These 490+ seafood main dish recipes are also low-carb. Tops for smoky flavor, and speedy enough for weeknight grilling. This delicious and easy recipe makes the best shrimp to accompany any meal. Flavorful recipe for this farm raised fish that is easy and done in minutes!
I throw together these bold ingredients for a feisty seafood pasta. —Lynda Balslev, Sausalito, California In a large skillet, heat 1 tablespoon oil; saute shrimp with 1/2 teaspoon pepper flakes until shrimp turn pink, 2-3 minutes. Stir in salt; remove from pan.
Puttanesca, traditionally made with tomatoes, olives, capers, anchovies and garlic, gets a makeover with shrimp for extra protein and artichoke hearts to boost the vegetable servings (and the fiber!). If you can't find frozen artichoke hearts, sub in drained canned artichoke hearts.</p>