Sand Tarts Real Old German Style Recipe

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WebJan 1, 2004 · INSTRUCTIONS Cream the butter and sugar together. Slowly add the flour, working it in well. Add the well-beaten eggs and mix …

Rating: 5/5(1)
Category: DessertsCuisine: AmericanTotal Time: 1 hr

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WebDec 12, 2023 · The Legend Of Great-Aunt Inez’s Sand Tarts. Not all family recipes are passed down. Some are baked by a 1950s some economics teacher with a penchant for …

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WebNov 7, 2023 · Preheat oven to 325 degrees. , cream together butter and 1/4 cup powdered sugar. Add flour and pecans and mix on low until …

Rating: 4.3/5(110)
Total Time: 45 minsCategory: Cookies & BarsCalories: 157 per serving1. Preheat oven to 325 degrees.
2. In a stand mixer, cream together butter and 1/4 cup powdered sugar. Add flour and pecans and mix on low until incorporated.
3. Shape dough into small balls about the size of a walnut and place on cookie sheets lined with parchment paper or a silicone baking mat. Bake for 30 minutes.
4. While cookies are still hot, roll in a bowl of sifted powdered sugar. Let cookies cool, then roll again in the powdered sugar. Store in airtight container.

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WebNov 28, 2023 · What You Need This recipe is adapted from a sand tart recipe my grandmother gave me. It requires just 8 ingredients–so simple …

Rating: 5/5(1)
Total Time: 12 hrs 44 minsCategory: Cookie, Cookies, Dessert, DessertCalories: 51 per serving

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WebDifficulty: Easy Prep time: 15 minutes Cook time: 15 minutes Servings: 15 Ingredients 1 cup (2 sticks) softened butter 1/2 cup plus more for coating cookies confectioner's sugar 1 …

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WebIngredients: Directions: Cream the butter and sugar together. Slowly add flour, working it in well. Add the well beaten eggs and mix thoroughly. Chill over night. Roll out thin on a

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WebNov 30, 2022 · Step 1 – Preheat – Preheat your oven to 350 degrees F. Step 2 – Cream butter and add sugar – Cream butter in an electric mixer using the paddle attachment on medium speed until fluffy. Gradually add …

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WebDec 9, 2010 · Directions. Cream the butter and sugar, add the eggs, then the flour. Once you have added all the flour it will be very stiff and you might have to finish mixing it with …

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WebDec 23, 2015 · Instructions. Sift flour, then measure. Add baking soda to flour. Cream butter and sugar together. Add beaten egg, mix thoroughly. Add flour mix, 1/2 cp at a time.

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WebJul 22, 2014 · Instructions: Preheat oven to 300 degrees. In medium-sized bowl, place all 3 ingredients and stir with spoon until crumbly. Using your hands, form into crescent …

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WebCream the butter and sugar together. Slowly add the flour, working it in well. Add the well-beaten eggs and mix thoroughly. Chill over night. Roll out thin on lightly floured board; …

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WebSand Tarts (Real Old German Style) Baked Goods / 10. 2 1/2 c Sugar . 2 c Butter . 2 Egg, well beaten . 1 Egg white . 4 c Flour . Pecans Cinnamon Cream the butter and sugar …

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WebJul 14, 2022 · Cream the butter, sugar and eggs together. Add just enough flour to stiffen. Dough should be slightly sticky. Place dough in the refrigerator and let chill overnight. …

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Web2 1/2 c. Sugar 2 c. Butter 2 x Egg well beaten 1 x Egg white 4 c. Flour   Pecans   Cinnamon Directions Cream the butter and sugar together. Slowly add in the flour, …

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WebFeb 10, 2022 · In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg and extracts. Blend in flour. Cover and chill for 1-2 hours or overnight. Preheat oven to 375°. Using ungreased sandbakkelse …

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