Recipes Using Canned White Hominy

Listing Results Recipes Using Canned White Hominy

WEBJun 2, 2022 · 1. Pinto Posole. As I said, posole is the first dish most people think of when hearing the word hominy. So to kick off this list is none other than one of my favorite vegan versions. It calls for a plethora of pantry staples as well as a few fresh accouterments. …

Rating: 5/5(7)
Category: Recipe Roundup

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WEBDec 11, 2013 · DIRECTIONS for using canned hominy: Bring the water to a boil and add all ingredients. Reduce to a low simmer and allow the soup to simmer for one hour. DIRECTIONS for using dried hominy: Bring the water to a simmer and add the …

Rating: 5/5(8)
Total Time: 55 mins
Category: Main Course
Calories: 120 per serving

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WEBFeb 9, 2024 · 4 cups low-sodium vegetable broth; 2 15-oz. cans no-salt-added pinto beans, rinsed and drained (3 cups) 2 15-oz. cans golden and/or white hominy, rinsed and drained (3 cups) 1 cup chopped orange bell pepper; 1 tablespoon mild or hot chili …

Rating: 5/5(2)
Total Time: 1 hr
Category: Vegan Soups & Stew Recipes
Calories: 400 per serving

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WEBJan 21, 2024 · Add the diced onion and garlic and sauté until soft and fragrant. 3. Add chicken: If using canned chicken use the back of the spoon to break up any big pieces. 4. Add the rest of ingredients: Add the beans, hominy, chopped chiles, and broth. 5. …

Rating: 5/5(4)
Total Time: 20 mins
Category: Soup
Calories: 328 per serving

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WEBIngredients. 1/2 cup chopped onion. 2 garlic cloves, minced. 2 cans (15-1/2 ounces each) yellow hominy, drained. 1 14 ounce can of diced tomatoes. 1 can (4 ounces) chopped green chilies. 1 teaspoon chili powder. 1/2 teaspoon ground cumin. 1/2 cup shredded …

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WEBJan 8, 2022 · About one minute. Step 2: Add the roasted chopped poblano peppers, broth, the canned or cooked hominy and spices. Bring to a boil, reduce heat and then cover and simmer for about five minutes. Stir occasionally. Step 3: Add shredded chicken to …

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WEBJan 20, 2019 · green chilies. white and yellow hominy. cumin. jalapeno slices. enchilada sauce, and. chicken broth. Cook on HIGH for 7 hours or until the meat is fully cooked. Remove the pork onto a plate or cutting board. Using two forks, shred the meat, …

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WEBDec 22, 2020 · Mix: In a medium sized bowl combine the hominy, sour cream, green chilis and Monterey jack cheese. Spread: Place in a lightly greased 2 quart casserole dish. Top: Sprinkle the top with the parmesan cheese. Bake: In a 350 degree oven bake for 1 hour …

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WEBOct 16, 2023 · Cut the pork into 1-inch cubes. Then chop the onions and mince the garlic. Set a large 6-8 quart pot over medium-high heat. Add the butter to the large pot. Once melted, add in the pork pieces. Sprinkle 2 teaspoons of salt and ½ teaspoon of white

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WEBFeb 24, 2023 · Remove bay leaves. Stir over medium heat and, using the back of a wide spoon, press ingredients against sides of the pot to break down starchy vegetables and tomatoes. Continue to stir until liquid begins to thicken, about 3 to 4 minutes. Pour …

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WEBDec 27, 2018 · 4 cups chicken broth, divided (we prefer the taste of low sodium broth) 1 15-oz. can white hominy, rinsed 1 Tbsp. olive oil 1 large yellow or white onion, diced 1 green pepper, chopped 3 garlic cloves, minced 1 tsp. ground cumin 1 Tbsp. chili powder …

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WEBMar 31, 2021 · 12 Hearty Hominy Soup Recipes. Hominy is dried corn that has been processed to be more bean-like in texture, making it a staple ingredient in hearty Mexican soups. Hominy can be purchased both ready to use in cans and dried, which should be …

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WEBInstructions. Heat oil in a large saucepan over medium heat. Add onions and garlic; cook until just soft, 4 to 5 minutes. Add hominy and vegetable broth, season with salt and pepper. Simmer for 8-10 minutes. Working in batches, blend soup until smooth, return to …

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WEBOct 4, 2023 · step one. Blanch the hominy. Bring a large pot of water to a boil and add a couple tablespoons of salt and the hominy. If you are using canned hominy, cover and remove from the heat immediately. If you are using fresh hominy, let cook until just …

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WEBMay 1, 2024 · Instructions. Preheat the oven to 350°F. In a mixing bowl, combine all the ingredients (except the bread crumbs and butter) together. Put hominy mixture in an oven safe dish. In a small bowl, combine the melted butter and the bread crumbs. Sprinkle …

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WEBOct 7, 2019 · 4 heaping cups drained hominy (from about three 15-ounce/440 g cans) 1 small white onion, finely chopped, divided. 2 medium ripe tomatoes, cored and finely chopped. 2 green onions, thinly sliced, plus more for serving. 1 jalapeño or serrano …

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WEBPreparation. Cut pork into 1-inch pieces. Chop onion and garlic. Drain and rinse hominy. Heat oil in a skillet over medium heat and brown pork pieces for 3 to 4 minutes. Add onion and garlic to skillet. Sauté until onion is tender. Add remaining ingredients and simmer …

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