Scalloped Potatoes And Ham Recipe Paula Deen

Listing Results Scalloped Potatoes And Ham Recipe Paula Deen

WebApr 1, 2020 · Sprinkle potatoes with ½ teaspoon salt, ¼ teaspoon pepper, and ¼ cup each Parmesan and Cheddar. Repeat layers twice. Drizzle cream onto potatoes. Top with remaining salt, pepper, and cheeses. Bake until potatoes are tender and top is golden brown, about 1 hour. Let stand for 5 minutes before serving. Garnish with chives, if desired.

Estimated Reading Time: 40 secs

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WebJan 20, 2024 · 3. Chop 1 small onion. Chop or slice your ham into bite-size pieces. 4. Over medium-high heat, in a medium saucepan, melt 4 …

Ratings: 623
Calories: 402 per serving
Category: Main Course
1. Preheat oven to 350° convection or 375° conventional.
2. Scrub and cut four medium russet potatoes. Peeling is optional. Slice thin and a mandolin is recommended. If using a mandolin, please follow the manufacturers safety instructions.
3. Chop 1 small onion. Chop, slice or cut your ham into bite size pieces.
4. Over medium-high heat in a medium saucepan melt four tablespoons butter and add the onion. Cook until the onion is clearing some, about 3-4 minutes.

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WebIn a large skillet, melt butter over medium heat. Add onion, and cook, stirring occasionally, for 5 to 6 minutes or until tender. Add flour, and cook, stirring constantly, for 2 minutes. Whisk in milk, and cook, whisking frequently, for 8 to 10 minutes or until thickened and bubbly. Stir in cheeses and salt until melted and smooth.

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WebOct 10, 2019 · Preheat the oven to 400 degrees. Peel the potatoes and slice them thinly, about 1/8 inch thick. (A mandoline slice r makes this much easier.) Lay 1/3 of the potatoes in a single layer, overlapping each …

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WebMay 4, 2019 · Set aside. Melt ¼ cup butter in a medium size pan set over medium heat. Stir in coconut flour. Cook for 2-3 minutes until it begins to brown slightly. Reduce heat to low and pour in the milk and heavy …

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WebNov 19, 2022 · Servings: 6. Ingredients: 2 turnips, sliced thinly with a mandoline . 1 cup heavy cream. 1 cup unsweetened almond milk . ½ cup parmesan cheese . 1 cup cheddar cheese

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WebPreheat oven to 350°. Spray a 13x9-inch baking dish with cooking spray. In a large skillet, melt butter over medium heat. Add onion; cook, stirring occasionally, until golden brown, about 1 hour. In a small bowl, whisk together flour and 1/2 cup evaporated milk. In a medium saucepan, whisk together broth, seasoned salt, pepper, and remaining

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WebNov 17, 2021 · Leave garlic halves inside the baking dish. Place baking dish on a rimmed baking sheet, and set aside. Play. Simmer + combine. In a saucepan over medium heat, add the heavy cream, nutmeg, salt, and …

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WebDec 3, 2020 · 1. Preheat oven to 375 degrees. Spray a 9"x13" baking pan with cooking spray and set aside. 2. Thinly slice rutabaga with a knife or mandoline. In a large bowl, add sliced rutabaga, olive oil, salt, pepper, …

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WebNov 11, 2017 · Ideal slow cooker size: 4- to 5-Quart. Grease your slow cooker with nonstick cooking spray. Put half the sliced potatoes in the bottom of your slow cooker, spreading them out evenly. Sprinkle with salt …

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WebApr 7, 2023 · Add the ham and saute until it is heated through (about 3-4 minutes). Remove the skillet from the heat. Transfer the ham and onions to a bowl, and set aside. Pour the half-and-half and heavy cream into a …

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WebJan 24, 2018 · Preheat the oven to 400 degrees Fahrenheit. Spray a 9x13 pan with cooking spray. Place half of the potatoes in the greased pan. Cover them with the onions and half of the sauce. Place the remaining …

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WebScalloped potatoes, with ham (0.5 cup) contains 17.4g total carbs, 15.9g net carbs, 4.5g fat, 5.3g protein, and 130 calories. Get instant access to 5,000+ low-carb and Keto diet recipes crafted by our test kitchen chefs and members. Keto Academy

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WebFeb 20, 2024 · 1 Preheat the oven to 350°F. Butter a large casserole dish. Step. 2 Heat the butter in a large skillet. Add the onion and cook until it starts to turn translucent, 1 to 2 minutes. Add the ham and cook until …

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WebFeb 7, 2024 · Melt butter in a large skillet over medium heat. Cook and stir onion in hot butter until slightly softened, 3 to 4 minutes. Whisk in flour and cook until golden brown, about 2 minutes. Pour in half-and-half and milk; whisk until sauce is thickened, 3 to 4 minutes more. Remove from heat; season with salt and pepper.

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WebDirections. Preheat oven to 400 degrees F. Peel potatoes and slice into thin rounds. Coat a large nonstick skillet with cooking spray and sauté onions and potatoes over medium-high heat until the onions turn clear. Spray a …

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