Seared Tuna Steak Recipe

Listing Results Seared Tuna Steak Recipe

WEBPlank-Grilled Tuna Steaks. 1 hr 35 mins. Parchment Packet Baked Tuna Steaks & Vegetables with Creamy Dijon-Turmeric Sauce. 30 mins. Seared Tuna with Bulgur & Chickpea Salad. 45 mins. Pistachio-Crusted Tuna

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WEBSep 6, 2023 · Season the tuna steaks with salt and pepper on both sides. Heat a heavy-bottomed pan over medium-high heat for about 3 minutes. …

Rating: 5/5(71)
Calories: 314 per serving
Category: Appetizer
1. To make the sauce, whisk together the sauce ingredients in a small bowl. Let sit at room temperature while you prepare the tuna.
2. Season the tuna steaks with salt and pepper.
3. Heat a heavy-bottomed pan over high heat. Add the oil and swirl to coat. Arrange the tuna steaks in the hot pan. Cook until a golden crust has formed and tuna is medium-rare, about 1 minute per side.
4. Transfer the tuna to a cutting board. Cut into 1⁄4-inch-thick slices and serve with the sauce.

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WEBJun 11, 2021 · Mix the Sesame Crust ingredients together in a small bowl. Pat dry the ahi tuna with paper towels. Place ahi tuna on a plate, coat …

Rating: 4.8/5(51)
Calories: 236 per serving
Category: Fish
1. Mix the Sesame Crust ingredients together in a small bowl.
2. Pat dry the ahi tuna with paper towels.
3. Place ahi tuna on a plate, coat all sides with soy sauce. This will help the sesame spice adhere to the tuna.
4. Generously sprinkle all sides of the ahi tuna with the sesame mix, pressing it down into the flesh. Coat the sides. Read through the rest of the directions before starting because the next part goes very quickly.

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WEBMar 16, 2018 · Instructions. Grab 2 fresh tuna steaks that are about 1/2 inch thick and season them with sea salt and freshly cracked black pepper on both sides, then spread …

Reviews: 8
Estimated Reading Time: 3 mins
Servings: 2
Total Time: 15 mins

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WEBFeb 22, 2024 · Pat tuna steaks fully dry and place in a bowl. Immerse in marinade and let sit for several hours. Place Ahi Tuna in super-hot, oiled skillet and sear for 1 1/2 minutes on first side. Flip carefully and sear …

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WEBJul 11, 2023 · Instructions. In a small bowl combine the soy sauce, 1 tablespoon sesame oil, white sesame, honey, and black pepper. Mix well. Pour the mixture over the tuna steak until fully coated. Allow the fish to …

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WEBAug 30, 2023 · In a small bowl, combine the sesame seeds, garlic powder, kosher salt, and pepper. With paper towels, pat ahi dry, and coat all sides with soy sauce. Sprinkle with sesame mix, and press to adhere. Heat …

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WEBAug 2, 2022 · Dry. Pat the 12 ounces, or 3-4 steaks, of tuna dry with paper towels. Then, brush 1 tablespoon of soy sauce over the entirety of each steak. Season. Now, sprinkle the sesame blend on each tuna steak. …

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WEBJan 14, 2022 · Season the tuna fillets with salt and pepper (and any other spices you prefer) on both sides. Heat up a large frying pan on medium to high heat with oil. When hot, add the garlic. Cook garlic for 1 minute and …

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WEBSep 19, 2023 · Drain any excess water. Mix the bulgur with 2 Tbsp. oil, 2 tsp. lemon zest, 1/4 cup lemon juice, 1/4 tsp. salt, and pepper. Add chickpeas, parsley, and mint; stir to combine. Set aside. Heat the …

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WEBMay 3, 2021 · Cook tuna – Once the skillet is very hot, place tuna in the skillet. – How long to cook tuna: A 2.5cm / 1″ thick, 200g / 7oz tuna steak should be cooked for 90 …

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WEBMar 6, 2023 · Melt butter in a skillet over medium-high heat. Add olive oil and pepper corns; cook until peppercorns soften and pop, about 5 minutes. Gently place seasoned tuna in …

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WEBAug 9, 2023 · Use a metal spatula and tongs to turn the steak to the other side and sear for 50 to 60 seconds. The sesame seeds should start to brown. Use tongs to hold the tuna to sear the edges. Sear for about 30 …

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WEBAug 15, 2023 · In a small bowl mix the sesame seeds with salt and pepper and roast the seeds for 30 seconds in a hot skillet. Pat dry the Ahi tuna and marinate with soy sauce, sesame oil, and honey. Let sit for 10 minutes …

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WEBDec 10, 2020 · Seared Ahi Tuna Steak Recipe Instructions. Rinse and pat dry the tuna filets. Spread the dijon mustard over the tuna filets. In a small bowl add the sesame seeds, salt, pepper, and cayenne pepper if using. …

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WEBFeb 19, 2014 · Lay the steaks on a plate and blot them dry with a paper towel. Sprinkle both sides of the tuna steaks generously with lemon-pepper and squeeze a little lemon juice on each steak. Heat butter and olive oil …

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WEBAug 31, 2016 · STEP 1. To make the ponzu, mix half the lime juice, and all of the soy sauce and mirin in a small pan and cook on a low heat until thickened, about 5 minutes. Leave to cool. Brush 1 tsp sesame oil over …

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