Recipes For Southern Fried Cabbage

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WebYes, this fried cabbage with bacon recipe is keto! Each 1 cup serving has 8 grams net carbs and only 143 calories, so it’s light …

Rating: 4.9/5(40)
Calories: 143 per servingCategory: Side Dish1. Place the bacon onto a large, cold saute pan in a singer layer. Heat over medium heat for about 10 minutes, flipping halfway through, until the bacon is browned. (You can cook the bacon in batches if it doesn't all fit in the pan at once.)
2. Remove the bacon from the pan, leaving the bacon grease in the pan.
3. Add the onion to the pan. Fry, uncovered, for about 10 minutes, until browned.
4. Make a well in the center of the pan. Add the minced garlic and saute for about a minute, until fragrant (be careful not to burn it!), then mix it in with the onions.

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WebIngredients 4 slices thick cut bacon, chopped 4 cups cabbage, chopped 1/2 small onion, chopped 1/2 teaspoon salt 1/2 …

Rating: 4.3/5(40)
Total Time: 20 minsServings: 4Calories: 171 per serving1. Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate.
2. Drain off all of the bacon grease except 1 tablespoon and set aside for later.
3. Add the chopped onion to the bacon grease and sauté 7-10 minutes over medium heat until the onion caramelizes.
4. Add 1 tablespoon of bacon grease back to the skillet, add the cabbage salt, pepper and paprika.

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WebInstructions Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save …

Ratings: 5Category: Side DishCuisine: AmericanTotal Time: 25 mins1. Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save the drippings.
2. Add the onions to the pan and cook for 3-4 minutes or until they are translucent. Add the cabbage, brown sugar, salt and pepper.
3. Cook, stirring occasionally, until cabbage is wilted. You may need to add a bit of water to help the cabbage along.
4. Add the chopped bacon back into the pan and mix it together with the cabbage.

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WebIn a large skillet or dutch oven cook bacon over medium-high heat until crisp. Remove to paper towels to drain using a slotted spoon, …

Rating: 5/5(3)
Total Time: 35 minsCategory: Main Course, Side DishCalories: 236 per serving1. In a large skillet or dutch oven cook bacon over medium-high heat until crisp. Remove to paper towels to drain using a slotted spoon, reserving 4 Tbsp drippings in skillet.
2. To the drippings add onion. Saute over medium-high for 3 minutes or until beginning to brown then add garlic and fennel seed, if using. Saute for 1 minute.
3. Add cabbage to skillet. The skillet will be full but, the cabbage will shrink as it cooks. Once it begins to shrink, add salt, onion powder, granulated garlic, pepper flakes and black pepper. Mix well.
4. Cook over medium heat stirring occasionally until cabbage has softened and is browning, about 15-20 minutes.

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WebFried Cabbage with Bacon is a classic Southern-inspired dish. This simple and delicious fried cabbage recipe combines the sweetness of cabbage with the smoky …

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WebIngredients 8 slices bacon chopped 1 medium head green cabbage cored and chopped into bite-sized pieces 2-4 tablespoons water 1 teaspoon apple cider vinegar salt and pepper 1 pinch crushed red …

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WebHere are some variations to make this Southern fried cabbage recipe work for you: Saute 1 chopped onion (yellow, white, or sweet onion all work) with 2 minced garlic cloves before adding the cabbage. Fry 8 ounces (or …

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WebHow to Make Southern Fried Cabbage. To make Southern Fried Cabbage, first heat a Dutch oven medium heat. Add bacon to the pan, and cook while stirring until the meat is crisp and browned. Transfer …

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WebFried cabbage is a favorite at Mammaw's house! Bacon is fried until crispy, then sautéed with cabbage and onion in this simple, quick side dish. It's terrific with cornbread. Recipe by JNADX3. Updated on …

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WebShred the cabbage using a food processor, mandolin slicer or a sharp knife. Place a large skillet over medium heat. Add butter. Add the cabbage and sauté for at …

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WebThis recipe is unique because it uses less oil, fat, and sodium than most. However, the delicious flavor remains the same. This Southern Cabbage is perfect for a …

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WebCut the cabbage into quarters. Cut out and discard the core. Slice cabbage thinly and separate the slices into shreds. Heat the olive oil in a 12 or 13-inch pan with …

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WebSouthern Fried Cabbage with Kielbasa, LTYB, Low Carb, Gluten Free. Southern Fried Cabbage with Kielbasa, is a quick and easy one skillet meal for a busy weeknight supper. Delicious, satisfying, and …

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WebTake each quarter and chop it or cut it into thicker shreds. Get 4 to 5 slices of thick cut bacon and dice it up. Then, cook the bacon in a sauté pan; remove from pan …

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WebHow To Make Smoked Sausage and Cabbage: Brown the Sausage – Heat a large, heavy bottomed skillet over medium heat and swirl in some avocado or olive oil. Sear the …

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WebFrom fried okra and collard greens to cabbage with bacon, the cooks of the South have cracked the vegetable code. Southern Fried Cabbage Recipe with Bacon. This recipe makes about 5 cups and …

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WebInstructions In a large skillet over medium heat, melt 3 tablespoon of butter. Add the onion and garlic to the pan. Sauté until onion Add red wine vinegar to the pan

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