Seafood Puttanesca Recipe

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WebApr 19, 2024 · Bring a large pot of water to a boil. Cook linguine according to package instructions. Drain. Meanwhile, heat oil in a large skillet over …

Rating: 4.4/5(7)
Total Time: 15 mins
Servings: 4
Calories: 390 per serving
1. Bring a large pot of water to a boil. Cook linguine according to package instructions. Drain.
2. Meanwhile, heat oil in a large skillet over high heat. Add shrimp in a single layer and cook, undisturbed, until browned on the bottom, 2 to 3 minutes. Stir in tomato sauce. Add artichoke hearts, olives, capers and salt; cook, stirring often, until the shrimp is cooked through and the artichoke hearts are hot, 2 to 3 minutes longer.
3. Add the drained noodles to the sauce and stir to combine. Divide among 4 pasta bowls. Serve hot.

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WebNov 18, 2023 · In same pan, heat remaining oil over medium heat; saute onion until tender, about 2 minutes. Add anchovies, garlic and remaining …

Rating: 5/5(6)
Total Time: 30 mins
Category: Dinner
Calories: 228 per serving
1. In a large skillet, heat 1 tablespoon oil; saute shrimp with 1/2 teaspoon pepper flakes until shrimp turn pink, 2-3 minutes.
2. Stir in salt; remove from pan., In same pan, heat remaining oil over medium heat; saute onion until tender, about 2 minutes.
3. Add anchovies, garlic and remaining pepper flakes; cook and stir until fragrant, about 1 minute.
4. Stir in tomatoes, wine, olives and capers; bring to a boil.

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WebJul 28, 2021 · Season on both sides with a little bit of salt and pepper. When the oil and butter are hot, add the shrimp. Cook for 1-2 minutes on each side until bright pink. …

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WebSep 6, 2023 · Stir well to combine. Reduce the heat to low and let the sauce simmer for about 10 minutes, allowing the flavors to meld. Season with salt and black pepper to …

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WebMar 5, 2018 · Instructions. Preheat the oven to 425 degrees F. On a large rimmed baking sheet, toss the chard, tomatoes, shallot, garlic, olives, anchovies, capers, 1/4 cup olive oil and 1/2 teaspoon of salt until …

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WebMar 12, 2021 · Sautee onion and garlic in olive oil until just soft, about 5 minutes. Add dried crushed red pepper, oregano, tomatoes, olives, capers, anchovies and parsley. Simmer until flavors combine and sauce thickens …

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WebPreheat the oven to 425 degrees F (220 degrees C). step 2. On a large rimmed baking sheet, toss the Red Chard (1 bunch), Cherry Tomatoes (4 cups), Shallot (1), Garlic (2 …

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Web5 days ago · Melt the butter in a large ovenproof skillet or braising pan over medium heat. Once the butter is bubbling, add the garlic and anchovies. Cook, stirring to break up the anchovies, until fragrant 1 to 2 minutes. …

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WebFeb 19, 2024 · Drain, reserving 1 cup pasta water. Heat 2 tablespoons of oil in a deep skillet over medium heat. Add the shrimp and cook until just opaque, about 1-2 minutes per side. Remove from the skillet

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WebAug 7, 2021 · Instructions. If necessary, cut the fish into equal-sized portions. Season lightly with salt and pepper and set aside. Heat the olive oil in a large sauté pan over medium heat. Add the onion and sauté until …

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WebApr 23, 2024 · Step 3. Add the tomatoes and their juices, along with 1 teaspoon salt and a few grinds of black pepper. Bring to a boil over medium-high, then reduce to low and cook, stirring occasionally and breaking up …

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WebRecipe Instructions. Cook the pasta following the manufacturer directions. In a frying pan, add the olive oil when hot add anchovies, capers, olives, add the garlic and when …

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WebDeselect All. 1 pound penne (recommended: Barilla or de Cecco fine) Salt. 1/4 cup extra-virgin olive oil, plus more for tuna. 5 to 6 anchovies, in jars with red pepper, if plain anchovies add 1

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WebOct 23, 2020 · Carefully pour in tomatoes (mixture may splatter.) Add in olives, capers, salt and pepper and bring to a simmer, stirring often. Reduce heat to medium-low and simmer 5 minutes, to thicken the sauce and …

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WebDirections. Watch how to make this recipe. Preheat the oven to 375 degrees F. Combine the onion, bread cubes, tomatoes and olives on a rimmed baking sheet Sprinkle with 1/2 teaspoon salt and black

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WebMar 21, 2024 · Directions. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. …

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WebNov 15, 2017 · Step 1 Cook pasta per package directions. Reserve 1 cup cooking liquid; drain. Return to pot and toss with lemon zest, juice, and chile. Step 2 Heat broiler. On large rimmed baking sheet, toss

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