer for 45 minutes – 1 hour, till milk reduces in quantity by about …
WebDec 19, 2010 · Method. Boil the milk in a heavy-bottomed pan for about 40-45 min on medium heat stirring often till it reduces to almost 1/4th of its original volume. This thick …
WebJan 26, 2019 · shahi tukda recipe: firstly, cut the sides of bread and cut them into triangle. fry the bread slices in hot ghee till the bread turns golden brown. fry the bread both the sides till they turn golden brown. and dip …
WebMar 3, 2023 · Heat 1 tablespoon of ghee in a flat skillet (tawa) or a frying pan. 3. Add the bread slices and toast them on a low to medium heat. 4. When one side is browned till golden, flip and toast the other side. 5. Flip …
WebApr 3, 2024 · Ingredients For Shahi Tukda. Bread: Any white bread, preferably thick slices. Regular Milk: It is best to use whole-fat milk for added richness. Eveporated Milk: …
WebMay 6, 2022 · How to make Shahi Tukda. Slice the bread into triangles or circles or rectangles. Then place the bread in a baking dish or a parchment-lined baking sheet. Brush the bread with oil or melted vegan butter all …
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WebJul 4, 2022 · A bread base is prepared by frying in ghee and dunking it in sugar syrup, before drenching it in a thick sweet milk mixture. All I am doing her is using mildly sweet rusks instead of the bread and hence cutting …