WebIn a small bowl whisk 2 eggs. Mix into sausage and cheese then add almond flour. Stir only until no dry flour is visible. Over-mixing will make the meatballs heavy. Using a 1 oz scoop, form 30 meatballs …
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WebPreheat oven to 350 degrees. Mix all ingredients in a large bowl. Roll meat mixture into 1 1/2-inch balls and place on baking sheets lined with foil. Bake in oven for 18-20 minutes, or until juices run clear.
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WebPour half of the keto marinara sauce over the meatballs. Drop the ricotta cheese by generous teaspoonfuls evenly over the casserole. Pour the second half of the marinara sauce over the top. Sprinkle the mozzarella cheese over the entire thing. Bake for about 30 minutes at 375 degrees (F).
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